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Entry Level Bakery Jobs in Michigan (NOW HIRING)

Sprinkles Donut Shop

Bakery Delivery Driver

Hudsonville, MI · On-site

$20 - $24/hr

Sprinkles Donut Shop is looking for a part-time bakery delivery driver responsible for transporting ... (entry-level friendly). * Licensing : Valid driver's license with a clean driving record (no major ...

Sprinkles Donut Shop

Bakery Delivery Driver

Hudsonville, MI · On-site

$20 - $24/hr

Sprinkles Donut Shop is looking for a part-time bakery delivery driver responsible for transporting ... (entry-level friendly). * Licensing : Valid driver's license with a clean driving record (no major ...

Salt of the Earth

3rd Shift Bakery

Fennville, MI · On-site

$16.25 - $22.25/hr

Multiple Positions available, from entry level to advanced. Salt of the Earth Rustic American Bakery employs age old bread baking techniques that allow us to produce one of the finest and well ...

Salt of the Earth

3rd Shift Bakery

Fennville, MI · On-site

$16.25 - $22.25/hr

Multiple Positions available, from entry level to advanced. Salt of the Earth Rustic American Bakery employs age old bread baking techniques that allow us to produce one of the finest and well ...

Holiday Market

Baker/Cake Decorator

Royal Oak, MI · On-site

$16/hr

Cake Decorator/Baker Holiday Market is seeking entry level Cake Decorators and experienced Bakers with a minimum of 2 years of experience. This is a fast-paced position in a high production bakery.

EPI Breads

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality ...

Epi Breads

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality ...

LAVOI CORPORATION

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality ...

Holiday Market

Cake Decorator

Madison Heights, MI

$13 - $16.50/hr

... bakery department. This position focuses on precision, creativity, and efficiency to ensure every ... Holiday Market is seeking entry-level cake decorators with at least 1-2 years of experience. This ...

Holiday Market

Cake Decorator

Clinton Township, MI

$13 - $16.75/hr

... bakery department. This position focuses on precision, creativity, and efficiency to ensure every ... Holiday Market is seeking entry-level cake decorators with at least 1-2 years of experience. This ...

White Wolf Japanese Patisserie LLC

Pastry Cook 1

Clawson, MI · On-site

$16.50 - $20/hr

Position Summary The Pastry Cook - Beginner is an entry-level culinary position responsible for ... bakery, café, grocery bakery, or food hall environment · Basic knife skills and safe food ...

Noble Village

Pastry Cook 1

Clawson, MI · On-site

$16.50 - $20/hr

Position Summary The Pastry Cook - Beginner is an entry-level culinary position responsible for ... bakery, café, grocery bakery, or food hall environment • Basic knife skills and safe food ...

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All JobsBakery JobsEntry Level Bakery JobsEntry Level Bakery Jobs in Michigan

Entry Level Bakery information

See Michigan salary details

$7

$12

$18

How much do entry level bakery jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for entry level bakery in Michigan is $12.82, according to ZipRecruiter salary data. Most workers in this role earn between $10.67 and $14.23 per hour, depending on experience, location, and employer.

How to get a bakery job with no experience?

Entry level bakery positions often do not require prior experience; applicants should focus on demonstrating a willingness to learn, good work ethic, and basic skills like attention to detail. Gaining relevant skills through volunteering, taking baking classes, or working in customer service can improve chances. Being flexible with shifts and showing enthusiasm can also help secure an entry-level bakery job.

Can you get a bakery job without experience?

Entry level bakery positions often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as attention to detail, ability to work in a team, and a willingness to learn are valued, and some roles may require food safety certifications. Experience can be gained through volunteering or assisting in baking tasks before applying.

What are entry level bakery jobs?

Entry level bakery jobs typically include roles such as bakery assistant, bakery clerk, or junior baker. These positions involve tasks like preparing ingredients, mixing dough, operating basic baking equipment, packaging baked goods, and assisting with customer service. Entry level employees may also help with cleaning and maintaining the work area. These jobs are ideal for individuals with little or no prior baking experience who are interested in learning more about the bakery industry and developing foundational skills.

What is the difference between Entry Level Bakery vs Entry Level Pastry Chef?

