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Entry Level Baker Jobs in Michigan (NOW HIRING)

Holiday Market

Baker/Cake Decorator

Royal Oak, MI

$16/hr

Cake Decorator/Baker Holiday Market is seeking entry level Cake Decorators and experienced Bakers with a minimum of 2 years of experience. This is a fast-paced position in a high production bakery.

EPI Breads

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality ...

LAVOI CORPORATION

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality ...

Epi Breads

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You will be focused on several duties such as operating production equipment, quality ...

Sprinkles Donut Shop

Bakery Delivery Driver

Hudsonville, MI · On-site

$20 - $24/hr

Sprinkles Donut Shop is looking for a part-time bakery delivery driver responsible for transporting ... (entry-level friendly). * Licensing : Valid driver's license with a clean driving record (no major ...

Sprinkles Donut Shop

Bakery Delivery Driver

Hudsonville, MI · On-site

$20 - $24/hr

Sprinkles Donut Shop is looking for a part-time bakery delivery driver responsible for transporting ... (entry-level friendly). * Licensing : Valid driver's license with a clean driving record (no major ...

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All JobsEntry Level Baker JobsEntry Level Baker Jobs in Michigan

Entry Level Baker information

See Michigan salary details

$7

$12

$18

How much do entry level baker jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for entry level baker in Michigan is $12.99, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $14.23 per hour, depending on experience, location, and employer.

Can you get a bakery job without experience?

Entry level baker positions often do not require prior experience, as employers typically provide on-the-job training for basic baking skills. Having a willingness to learn, basic knowledge of kitchen safety, and a strong work ethic can help you secure such roles. Certifications like food safety training can also improve your chances.

How much does a beginner baker make?

A beginner baker typically earns between $10 and $15 per hour, depending on location and employer. Entry-level bakers often work in bakeries, cafes, or restaurants and may need basic baking skills and a high school diploma or equivalent.

What does an entry level baker do?

An entry level baker is responsible for assisting with the preparation, baking, and presentation of breads, pastries, cookies, and other baked goods. They often follow recipes, measure ingredients, operate baking equipment, and ensure the cleanliness of their workspace. Entry level bakers may also help with packaging products, monitoring baking times, and stocking supplies. This role is ideal for individuals looking to gain hands-on experience in a bakery setting and learn from more experienced bakers.

What are some common challenges faced by entry-level bakers, and how can they be overcome?

Entry-level bakers often encounter challenges such as mastering precise measurements, managing time during busy baking shifts, and adapting to early morning schedules. To overcome these hurdles, it's important to develop strong attention to detail, practice efficient multitasking, and seek guidance from experienced team members. Embracing feedback and staying organized will help you grow your skills and confidence in a supportive bakery environment.

What is the difference between Entry Level Baker vs Pastry Cook?

AspectEntry Level BakerPastry Cook
Required CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; specialized pastry training often preferred
Work EnvironmentBakery, grocery store, or cafeBakery, restaurant, or hotel pastry section
Industry UsageCommonly used in retail and small-scale bakeriesUsed in professional kitchens focusing on desserts and pastries

While both roles involve baking and pastry preparation, an Entry Level Baker typically works in retail bakeries or cafes focusing on bread and basic baked goods, requiring general baking skills. A Pastry Cook often works in more specialized settings like restaurants or hotels, focusing on desserts and pastries, sometimes requiring additional pastry-specific training. The roles overlap in skills but differ in work environment and specialization.

How to start off as a baker?

To start as an entry-level baker, gain basic baking skills through culinary school, community college courses, or on-the-job training. Obtain relevant certifications if required, and seek entry-level positions in bakeries or restaurants to build experience and develop skills with tools like mixers and ovens.

What are the key skills and qualifications needed to thrive as an Entry Level Baker, and why are they important?

To thrive as an Entry Level Baker, you need a basic understanding of baking techniques, food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, ingredient measurement tools, and adherence to sanitation standards is important. Strong attention to detail, time management, and the ability to follow instructions help bakers excel in fast-paced environments. These skills are crucial to consistently producing quality baked goods while maintaining safety and efficiency in a bakery setting.

How to get a bakery job with no experience?

