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Entry Level Bakery Jobs (NOW HIRING)

This is a fast paced and detail oriented position for an entry level baker. Shifts available are 10am-6pm. $17-$19/hour DOE You are welcome to apply in person during appropriate business hours at ...

Bakery Bread Baker

Yonkers, NY · On-site

$20 - $23/hr

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including ...

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including ...

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including ...

Bakery-Bread Baker

East Meadow, NY · On-site

$18.15 - $18.50/hr

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including ...

Bakery Bread Baker

Yonkers, NY · On-site

$18.15 - $20/hr

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including ...

Bakery-Bread Baker

East Meadow, NY · On-site

$18.15 - $18.50/hr

Baker is an entry-level baker who mixes ingredients and prepares product for baking. Bakery products, including breads, bagels, and other baked goods, are prepared according to standards, including ...

Baker- Wharf Bakery

San Francisco, CA · On-site

$20.88 - $23.42/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment * Ability to work overnight/ Graveyard shifts We offer our ...

Entry level Baker

Whitehall, PA · On-site

$12.25 - $16/hr

Prepares breakfast bakery items on weekends to meet production needs. * Complete use and following of the buffet production system to ensure quality and shelf life compliance. Operational Excellence:

Be Seen First

Benefits and Pay: * Entry level Baker $17.00/ hour * Benefits include PTO, Health/Dental/Vision insurance, 50% employee discount Responsibilities and Duties: * Identify and select ingredients to ...

Cafe Baker

Irvine, CA · On-site

$20 - $21/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment * Ability to work overnight/ Graveyard shifts We offer our ...

This entry-level food packaging position earns a competitive pay of $16.00/hour . DAY-TO-DAY This ... Our Bakery Packager is essential to the success of our company as you help keep our delicious ...

New

Bakery Associates

Parsons, KS

$13.25 - $16/hr

Bakery Associate Part Time/Full Time - Entry Level Store Reports Directly to: Store Director, Bakery Director, Bakery Deli Director Pyramid Foods Team Objective Pyramid Foods believes in supporting ...

Bakery Worker

Navarre, OH · On-site

$15/hr

Bakery Production Worker Navarre, OH Pay: $15.00/hour Rotating Schedule Open Availability Required ... Overtime opportunities available * Entry-level friendly training provided EQUAL OPPORTUNITY ...

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We Offer Cook A Complimentary Meal Per Shift And: * Competitive ...

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Entry Level Bakery information

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$9

$14

$20

How much do entry level bakery jobs pay per hour?

As of May 29, 2026, the average hourly pay for entry level bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Entry Level Bakery Worker, and why are they important?

To thrive as an Entry Level Bakery Worker, you need basic food preparation skills, attention to detail, and a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and sometimes ServSafe certification are often required. Good teamwork, time management, and a positive attitude are valuable soft skills in this environment. These skills ensure efficient production, maintain product quality, and uphold food safety standards in a busy bakery setting.

What are the typical daily responsibilities for someone in an entry-level bakery position?

In an entry-level bakery role, daily tasks often include preparing and measuring ingredients, assisting with mixing and baking processes, packaging finished goods, and keeping the work area clean and organized. You may also help restock supplies, label products, and occasionally interact with customers if the bakery has a retail component. Teamwork is important, as you’ll work closely with bakers and other staff to ensure products are made efficiently and meet quality standards. This role offers a great foundation for learning baking techniques and gaining experience that can lead to more specialized or supervisory positions in the future.

What are entry level bakery jobs?

Entry level bakery jobs typically include roles such as bakery assistant, bakery clerk, or junior baker. These positions involve tasks like preparing ingredients, mixing dough, operating basic baking equipment, packaging baked goods, and assisting with customer service. Entry level employees may also help with cleaning and maintaining the work area. These jobs are ideal for individuals with little or no prior baking experience who are interested in learning more about the bakery industry and developing foundational skills.

What is the difference between Entry Level Bakery vs Entry Level Pastry Chef?

AspectEntry Level BakeryEntry Level Pastry Chef
CredentialsHigh school diploma or equivalent; basic baking skillsSimilar; may require basic culinary training
Work EnvironmentBakery shops, supermarkets, cafesBakery kitchens, pastry shops, restaurants
Industry UsageCommonly used for entry positions in bakingUsed for entry-level pastry-specific roles
Job FocusGeneral bread, rolls, and baked goodsPastries, desserts, and specialty baked items

Entry Level Bakery roles focus on basic baking tasks like bread and simple baked goods, often in retail or commercial settings. Entry Level Pastry Chef positions emphasize pastries and desserts, requiring similar foundational skills but with a focus on pastry arts. Both roles serve as starting points in baking careers, with the main difference being the specialization in baked goods versus pastries.

More about Entry Level Bakery jobs
What cities are hiring for Entry Level Bakery jobs? Cities with the most Entry Level Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Entry Level Bakery jobs? States with the most job openings for Entry Level Bakery jobs include:
What job categories do people searching Entry Level Bakery jobs look for? The top searched job categories for Entry Level Bakery jobs are:
Infographic showing various Entry Level Bakery job openings in the United States as of May 2026, with employment types broken down into 5% As Needed, 88% Full Time, 3% Part Time, 2% Temporary, and 2% Contract. Highlights an 78% Physical, 1% Hybrid, and 21% Remote job distribution, with an average salary of $30,591 per year, or $14.7 per hour.

$14 - $15/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago


Job description

Entry Level Bakery Associate
Accepting Applications for future opportunities!
Do you want to learn how to bake? Do you have baking experience? Come be apart of a New Mexico Tradition and produce locally loved products!

Here are just a few benefits that come with joining our team:

  • Flexible schedule
  • Training opportunities
  • Enjoys working with others
  • Ability to be creative in the kitchen
  • Early morning start to have mid afternoons off
  • Mileage Reimbursement
  • Being a part of a great company and proud to serve excellent products to our community!
  • PTO, SICK, Health, Dental, Vision, 401K, Holiday

Your position:

As a member of the PCH Kitchen production team, you are responsible for the advanced production of food items sold through Pinon Coffee House. Your primary duty will be to follow production numbers and house recipes to produce/deliver pastries and burritos daily for all Pinon Coffee House locations.

Your Responsibilities:

Follow recipes that create outstanding, consistent, and cost-effective food products.

Execute daily production of all in-house prepared food items.

Deliver orders to PCH stores.

Assist with weekly food orders, including receiving and shelving all food product to ensure FIFO.

Follow weekly work schedule to ensure adequate daily food production coverage.

Ensure all daily, weekly, and monthly cleaning logs are completed on a shiftly basis.

Ability to follow all health code regulations.

Work Environment, Physical Requirements:

These job duties are performed primarily indoors. The nature of this position is physical and requires standing for long periods of time (5+hours), walking, reaching, twisting, and lifting. Must be able to lift more than 50 pounds.

Qualifications:

Commercial food production background with at least 1 year of experience is preferred, but not required.

Time management and attention to detail.

Possess, or within 30 days of employment, obtain a food handler’s license.

Great communication skills, energetic, friendly and outgoing.

Able to deal with fast-paced work environment and adjust to changing conditions and circumstances.

Reliable transportation.

Proven ability to be self-motivated, work productively without supervision and trustworthy.