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Entry Level Culinary Jobs in Oregon (NOW HIRING)

Market of Choice

Kitchen Clerk

Bend, OR · On-site

$18.50 - $21/hr

The Bend Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $18.50/hour and go up to $21.00/hour ...

Market of Choice

Kitchen Clerk

Eugene, OR

$22/hr

The Franklin Market of Choice kitchen is hiring now for a local food enthusiast to join our culinary team! This entry-level hourly kitchen clerk position starts at $16.10/hour and can go up to $19.60 ...

Market of Choice

Kitchen Clerk

Hillsboro, OR · On-site

$23/hr

The Hillsboro Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $19.00/hour and go up to $20.50/hour ...

Market of Choice

Kitchen Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

The Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $16.10/hour and go up to $18.60/hour depending on ...

Market of Choice

Kitchen Clerk

Bend, OR · On-site

$18.50 - $21/hr

The Bend Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $18.50/hour and go up to $21.00/hour ...

Market of Choice

Kitchen Clerk (FT)

Ashland, OR · On-site

$16.10 - $21/hr

The Ashland Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $16.10/hour and go up to $19.10/hour ...

Market of Choice

Kitchen Clerk (FT) - Ashland

Ashland, OR · On-site

$16.10 - $21/hr

The Ashland Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $16.10/hour and go up to $19.10/hour ...

Market of Choice

Kitchen Clerk

Portland, OR

$20.50/hr

The Cedar Mill Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $19.00/hour and go up to $20.50/hour ...

Market of Choice

Kitchen Clerk

Portland, OR · On-site

$19 - $23/hr

The Cedar Mill Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $19.00/hour and go up to $20.50/hour ...

Market of Choice

Kitchen Clerk

Portland, OR · On-site

$19 - $23/hr

The Cedar Mill Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $19.00/hour and go up to $20.50/hour ...

Sandy Family Restaurant

Dishwasher

Sandy, OR · On-site

$14.70/hr

If you like working with your hands and keeping busy, you could be a great fit for this entry-level ... Our restaurant is not only a culinary gem but also a fantastic place to work. We prioritize ...

PRS Management, Inc.

Cook

Medford, OR

$18 - $21.50/hr

Our dining department is committed to culinary excellence, developing our team, and work-life ... One (1) year of entry level kitchen leadership experience is preferred. * Any current state ...

PRS Management, Inc.

Cook

Medford, OR · On-site

$18 - $21.50/hr

Our dining department is committed to culinary excellence, developing our team, and work-life ... One (1) year of entry level kitchen leadership experience is preferred. * Any current state ...

Sysco Corporation

Sales Consultant

Wilsonville, OR · On-site

... Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

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Showing results 1-20

All JobsCulinary JobsEntry Level Culinary JobsEntry Level Culinary Jobs in Oregon

Entry Level Culinary information

See Oregon salary details

$9

$20

$35

How much do entry level culinary jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for entry level culinary in Oregon is $20.04, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $19.81 per hour, depending on experience, location, and employer.

What are some common challenges faced by entry-level culinary professionals in a commercial kitchen?

Entry-level culinary professionals often find the fast-paced environment of a commercial kitchen challenging, especially during peak service hours when multitasking is essential. Adapting to strict hygiene standards, learning efficient prep techniques, and communicating effectively with the kitchen team are also common hurdles. However, with time and practice, many newcomers quickly develop the stamina, organizational skills, and teamwork necessary to thrive and advance in the culinary industry.

What are entry level culinary jobs?

Entry level culinary jobs are positions in the food industry that require little to no prior professional kitchen experience. These roles often include responsibilities such as food preparation, assisting chefs, maintaining cleanliness, and following recipes. Common job titles include prep cook, line cook, dishwasher, or kitchen assistant. Entry level culinary jobs are a great way to learn basic kitchen skills, gain hands-on experience, and start a career in the culinary field. Advancement is possible with experience, training, and dedication.

What are the key skills and qualifications needed to thrive as an Entry Level Culinary professional, and why are they important?

To thrive as an Entry Level Culinary professional, a basic understanding of food preparation, kitchen safety, and sanitation is essential, often supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen tools, knives, and food handling certifications like ServSafe are typically required. Strong attention to detail, teamwork, and a willingness to learn make someone stand out in this role. These skills and qualities are vital for maintaining a safe, efficient kitchen and delivering high-quality dishes to customers.

What is the difference between Entry Level Culinary vs Entry Level Cook?

AspectEntry Level CulinaryEntry Level Cook
Required CredentialsHigh school diploma or equivalent; culinary school preferredHigh school diploma or equivalent; culinary training beneficial
Work EnvironmentRestaurants, hotels, catering servicesKitchen settings in restaurants, cafes, hotels
Employer & Industry UsageCommonly used in hospitality and food service industriesPrimarily used in restaurant kitchens and food establishments
Search & Comparison IntentPeople exploring entry-level culinary roles and career pathsIndividuals seeking basic cooking positions in food service

Entry Level Culinary and Entry Level Cook roles often overlap, with both requiring similar credentials and work environments. The term 'Entry Level Culinary' may encompass a broader range of food service positions, including prep cooks and kitchen assistants, while 'Entry Level Cook' specifically refers to basic cooking roles. Both are ideal starting points for those interested in a culinary career in hospitality settings.

What are the most commonly searched types of Culinary jobs in Oregon? The most popular types of Culinary jobs in Oregon are:
What are popular job titles related to Entry Level Culinary jobs in Oregon? For Entry Level Culinary jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Entry Level Culinary jobs in Oregon look for? The top searched job categories for Entry Level Culinary jobs in Oregon are:
Entry Level Culinary jobs near you
Infographic showing various Entry Level Culinary job openings in Oregon as of July 2026, with employment types broken down into 77% Full Time, 21% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $41,678 per year, or $20 per hour.
Kitchen Clerk

Kitchen Clerk

Market of Choice

Bend, OR • On-site

$18.50 - $21/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 10 days ago

Market of Choice rating

6.1

Company rating: 6.1 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

53rd of 120 rated grocery stores

Job description

The Bend Market of Choice kitchen is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly kitchen clerk positions start at $18.50/hour and go up to $21.00/hour depending on experience. Apply now to advance your culinary career!

DESCRIPTION

Our kitchens feature state of the art, modern facilities in a friendly and professional work environment. As a Culinary Team Member, you will provide front line customer service that is prompt, courteous and consistent while serving and preparing wholesome, unique and delicious entrees, soups, salads, sandwiches and other fresh, made-from-scratch artisan creations developed by our local professional gourmet Chefs!

This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast-paced and fueled by our passion for quality and our commitment to an exceptional customer experience.

DUTIES

As a Kitchen Clerk, your responsibilities may include:

  • Assisting customers in selection and recommendations of our delicious cuisine
  • Accurately preparing made-to-order and/or ready-made cuisine in a prompt and courteous manner
  • Maintain consistently clean and appealing presentation of full-service and self-service areas
  • Rotate and stock product as needed
  • Maintain Health and Safety sanitation requirements

QUALIFICATIONS

  • Ideal applicants will have open availability.
  • Obtain Food Handler's Card within first 30 days of employment
  • You must be 18 years or older for this position.

Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan.

COMMITMENT TO DIVERSITY

A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.

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