Entry level baker positions often do not require prior experience, but demonstrating a willingness to learn, basic knowledge of baking techniques, and a positive attitude can help. Gaining relevant skills through online tutorials or volunteering at bakeries can improve your chances, and being flexible with shifts and tasks is also beneficial.
What are the most commonly searched types of Baker jobs in Michigan? The most popular types of Baker jobs in Michigan are:
What are popular job titles related to Entry Level Baker jobs in Michigan? For Entry Level Baker jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Entry Level Baker jobs in Michigan look for? The top searched job categories for Entry Level Baker jobs in Michigan are:
What cities in Michigan are hiring for Entry Level Baker jobs? Cities in Michigan with the most Entry Level Baker job openings:
Entry Level Baker jobs near you
Infographic showing various Entry Level Baker job openings in Michigan as of June 2026, with employment types broken down into 89% Full Time, 10% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,013 per year, or $13 per hour.
Baker/Cake Decorator

Baker/Cake Decorator

Holiday Market

Royal Oak, MI

$16/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

Key responsibilities

  • Mix, prepare, and bake pastries.

  • Ensure orders are prepared correctly and efficiently and that all baked goods needed for orders are always on hand.

  • Track food supply inventory and inform management when an order needs to be placed.

Job description

Cake Decorator/Baker

Job description

Holiday Market is seeking entry level Cake Decorators and experienced Bakers with a minimum of 2 years of experience. This is a fast-paced position in a high production bakery. We are looking for full-time and part-time employees. Pay starts at $16/hour and ranges based on experience.

A portfolio of decorated cakes is required to apply for a designer position along with a bench test.

Cake Decorator/Baker Responsibilities

  • Mixing, preparing, and baking pastries.
  • Making sure orders are prepared correctly and efficiently.
  • Making sure all baked goods needed for orders are always on hand.
  • Recommend new recipes to renew our menu and attract more customers (e.g. gluten free and current trends).
  • Producing our vegan dessert line.
  • Tracking food supply inventory and informing management when an order needs to be placed.

Cake Decorator/Baker Qualifications and Skills

  • Ability to read and follow recipes.
  • Good organizational skills and multitasking.
  • Must be able to adhere to health and safety regulations. Servsafe certification is recommended.
  • Must have schooling or be actively enrolled in a culinary arts program OR have 1 or more years of experience in a cake producing bakery.
  • Ability to read and follow recipes.
  • Ability to meet strict deadlines.
  • Must be able to work 1 weekend day and some holidays.
  • Must be able to lift up to 50lbs and stand for up to 8 hours.
  • Must be 18+.

Advancement:

  • Start off with strong pay.
  • 90-day review with the expectation of wage increase
  • We train you to increase your value.
  • When you create more value – we pay you more.

Benefits:

  • Full time or part time positions available
  • Pay starting at $16.00/ hour and ranging based on experience.
  • Medical, dental, vision, life, and disability insurance available for full time employees and their dependents on the first of the month following 60 days.
  • 401K with 3% employer match available after 1 year
  • 10% Employee Discount on groceries

Lifestyle:

  • Only morning and mid-day shifts – no late nights
  • Saturday or Sunday off PLUS one other weekday
  • 40-45 hours per week

Love Your Job:

  • High quality equipment
  • Use of premium ingredients
  • Decorate amazing looking cakes
  • Dishwashers: you cook, we clean
  • Variety of food, always changing
  • Voted the BEST place to buy a cake

Job Type: Full-time

Salary: From $16.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Flexible schedule
  • Health insurance
  • Life insurance
  • Paid time off
  • Tuition reimbursement
  • Vision insurance

Compensation Package:

  • Hourly pay

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Holidays
  • Morning shift

Ability to commute/relocate:

  • Royal Oak, MI 48067: Reliably commute or planning to relocate before starting work (Required)

Job Type: Full-time

Pay: From $16.00 per hour

Expected hours: 40 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Life insurance
  • Opportunities for advancement
  • Paid time off
  • Referral program
  • Store discount
  • Tuition reimbursement
  • Vision insurance

Compensation Package:

  • Hourly pay

Schedule:

  • 8 hour shift
  • Day shift
  • Morning shift

Ability to Commute:

  • Royal Oak, MI 48067 (Required)

Ability to Relocate:

  • Royal Oak, MI 48067: Relocate before starting work (Required)

Work Location: In person

What once started as a small neighborhood butcher shop and specialty store in 1954, grew each year, aisle by aisle, from our loyal customers' requests. Started by Tom and Janet Violante, Holiday Market focuses on high quality products coupled with friendly neighborhood service. From a 2,500 square feet to now 60,000 square feet, we’ve always preserved our initial focus on quality and service. Over the years the Violante children, Tom Jr. and Gina Mangold, along with her husband Craig, have overseen the growth that has led Holiday Market to be voted one of the best markets in Metro Detroit, year after year.