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Cooks Jobs in Vermont (NOW HIRING)

Denny's

Lead Cooks - All shifts available!

Rutland, VT · On-site

$17.75 - $22.50/hr

You'll be responsible for cooking complete meals, managing multiple tickets at once, and keeping the kitchen running smoothly from order to plate. Every dish you put out needs to be hot, accurate ...

Barrel One Collective

Cook

Bridgewater Corners, VT · On-site

$18 - $24/hr

Cook Long Trail Brew Pub - Bridgewater, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight customers with ...

Barrel One Collective

Cook

Bridgewater Corners, VT · On-site

$14.25 - $19.25/hr

Cook Long Trail Brew Pub - Bridgewater, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight customers with ...

Barrel One Collective

Cook

Bridgewater, VT · On-site

$18 - $24/hr

Cook Long Trail Brew Pub - Bridgewater, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight customers with ...

Barrel One Collective

Cook

Windsor, VT · On-site

$18 - $24/hr

Cook Harpoon - Windsor, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will ...

Barrel One Collective

Cook

Windsor, VT · On-site

$18 - $24/hr

Cook Harpoon - Windsor, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will ...

Barrel One Collective

Cook

Windsor, VT · On-site

$14.50 - $19.25/hr

Cook Harpoon - Windsor, VT Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests. You will prepare dishes that will ...

Vermont Law and Graduate School

Cook

South Royalton, VT · On-site

$20 - $22/hr

Description Cook Full-time, non-exempt, 37.5 hours/week $20-22/hour On-Campus Reports to: Executive Chef VLGS Benefits and PTO include: - Full benefits (medical, dental, vision, etc.). - 403b ...

Healthcare Services Group, Inc.

Cook

Rutland, VT

$17 - $21/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Bennington, VT · On-site

$20 - $22/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Saint Albans, VT

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

SAFFRON RESTAURANT

cook

Brattleboro, VT · On-site

$15/hr

Cook Wanted at Saffron Restaurant: Where Flavor Meets Passion Are you passionate about food and ready to bring your culinary creativity to life? At Saffron Restaurant, we believe every dish tells a ...

Basin Harbor

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

BEACH PROPERTIES INC

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Woodstock Inn & Resort

Line Cook

West Woodstock, VT · On-site

$20 - $22/hr

One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking Line Cooks to join the team! Job Summary: Line Cook is responsible for food preparation on hot line and cold ...

Basin Harbor

Line Cook

Vergennes, VT · On-site

$20.98 - $23/hr

Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence ...

Woodstock Inn & Resort

Line Cook

West Woodstock, VT · On-site

$20 - $22/hr

One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking Line Cooks to join the team! Job Summary: Line Cook is responsible for food preparation on hot line and cold ...

Middlebury College

Cook

Middlebury, VT · On-site

$20.52 - $24.27/hr

Assists other cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed. * Before service, checks food for taste, consistency, and presentation and ...

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All JobsCooks JobsCooks Jobs in Vermont

Cooks information

See Vermont salary details

$9

$17

$23

How much do cooks jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for cooks in Vermont is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.33 and $19.18 per hour, depending on experience, location, and employer.

What are cooks?

Cooks are culinary professionals responsible for preparing and cooking food in restaurants, cafeterias, hotels, and other food service establishments. They follow recipes, measure ingredients, and use various kitchen equipment to create meals that meet quality and safety standards. Cooks may specialize in specific types of cuisine or work in a variety of settings, and they often collaborate with chefs and other kitchen staff to ensure timely and efficient meal preparation.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need solid culinary skills, knowledge of food safety and sanitation, and often a high school diploma or culinary certification. Familiarity with kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure high-quality food preparation, safe kitchen practices, and smooth kitchen operations in fast-paced environments.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are some common challenges cooks face in a busy kitchen environment, and how can they overcome them?

Cooks often encounter challenges such as time pressure, coordinating with team members, and maintaining consistency during high-volume service periods. Staying organized, communicating clearly with colleagues, and practicing strong multitasking skills can help manage these demands. Additionally, being proactive about prepping ingredients and understanding the flow of service makes it easier to meet expectations and ensure smooth operations. Many kitchens provide mentorship and cross-training, helping cooks develop resilience and adaptability in fast-paced settings.
What are the most commonly searched types of Cooks jobs in Vermont? The most popular types of Cooks jobs in Vermont are:
What are popular job titles related to Cooks jobs in Vermont? For Cooks jobs in Vermont, the most frequently searched job titles are:
What job categories do people searching Cooks jobs in Vermont look for? The top searched job categories for Cooks jobs in Vermont are:
What are popular job titles related to Cooks jobs in VT? For Cooks jobs in VT, the most frequently searched job titles are:
Cooks jobs near you
Infographic showing various Cooks job openings in Vermont as of July 2026, with employment types broken down into 66% Full Time, 32% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,449 per year, or $17 per hour.

Lead Cooks - All shifts available!

RREMC New England LLC

Rutland, VT

$17.75 - $22.50/hr

Full-time, Part-time

Posted 29 days ago

Job description

  • About the Role

    At Denny’s, we’re hiring Short Order Cooks who can handle the pace and take pride in the craft.

    This isn’t a one-station role. You’ll be responsible for cooking complete meals, managing multiple tickets at once, and keeping the kitchen running smoothly from order to plate. Every dish you put out needs to be hot, accurate, and on time.

    If you thrive in a fast-moving kitchen where timing, consistency, and teamwork matter, this is the role for you.

    What You’ll Do
    • Cook full meals start to finish, coordinating multiple items per order
    • Manage multiple tickets at once with strong timing and attention to detail
    • Prepare breakfast, lunch, and dinner menu items to brand standards
    • Operate grills, fryers, and other kitchen equipment safely and efficiently
    • Follow food safety, sanitation, and portion control guidelines
    • Work closely with servers and team members to deliver a smooth guest experience
    • Keep your station clean, organized, and ready for peak volume
    What We’re Looking For
    • Experience as a short order cook, line cook, grill cook, or similar role preferred
    • Ability to handle multiple orders and stay composed under pressure
    • Solid understanding of kitchen operations and food preparation
    • Strong teamwork and communication skills
    • Must be 18+ and available to work weekends and holidays
    What We Offer
    • Competitive hourly pay
    • Flexible scheduling (full-time and part-time available)
    • Growth opportunities within the restaurant and hospitality industry
    • Employee meal discounts
    • A supportive, team-focused work environment

Denny's, Inc. is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

Denny’s, Inc. participates in E-Verify. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee’s Form I-9 to confirm work authorization. For more information on E-Verify, please contact the DHS at 888-897-7781 or dhs.gov/e-verify. Please note that we do not use this information to pre-screen job applicants.