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Coo Food Jobs (NOW HIRING)

a { text-decoration: none; color: #464feb; } tr th, tr td { border: 1px solid #e6e6e6; } tr th { background-color: #f5f5f5; } Chief Operating Officer (COO) Salary: $150,000-$210,000 Full Time l ...

Chief Operating Officer (COO) Salary: $160,000-$185,000 + Bonus Location: Chantilly, VA - 100% In Office Why This Opportunity Stands Out * Report directly to the CEO and serve as a key member of the ...

Chief Operating Officer (COO) Salary: $160,000-$185,000 + Bonus Location: Chantilly, VA - 100% In Office Why This Opportunity Stands Out * Report directly to the CEO and serve as a key member of the ...

The COO will be a key member of our senior management team, reporting only to the Chief Executive Officer (CEO). You'll have to maintain control of diverse business operations, requiring efficiency ...

Chief Operating Officer (COO) Location: Glenview, IL Z(On-Site)(Considering only Illinois locals) Duration: Full-time Reports To: Founder & CEO Position Overview As Chief Operating Officer (COO), you ...

Chief Operating Officer (COO) Who We Are & What We Do: The Memphis Area Association of REALTORS ® (MAAR) is one of Tennessee's largest local REALTOR ® associations, encompassing Shelby, Fayette ...

CHIEF OPERATING OFFICER Nutri-Green Professional Services Reports to: Owner / CEO (Visionary) Direct Reports (expected): Field Team Leaders; Office/Customer Experience Leader; Sales/Marketing ...

Chief Operating Officer (COO) Who We Are & What We Do: The Memphis Area Association of REALTORS ® (MAAR) is one of Tennessee's largest local REALTOR ® associations, encompassing Shelby, Fayette ...

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Chief Operating Officer (COO) Who We Are & What We Do: The Memphis Area Association of REALTORS ® (MAAR) is one of Tennessee's largest local REALTOR ® associations, encompassing Shelby, Fayette ...

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Coo Food information

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$68.5K

$155.8K

$264K

How much do coo food jobs pay per year?

As of Jul 4, 2026, the average yearly pay for coo food in the United States is $155,780.00, according to ZipRecruiter salary data. Most workers in this role earn between $115,500.00 and $185,000.00 per year, depending on experience, location, and employer.

What is a Coo Food job?

A Coo Food job likely refers to the role of a Chief Operating Officer (COO) in the food industry. The COO is responsible for overseeing daily operations, optimizing efficiency, and ensuring quality standards in food production, distribution, or service. They work closely with other executives to implement strategic plans and improve business performance. This role requires strong leadership, operational expertise, and industry knowledge to drive success.

Is a COO higher than a CEO?

A COO (Chief Operating Officer) is typically subordinate to the CEO (Chief Executive Officer) and reports directly to them. The CEO is usually the highest-ranking executive responsible for overall company strategy, while the COO manages daily operations. The COO's role is often focused on implementing the CEO's vision and overseeing operational functions.

What are the key skills and qualifications needed to thrive in the Coo Food position, and why are they important?

To thrive as a COO of a food company (Chief Operating Officer), you need extensive experience in food industry operations, strategic leadership, and business management, typically supported by a relevant degree or MBA. Proficiency with ERP systems, supply chain management tools, and knowledge of food safety regulations is essential. Outstanding communication, team leadership, and problem-solving skills help set you apart in overseeing diverse teams and complex projects. These competencies ensure efficient operations, regulatory compliance, and long-term growth in a highly competitive sector.

What are the main responsibilities of a COO in the food industry on a daily basis?

As a COO in the food industry, your day-to-day responsibilities typically involve overseeing production operations, ensuring quality control, managing supply chains, and implementing company-wide process improvements. You will collaborate closely with department heads such as production, quality assurance, and logistics, as well as with executive leadership to drive strategic initiatives. Regular tasks may include reviewing performance metrics, addressing operational challenges, ensuring regulatory compliance, and supporting company growth objectives. This role requires a hands-on approach to leadership and the ability to balance immediate operational needs with long-term company goals.

How much money does a COO make?

A Chief Operating Officer (COO) typically earns a salary ranging from $100,000 to over $300,000 annually, depending on the size of the company, industry, and location. Executive experience, leadership skills, and company performance can also influence compensation, which may include bonuses and stock options.

What is COO in food industry?

In the food industry, COO typically refers to the Chief Operating Officer, a senior executive responsible for overseeing daily operations, implementing business strategies, and ensuring efficiency across departments. This role often requires strong leadership, industry knowledge, and experience in supply chain, production, or quality control.

What is the highest paid job in the food industry?

In the food industry, executive roles such as Food Service Directors, Corporate Chefs, and Food Industry Executives tend to be the highest paid, often earning six-figure salaries. These positions require extensive experience, leadership skills, and often advanced degrees or certifications in food management or culinary arts.
More about Coo Food jobs
What cities are hiring for Coo Food jobs? Cities with the most Coo Food job openings:
What states have the most Coo Food jobs? States with the most job openings for Coo Food jobs include:
Infographic showing various Coo Food job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $155,780 per year, or $74.9 per hour.

Chief Operating Officer (COO)

Buffkin / Baker

Albany, GA • On-site

Full-time

Posted 17 days ago


Job description

Buffkin/Baker has partnered with Phoebe Putney Memorial Hospital, headquartered in Albany, Georgia, for a new COO. The flagship hospital Phoebe Putney Memorial Hospital is a 691-bed teaching hospital and a regional center for cancer treatment, cardiac medicine/surgery, gastrointestinal disease, and neuroscience. The Phoebe Cancer Center is one of the busiest and most advanced in the Southeast.
The Phoebe Heart and Vascular Center performs more open-heart and cardiac catheterization procedures than all other hospitals in the region combined. Phoebe is one of only six designated perinatal centers in the state of Georgia and is the regions only provider of neonatal intensive care, cardiovascular surgery, and radiation oncology services.
Reporting directly to the Chief Executive Officer of Memorial Hospital, the Chief Operations Officer (COO) serves as a pivotal member of the executive leadership team, responsible for driving operational excellence and ensuring the delivery of high-quality, efficient, and patient-centered care.
The COO provides strategic and operational leadership across all hospital functions, with direct oversight of the Vice President of Operations, Vice President of Patient Logistics and Care Coordination, Director of Food and Nutrition, and Director of Plant Operations, along with a dotted-line reporting relationship to the Manager of the Trauma Program.