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Cook Supervisor Jobs in California (NOW HIRING)

King's Seafood Company

BOH Supervisor

San Diego, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Seafood Company

BOH Supervisor

Long Beach, CA · On-site

$20 - $24/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Seafood Company

BOH Supervisor

Santa Clara, CA · On-site

$21 - $27/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Fish House - Orange

BOH Supervisor

Orange, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

555 East

BOH Supervisor

Long Beach, CA · On-site

$20 - $27/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Fish House - Carlsbad

BOH Supervisor

Carlsbad, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Seafood Company

BOH Supervisor

Orange, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Seafood Company

BOH Supervisor

Corona, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Seafood Company

BOH Supervisor

Calabasas, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

Ponte Vineyard Inn

LINE COOK

Temecula, CA · On-site

$21.50/hr

Check in deliveries ensuring food quality and accuracy of orders. * Assist Executive Chef in the absence of the Sous Chef/Lead Line Cook/Supervisor. * Perform all additional duties as requested by ...

King's Seafood Company

BOH Supervisor

Carlsbad, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

King's Seafood Company

BOH Supervisor

Laguna Hills, CA · On-site

$20 - $25/hr

Any previous supervisor experience. * 2 years' experience in a kitchen/cook role * Ability to communicate in a satisfactory manner, both verbal and written English. * Ability to compute basic ...

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Cook Supervisor information

See California salary details

$12

$27

$37

How much do cook supervisor jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cook supervisor in California is $27.49, according to ZipRecruiter salary data. Most workers in this role earn between $23.51 and $33.22 per hour, depending on experience, location, and employer.

What is a cook supervisor?

Cook Supervisors are responsible for overseeing the kitchen staff and operations in restaurants, cafeterias, or other food service establishments. They ensure that food is prepared safely and efficiently, maintain high standards of quality and cleanliness, and may also handle scheduling, inventory, and training of kitchen employees. Cook Supervisors play a key leadership role by coordinating food preparation, addressing any issues that arise, and making sure meals are served on time. Their work helps maintain a smooth-running kitchen and contributes to overall customer satisfaction.

What are the key skills and qualifications needed to thrive as a cook supervisor, and why are they important?

To thrive as a Cook Supervisor, you need a solid background in culinary techniques, food safety standards, and experience in food service management, often supported by a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, inventory systems, and food safety certifications such as ServSafe are typically required. Strong leadership, communication, and organizational skills help manage kitchen staff and ensure smooth operations. These skills and qualities are crucial for maintaining high food quality, safety standards, and an efficient kitchen environment.

What are some common challenges faced by cook supervisors in managing kitchen staff and maintaining food quality?

Cook Supervisors often face the challenge of balancing efficient kitchen operations with maintaining high food quality and safety standards. They must coordinate schedules, train and motivate staff, and handle conflicts or performance issues, all while ensuring meals are prepared consistently and on time. Adapting to changing menus, special dietary requests, and unexpected staff shortages can also be demanding. Strong communication skills and effective delegation are essential for overcoming these challenges and fostering a collaborative team environment.

What is the difference between Cook Supervisor vs Line Cook?

AspectCook SupervisorLine Cook
CredentialsFood safety certification, culinary experience, supervisory skillsBasic culinary training, food safety certification often preferred
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food on the line, follows recipes and standards
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, cafeterias

The Cook Supervisor oversees kitchen staff and manages daily operations, requiring supervisory skills and experience. In contrast, a Line Cook focuses on preparing dishes according to recipes and standards. Both roles require food safety certifications, but the supervisor role involves leadership responsibilities. Understanding these differences helps in choosing the right career path or job search focus.

What are popular job titles related to Cook Supervisor jobs in California?

For Cook Supervisor jobs in California, the most frequently searched job titles are:

What job categories do people searching Cook Supervisor jobs in California look for?

The top searched job categories for Cook Supervisor jobs in California are:

What cities in California are hiring for Cook Supervisor jobs?

Cities in California with the most Cook Supervisor job openings:

What are popular job titles related to Cook Supervisor jobs in CA?

For Cook Supervisor jobs in CA, the most frequently searched job titles are:

Cook Supervisor jobs near you
Infographic showing various Cook Supervisor job openings in California as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $57,174 per year, or $27.5 per hour.

Cook Supervisor - CHASE CENTER SAN FRANCISCO, CA

Compass Group

San Francisco, CA • On-site

Full-time

Medical, PTO

Posted 3 days ago

New

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

350th of 500 rated business services

Job description

Position Title: Cook Supervisor - CHASE CENTER SAN FRANCISCO, CA 

Pay Range: 33.00 to 33.00 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1537804.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary


Summary:   Directly supervises food-service associates in accordance with policies, procedures and applicable laws.  
Essential Duties and Responsibilities:

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment in accordance with department procedures after each use.
  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Operates food-service equipment in a safe manner and according to established policies and procedures.
  • Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
  • Performs other duties as assigned.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf 

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