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Compass Group Chef Jobs (NOW HIRING)

Regional Chef

Atlanta, GA · On-site

$115K/yr

Regional Chef Delta Sky lounges Pay Grade: 17 Reports To: Salary: $115,000 Other Forms of ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Executive Chef

Mcneil, TX · On-site

$90K - $95K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Executive Chef, you will be responsible for overseeing kitchen operations while ...

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Sous Chef

Manhattan, NY · On-site

$75K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

SOUS CHEF - FT. DRUM, NY Salary: $65,000 - $67,000 A family of companies and experiences As the ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

SOUS CHEF - FT. DRUM, NY Salary: $65,000 - $67,000 A family of companies and experiences As the ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

SOUS CHEF

Seattle, WA

$80K - $82K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Sous Chef

Kirkland, WA · On-site

$82K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

SOUS CHEF

Seattle, WA · On-site

$80K - $82K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Sous Chef

Kirkland, WA

$82K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Sous Chef

Kirkland, WA

$82K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Regional Chef

Atlanta, GA · On-site

$115K/yr

Regional Chef Delta Sky lounges Pay Grade: 17 Reports To: Salary: $115,000 Other Forms of ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Regional Chef Delta Sky lounges Pay Grade: 17 Reports To: Salary: $115,000 Other Forms of ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary We are offering ...

Senior Sous Chef

Saint Louis, MO · On-site

$58K - $78K/yr

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary We are offering ...

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Compass Group Chef information

See salary details

$28.5K

$64K

$95K

How much do compass group chef jobs pay per year?

As of May 31, 2026, the average yearly pay for compass group chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Compass Group Chef, and why are they important?

To thrive as a Compass Group Chef, you need strong culinary skills, food safety knowledge, and typically a relevant culinary qualification or apprenticeship. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are commonly required. Leadership, creativity, and effective communication are vital soft skills for managing kitchen teams and delivering high-quality dishes. These competencies are crucial for maintaining food quality, operational efficiency, and customer satisfaction within Compass Group’s dynamic environments.

What are some common challenges a chef at Compass Group might face, and how can they be addressed?

Chefs at Compass Group often manage high-volume food production while upholding strict quality and safety standards. Balancing creativity with standardized menus and ensuring consistency across large teams can be challenging. Effective communication, strong organizational skills, and adaptability are essential for handling these demands. Many chefs find success by fostering a collaborative kitchen environment and participating in ongoing training programs offered by Compass Group.

What is a Compass Group Chef?

A Compass Group Chef is a culinary professional employed by Compass Group, a leading global foodservice and support services company. These chefs are responsible for preparing and cooking meals across various sectors such as education, healthcare, business, and sports venues. Their duties include menu planning, food preparation, ensuring food safety standards, and sometimes managing kitchen staff. Compass Group Chefs often work in fast-paced environments and are expected to deliver high-quality food while adhering to company guidelines and client needs.

What is the difference between Compass Group Chef vs Cafeteria Worker?

AspectCompass Group ChefCafeteria Worker
CredentialsFood safety certification, culinary trainingBasic food handling certification
Work EnvironmentCommercial kitchens, large-scale food serviceSchool or institutional cafeterias
Employer & IndustryCompass Group, food service industry

The Compass Group Chef is a culinary professional responsible for preparing and managing food in large-scale settings, often requiring culinary training and certifications. In contrast, a Cafeteria Worker typically handles food service in school or institutional environments with basic food handling skills. While both roles work within the food service industry, the chef role involves more advanced culinary skills and menu planning, whereas the cafeteria worker focuses on food serving and basic preparation tasks.

More about Compass Group Chef jobs
What cities are hiring for Compass Group Chef jobs? Cities with the most Compass Group Chef job openings:
What states have the most Compass Group Chef jobs? States with the most job openings for Compass Group Chef jobs include:
Infographic showing various Compass Group Chef job openings in the United States as of May 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.

SOUS CHEF - UNIVERSITY OF KENTUCKY - LEXINGTON, KY

Compass Group

Lexington, KY • On-site

$49.70K - $67.10K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago


Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,052 frontline employees who took The Breakroom Quiz

300th of 425 rated business services


Job description

A family of companies and experiences

As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!

great people. great services. great results.

Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.

Job Summary

Do you enjoy using your culinary skills in fast paced growing environment? We are currently multiple salaried Catering Sous Chefs at the University of Kentucky in Lexington. In this role, you will be responsible for successfully supporting the culinary operations for student dining. You will assist in the supervision, preparation, and cooking of various food items, as well as developing daily menu items and their preparation and garnishment. Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with ordering. With our rapid growth trajectory, there's immense potential for you to advance professionally and make an immediate impact in our culinary landscape!  

Key Responsibilities 

  • Assist the Executive Chef and culinary team with managing cost controls and control expenditures for the account
  • Assists the Executive Chef and culinary team with planning and creating menus
  • Produce and execute catering events
  • Roll out new culinary programs in conjunction with the marketing and culinary teams
  • Foster strong client relationships to align our programs with their objectives, driving satisfaction and retention
  • Perform other duties as assigned to support the efficient functioning of dining service operations

Preferred Qualifications 

  • A.S. or equivalent experience
  • Culinary/kitchen management experience, depending upon formal degree or training
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers
  • ServSafe® Certified  

Embark on a dynamic career journey with us, where innovation and creativity thrive, and your contributions make a tangible impact on campus life! Join our team and be part of crafting outstanding dining experiences.

Apply to Compass Group today!

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Compass Corporate maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Corporate are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Req ID:  1537317

Compass Corporate 

CINDY SCHOENFELD 

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