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Entry Level Food Research Development Jobs (NOW HIRING)

PMAD

Research And Development Associate

Tampa, FL · On-site

RESEARCH & DEVELOPMENT ASSOCIATE Position Summary The R&D Associate I is an entry-level R&D support ... Experience in food, beverage, nutraceutical, supplement, confectionery, gummy, chocolate, powder ...

Snackruptors Inc

R&D Specialist

Mountville, PA · On-site

Perform standardized testing of food products for flavor, color, texture, moisture, stack height ... Maintain and organize R&D ingredient documentation, including product specifications, allergen ...

New

Snackruptors Inc

R&D Specialist

Mountville, PA

Job purpose The R&D Specialist supports the Research & Development function by performing technical ... Perform standardized testing of food products for flavor, color, texture, moisture, stack height ...

New

Snackruptors Inc

R&D Specialist

Mountville, PA

Perform standardized testing of food products for flavor, color, texture, moisture, stack height ... Maintain and organize R&D ingredient documentation, including product specifications, allergen ...

New

Snackruptors Inc

R&D Specialist

Mountville, PA · On-site

Perform standardized testing of food products for flavor, color, texture, moisture, stack height ... Maintain and organize R&D ingredient documentation, including product specifications, allergen ...

New

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Entry Level Food Research Development information

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How much do entry level food research development jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for entry level food research development in the United States is $26.05, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $30.77 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Entry Level Food Research Development professional, and why are they important?

To thrive as an Entry Level Food Research Development professional, you generally need a background in food science, chemistry, or a related field, often supported by a bachelor’s degree. Familiarity with laboratory equipment, sensory analysis tools, and food safety regulations such as HACCP is typically required. Curiosity, attention to detail, and effective team communication are standout soft skills in this role. These competencies ensure safe, innovative product development and successful collaboration with cross-functional teams in a regulated industry.

What are entry level food research development jobs?

Entry level food research development jobs involve assisting in the creation and improvement of food products. People in these roles typically work in laboratories or test kitchens, supporting senior scientists with tasks like conducting experiments, collecting data, and analyzing ingredients. They help develop new recipes, enhance food safety, and improve the taste, texture, or nutritional value of foods. These positions often require a background in food science or a related field and offer opportunities to learn hands-on research and product development skills.

What is the difference between Entry Level Food Research Development vs Food Quality Assurance Technician?

AspectEntry Level Food Research DevelopmentFood Quality Assurance Technician
CredentialsBachelor's in Food Science, Nutrition, or related fieldBachelor's in Food Science, Microbiology, or related field
Work EnvironmentLaboratories, R&D facilities, product development settingsManufacturing plants, quality control labs, production lines
Employer & Industry UsageFood companies, R&D departments, product innovation teamsFood manufacturing, processing plants, quality assurance departments
Common Search & ComparisonYesYes

While both roles require a background in food science and involve working within the food industry, Entry Level Food Research Development focuses on creating and testing new products in labs, whereas Food Quality Assurance Technicians primarily ensure existing products meet quality and safety standards on production lines.

What are some common challenges faced by entry-level professionals in Food Research and Development, and how can they overcome them?

Entry-level professionals in Food Research and Development often face challenges such as adapting to fast-paced project timelines, balancing creativity with strict food safety regulations, and learning to work effectively within cross-functional teams. To overcome these challenges, it's important to stay organized, seek guidance from experienced colleagues, and proactively communicate any uncertainties. Embracing continuous learning, especially about new ingredients and technologies, also helps in building confidence and contributing more effectively to innovative product development.
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Entry Level Food Research Development jobs near you
Electrical Research & Development Engineer

Electrical Research & Development Engineer

Mainstream Engineering

Rockledge, FL • On-site

Full-time

Re-posted 28 days ago

Job description

Position Summary

Due to continued growth, we are seeking talented Electrical Research & Development Engineers. This position plays a critical role in developing electronics products related to thermal control and energy conversion. Successful candidates will provide innovative engineering in the design and layout of PCBs, programming of microcontrollers, and design/implementation of analog circuitry and testing.

Specific Duties and Competencies:

  • Develop electronic control equipment for thermal control and energy conversion equipment.
  • Design, layout (Altium), fabricate, and test printed circuit boards and program controllers for a wide array of equipment.
  • Develop all electronics from the PCB to the mechanical equipment (starting circuits, capacitors, wire harnesses, etc.)
  • Design lab test instrumentation for concept evaluation
  • Use tools such as Labview, C/C++, LTSPICE, and MATLAB to aid in modeling, verification and validation

Position Requirements

  • BS in electrical engineering required with a minimum GPA of 3.3
  • Internship experience required for entry level candidates
  • Prior experience as a technician is a plus
  • Experience programming various microcontrollers and interfacing to peripherals
  • Experience with common microcontroller communication protocols
  • Knowledge of electronic components and power supplies including how to vet them for various applications
  • Proficient in schematics and layouts
  • Knowledge of CAD software desired
  • United States Citizenship required due to US Government ITAR program restrictions

Mainstream Engineering Corporation is an equal opportunity employer. Qualified candidates will be considered without regard to legally protected characteristics.


Job Posted by ApplicantPro