SHIFT SUPERVISOR
Rochester, MN · On-site
$26.50/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$26.50/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
PATIENTS SHIFT SUPERVISOR
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
PATIENTS SHIFT SUPERVISOR
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$24/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$24/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$24/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$24/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
Quick apply
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$26/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$26/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$24/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR
Rochester, MN · On-site
$24/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
Quick apply
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$25.50/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$25.50/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$24.50/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$24.50/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
SHIFT SUPERVISOR (FULL TIME)
Rochester, MN · On-site
$27/hr
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
... culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members ... Direct the activities of associates during a specific shift and oversee that assigned job ...
Director Culinary Operations information
See Rochester, MN salary details
$34.6K - $48K
4% of jobs
$48K - $61.5K
8% of jobs
$61.5K - $74.9K
11% of jobs
$77K is the 25th percentile. Wages below this are outliers.
$74.9K - $88.3K
12% of jobs
$88.3K - $101.8K
14% of jobs
The median wage is $103.6K / yr.
$101.8K - $115.2K
12% of jobs
$115.2K - $128.7K
13% of jobs
$132K is the 75th percentile. Wages above this are outliers.
$128.7K - $142.1K
9% of jobs
$142.1K - $155.6K
9% of jobs
$155.6K - $169K
5% of jobs
$169K - $182.5K
3% of jobs
$34.6K
$109.5K
$182.5K
How much do director culinary operations jobs pay per year?
As of Aug 17, 2026, the average yearly pay for director culinary operations in Rochester, MN is $109,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $76,700.00 and $137,700.00 per year, depending on experience, location, and employer.
What is a director culinary operations?
A Director of Culinary Operations oversees the strategic and operational aspects of a food service or hospitality organization. They are responsible for menu development, kitchen efficiency, cost control, quality assurance, and staff management. This role ensures that culinary standards align with brand goals, customer expectations, and industry regulations. Additionally, they collaborate with executive leadership to drive innovation, optimize processes, and enhance profitability.
What are the typical daily responsibilities of a director culinary operations?
A Director Culinary Operations typically oversees multiple kitchen teams, manages food and labor costs, ensures compliance with safety regulations, and develops menus that align with company goals and customer preferences. They often collaborate with executive chefs, vendors, and management to streamline processes and maintain quality standards. Daily tasks also include monitoring inventory, training staff, and troubleshooting operational challenges. Balancing administrative duties with hands-on kitchen oversight is essential for achieving both culinary excellence and operational efficiency.
What are the key skills and qualifications needed to thrive in the director culinary operations position, and why are they important?
To thrive as a Director Culinary Operations, you need extensive experience in food service management, menu development, budgeting, and team leadership, typically supported by a culinary degree and progressive supervisory roles. Familiarity with inventory management systems, food safety certifications (like ServSafe), and proficiency in kitchen equipment and scheduling software are crucial. Exceptional organizational, communication, and problem-solving skills help you lead diverse teams and deliver high-quality guest experiences. These abilities ensure the efficient operation of culinary departments, maintain compliance with industry standards, and drive business success.
How much does a Director Culinary Operations make in the US?
A Director of Culinary Operations in the US typically earns between $80,000 and $150,000 annually, depending on experience, location, and the size of the organization. This role often requires strong leadership skills, culinary expertise, and experience managing large teams and budgets.
What does a director of culinary operations do?
A director of culinary operations oversees the planning, development, and management of food service activities within an organization. They ensure quality standards, manage kitchen staff, develop menus, control budgets, and implement safety and sanitation protocols to deliver consistent dining experiences.
What job categories do people searching Director Culinary Operations jobs in Rochester, MN look for?
The top searched job categories for Director Culinary Operations jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Director Culinary Operations jobs?
Cities near Rochester, MN with the most Director Culinary Operations job openings:
$26.50/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 12 days ago
Compass Group rating
6.3
Based on 1,089 frontline employees who took The Breakroom Quiz
344th of 492 rated business services
Job description
- We are hiring immediately for full time and part time SHIFT SUPERVISOR positions.
- Location: Mayo Clinic St Mary's - 1216 Second Street South West, Rochester, MN 55905. Note: online applications accepted only.
- Schedule: Full time and part time schedules. 11:30 am to 8:00 pm, days may vary. Rotating weekends and holidays included. More details upon interview.
- Requirement: Previous food service supervisory experience required.
- Fixed Pay Rate: $26.50 per hour
Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained.
Essential Duties and Responsibilities:
- Responsible for providing training and creating work schedules.
- Evaluating the performance of workers, rewarding high performers and disciplining employees who fail to meet reasonable standards of work performance.
- Prepare production or sales reports for management and ensure their unit meets the expectations for quality, productivity and safety.
- Acts as the contact person for employees with complaints or requests for time off.
- May act as a mentor, develop employees and encourage workers to set goals and strive for advancement within the organization.
- Perform other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.
What Compass Group employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US