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Cook Manager Jobs in Portland, OR (NOW HIRING)

Lead Cook

Hillsboro, OR ยท On-site

$18 - $23/hr

We are seeking an excellent Cook that will follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in ...

Cook

Portland, OR ยท On-site

$24/hr

As Cook, you will report to the Kitchen Manager and some of your responsibilities will include: * Assisting Chef/Kitchen Manager in daily activities * Consulting with the Chef/Kitchen Manager on a ...

As Cook, you will report to the Kitchen Manager and some of your responsibilities will include: * Assisting Chef/Kitchen Manager in daily activities * Consulting with the Chef/Kitchen Manager on a ...

Lead Cook

Hillsboro, OR ยท On-site

$18 - $23/hr

We are seeking an excellent Cook that will follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in ...

Cook

Portland, OR ยท On-site

$19.97 - $29.95/hr

Prepares and cooks food for patients, employees, visitors, volunteers and for special catered ... Effectively manages daily workload so co-workers may be assisted when necessary Required ...

Cook

Portland, OR ยท On-site

$19 - $24/hr

As Cook, you will report to the Kitchen Manager and some of your responsibilities will include: * Assisting Chef/Kitchen Manager in daily activities * Consulting with the Chef/Kitchen Manager on a ...

Cook

Vancouver, WA ยท On-site

$14.75 - $19.75/hr

Must manage adhere to all Twigs policies. * Must assist Chef and Sous Chef in teaching team members new and old, proper and safe use of equipment, Chemicals, Knives, Cooking procedures, food storage ...

As Cook, you will report to the Kitchen Manager and some of your responsibilities will include: * Assisting Chef/Kitchen Manager in daily activities * Consulting with the Chef/Kitchen Manager on a ...

Cook

Portland, OR ยท On-site

$19.97 - $29.95/hr

Prepares and cooks food for patients, employees, visitors, volunteers and for special catered ... Effectively manages daily workloadso co-workers may be assisted when necessary Required ...

Cook

Vancouver, WA ยท On-site

$14.75 - $19.75/hr

Must manage adhere to all Twigs policies. * Must assist Chef and Sous Chef in teaching team members new and old, proper and safe use of equipment, Chemicals, Knives, Cooking procedures, food storage ...

Deli Cook

Portland, OR ยท On-site

$17 - $19/hr

The Deli Cook collaborates closely with the deli team to manage inventory, minimize waste, and maintain a clean and organized workspace. Attention to detail and efficiency are essential to meet the ...

Breakfast Cook

Portland, OR

$15.50 - $20.25/hr

Work collaboratively with managers, cooks, runners, and hotel staff in a professional and respectful manner. * Assist with inventory counts and other kitchen operations as needed. * Follow all ...

Cook

Vancouver, WA ยท On-site

$21.25/hr

Whether you're cooking for patients, cafeteria guests, or catering special events, your work ... Performs other related tasks as assigned by the Executive Chef, Sous Chef, or manager-on-duty.

Cook

Vancouver, WA

$21.25 - $30.39/hr

As a Cook at Legacy, you do more than prepare food - you create a memorable experience for others ... Performs other related tasks as assigned by the Executive Chef, Sous Chef, or manager-on-duty.

Cook

Vancouver, WA ยท On-site

$21.25 - $30.39/hr

Whether you're cooking for patients, cafeteria guests, or catering special events, your work ... Performs other related tasks as assigned by the Executive Chef, Sous Chef, or manager-on-duty.

Prep Cook

Hillsboro, OR ยท On-site

$18 - $22/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Breakfast Cook

Portland, OR ยท On-site

$16 - $20/hr

Work collaboratively with managers, cooks, runners, and hotel staff in a professional and respectful manner. * Assist with inventory counts and other kitchen operations as needed. * Follow all ...

Cook I

Portland, OR

$17 - $21.25/hr

Work collaboratively with managers, cooks, runners, and hotel staff in a professional and respectful manner. * Assist with inventory counts and other kitchen operations as needed. * Follow all ...

Cook I

Portland, OR ยท On-site

$16 - $20/hr

Work collaboratively with managers, cooks, runners, and hotel staff in a professional and respectful manner. * Assist with inventory counts and other kitchen operations as needed. * Follow all ...

Cook

Gresham, OR ยท On-site

$17.50 - $20.50/hr

The Cook supports all activities of the Dining Services Department including the Kitchen and Dining ... Strong time management and organizational skills * Ability to work in a fast-paced environment

Showing results 21-40

Cook Manager information

See Portland, OR salary details

$13

$29

$40

How much do cook manager jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for cook manager in Portland, OR is $29.54, according to ZipRecruiter salary data. Most workers in this role earn between $25.24 and $35.67 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Portland, OR?

The most popular types of Cook jobs in Portland, OR are:

What are popular job titles related to Cook Manager jobs in Portland, OR?

For Cook Manager jobs in Portland, OR, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Portland, OR look for?

The top searched job categories for Cook Manager jobs in Portland, OR are:

What cities near Portland, OR are hiring for Cook Manager jobs?

Cities near Portland, OR with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Portland, OR as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $61,438 per year, or $29.5 per hour.

$18 - $23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago


Job description

We are seeking an excellent Cook that will follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
  • Cook food in various utensils or grillers
  • Keep a sanitized and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check the quality of ingredients

ย Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.