AspectEntry Level BakeryEntry Level Pastry Chef
CredentialsHigh school diploma or equivalent; basic baking skillsSimilar; may require basic culinary training
Work EnvironmentBakery shops, supermarkets, cafesBakery kitchens, pastry shops, restaurants
Industry UsageCommonly used for entry positions in bakingUsed for entry-level pastry-specific roles
Job FocusGeneral bread, rolls, and baked goodsPastries, desserts, and specialty baked items

Entry Level Bakery roles focus on basic baking tasks like bread and simple baked goods, often in retail or commercial settings. Entry Level Pastry Chef positions emphasize pastries and desserts, requiring similar foundational skills but with a focus on pastry arts. Both roles serve as starting points in baking careers, with the main difference being the specialization in baked goods versus pastries.

What should a beginner baker start with?

A beginner baker in an entry-level bakery should start with simple recipes such as basic bread, cookies, or muffins to develop fundamental skills. Learning proper measuring, mixing techniques, and understanding oven operation are essential early steps, often complemented by basic baking tools and safety practices.

How much does a beginner baker make?

A beginner baker typically earns between $10 and $15 per hour, depending on location and employer. Entry-level bakers often learn skills such as dough preparation and oven operation, with pay increasing with experience and additional certifications.

What are the key skills and qualifications needed to thrive as an Entry Level Bakery Worker, and why are they important?

To thrive as an Entry Level Bakery Worker, you need basic food preparation skills, attention to detail, and a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and sometimes ServSafe certification are often required. Good teamwork, time management, and a positive attitude are valuable soft skills in this environment. These skills ensure efficient production, maintain product quality, and uphold food safety standards in a busy bakery setting.

What are the typical daily responsibilities for someone in an entry-level bakery position?

In an entry-level bakery role, daily tasks often include preparing and measuring ingredients, assisting with mixing and baking processes, packaging finished goods, and keeping the work area clean and organized. You may also help restock supplies, label products, and occasionally interact with customers if the bakery has a retail component. Teamwork is important, as you’ll work closely with bakers and other staff to ensure products are made efficiently and meet quality standards. This role offers a great foundation for learning baking techniques and gaining experience that can lead to more specialized or supervisory positions in the future.
What are the most commonly searched types of Bakery jobs in Michigan? The most popular types of Bakery jobs in Michigan are:
What cities in Michigan are hiring for Entry Level Bakery jobs? Cities in Michigan with the most Entry Level Bakery job openings:
Entry Level Bakery jobs near you

Bakery Delivery Driver

Sprinkles Donut Shop

Hudsonville, MI • On-site

$20 - $24/hr

Full-time, Part-time

Posted 21 days ago

Job description

JOB DESCRIPTION:

Sprinkles Donut Shop is looking for a part-time bakery delivery driver responsible for transporting freshly baked goods from our Central Kitchen in Hudsonville to retail locations and wholesale customers. This role emphasizes timely, safe, and professional deliveries while maintaining product quality. The position involves flexible evening shifts starting at 1:30 am until 6:30-7:30 am, 4 days a week. The job combines driving, customer interaction, and light logistics, making it ideal for those who enjoy being on the road and working independently. A clean driving record and reliability are a must.

Duties

  • Loading and Unloading: Safely load bakery products into the delivery vehicle at the start of the shift and unload them at destinations, using bakery racks to protect fragile items from damage.
  • Route Management: Follow predetermined routes and schedules to ensure on-time deliveries, navigating traffic while adhering to all road rules, and minimizing mileage.
  • Product Inspection: Verify the quantity, quality, and condition of baked goods before and after delivery, reporting any discrepancies or damage to bakery staff.
  • Customer Service: Interact with clients at drop-off points, handle payments if required.
  • Vehicle Maintenance: Keep the delivery vehicle clean, organized, and in good working order; perform basic checks like fuel and tire pressure, and report mechanical issues.

Requirements and Qualifications

  • Education and Experience: High school diploma or GED; prior delivery or driving experience preferred but not always required (entry-level friendly).
  • Licensing: Valid driver's license with a clean driving record (no major violations in the past 3-5 years).
  • Skills: Strong time management, navigation proficiency (GPS familiarity), and physical stamina to lift or move full racks of donuts repeatedly.
  • Personal Attributes: Reliable, punctual, customer-oriented, and able to work independently under pressure.
  • Other: Must be at least 18 years old. Comfortable with early mornings or variable weather. Must be available on weekends, if needed.

Salary

  • Hourly starting pay is $20 - $24 per hour.

Job Type: Part-time

Benefits:

  • Company truck
  • Paid sick time
  • Paid training
  • Company discount