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Compass Group Chef Jobs in Chicago, IL (NOW HIRING)

Compass Group

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

Compass Group

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

Compass Group

REGIONAL CHEF

Chicago, IL

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

Compass Corporate

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

Compass Group

Sous Chef

Chicago, IL · On-site

$65K - $75K/yr

Sous Chef Pay Grade; 12 Reports To: Executive Chef Salary: $65,000 to $75,000 CULINAIRE provides ... Culinaire is a member of Compass Group USA Click here to Learn More about the Compass Story ...

Compass Group

Sous Chef

Chicago, IL

$65K - $75K/yr

Sous Chef Pay Grade; 12 Reports To: Executive Chef Salary: $65,000 to $75,000 CULINAIRE provides ... Culinaire is a member of Compass Group USA Click here to Learn More about the Compass Story ...

Compass Group

Sous Chef

Chicago, IL · On-site

$65K - $75K/yr

Sous Chef Pay Grade; 12 Reports To: Executive Chef Salary: $65,000 to $75,000 CULINAIRE provides ... Culinaire is a member of Compass Group USA Click here to Learn More about the Compass Story ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$51K - $69K/yr

Job Summary As the Sous Chef , you will play a key leadership role in the daily operation of the ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$51K - $69K/yr

Job Summary As the Sous Chef , you will play a key leadership role in the daily operation of the ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$68K - $73K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$70K - $74K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$70K - $74K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Chicago, IL

$70K - $74K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$68K - $73K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$68K - $73K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$25/hr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF

Chicago, IL · On-site

$68K - $73K/yr

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

TRAVELING SOUS CHEF

Chicago, IL · On-site

$55K - $60K/yr

Job Summary TRAVELING SOUS CHEF 10 DAYS ON, 4 DAYS OFF | TRAVEL | CAREER GROWTH Ready to take the ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

TRAVELING SOUS CHEF

Chicago, IL

$55K - $60K/yr

Job Summary TRAVELING SOUS CHEF 10 DAYS ON, 4 DAYS OFF | TRAVEL | CAREER GROWTH Ready to take the ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

EXECUTIVE CHEF

Chicago, IL · On-site

$73K - $101K/yr

Job Summary As the Executive Chef in a healthcare setting, you will lead all kitchen operations ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

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All JobsCompass Group Chef JobsCompass Group Chef Jobs in Chicago, IL

Compass Group Chef information

See Chicago, IL salary details

$29.4K

$65.9K

$97.9K

How much do compass group chef jobs pay per year?

As of Jul 28, 2026, the average yearly pay for compass group chef in Chicago, IL is $65,923.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $77,300.00 per year, depending on experience, location, and employer.

What is a Compass Group Chef?

A Compass Group Chef is a culinary professional employed by Compass Group, a leading global foodservice and support services company. These chefs are responsible for preparing and cooking meals across various sectors such as education, healthcare, business, and sports venues. Their duties include menu planning, food preparation, ensuring food safety standards, and sometimes managing kitchen staff. Compass Group Chefs often work in fast-paced environments and are expected to deliver high-quality food while adhering to company guidelines and client needs.

What is the difference between Compass Group Chef vs Cafeteria Worker?

AspectCompass Group ChefCafeteria Worker
CredentialsFood safety certification, culinary trainingBasic food handling certification
Work EnvironmentCommercial kitchens, large-scale food serviceSchool or institutional cafeterias
Employer & IndustryCompass Group, food service industry

The Compass Group Chef is a culinary professional responsible for preparing and managing food in large-scale settings, often requiring culinary training and certifications. In contrast, a Cafeteria Worker typically handles food service in school or institutional environments with basic food handling skills. While both roles work within the food service industry, the chef role involves more advanced culinary skills and menu planning, whereas the cafeteria worker focuses on food serving and basic preparation tasks.

What are some common challenges a chef at Compass Group might face, and how can they be addressed?

Chefs at Compass Group often manage high-volume food production while upholding strict quality and safety standards. Balancing creativity with standardized menus and ensuring consistency across large teams can be challenging. Effective communication, strong organizational skills, and adaptability are essential for handling these demands. Many chefs find success by fostering a collaborative kitchen environment and participating in ongoing training programs offered by Compass Group.

What are the key skills and qualifications needed to thrive as a Compass Group Chef, and why are they important?

To thrive as a Compass Group Chef, you need strong culinary skills, food safety knowledge, and typically a relevant culinary qualification or apprenticeship. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are commonly required. Leadership, creativity, and effective communication are vital soft skills for managing kitchen teams and delivering high-quality dishes. These competencies are crucial for maintaining food quality, operational efficiency, and customer satisfaction within Compass Group’s dynamic environments.
Compass Group Chef jobs near you
Infographic showing various Compass Group Chef job openings in Chicago, IL as of July 2026, with employment types broken down into 1% Locum Tenens, 79% Full Time, 18% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $65,923 per year, or $31.7 per hour.
REGIONAL CHEF

REGIONAL CHEF

Compass Group

Chicago, IL • On-site

$114K - $124K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,083 frontline employees who took The Breakroom Quiz

343rd of 488 rated business services

Job description

Salary:  $114,000.00 - $124,000.00

Other Forms of Compensation: 20% Annual Bonus 

Pay Grade: [[payGrade_obj]] 

A family of companies and experiences

As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!

great people. great services. great results.

Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.

Job Summary

Job Summary:

Working as the Regional Chef you will work with leadership team in planning, implementing and supporting new food concepts or programs within a respective territory. You will be responsible for the research, testing, development, documenting, training, implementing, monitoring, evaluating and making necessary adjustments to innovative new dishes, concepts and/or food programs. This position will play a key role in new facility design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more.

Key Responsibilities:

  • Orientates new Chefs within their respective Core Culinary Standards, and established food programs.
  • Maintains all Culinary Programs and Standards in their home account to the level of Culinary Center for Excellence.
  • Provides support for new account openings and or renovations within the territory.
  • Provides Culinary Leadership to Chefs within the respective Territory.
  • Assists with training, coaching, and development of Culinary personnel within assigned territory.
  • Completes all required reports, logs, and Core Culinary Reviews in a timely manner.
  • Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc.
  • Reads and complies with all policies and procedures of the Company as appropriate.
  • Projects and practices consistent ownership attributes, which provide a high level of quality and service at all points of contact.
  • Is comfortable and familiar preparing food in a regulatory environment.

Preferred Qualifications:

  • Culinary Arts Degree from a recognized Culinary school (i.e. CIA, Johnson and Wales) or equivalent experience
  • Five years of progressive food service production management experience
  • Previous multi-unit experience preferred
  • Serv-Safe Certification
  • Must be computer literate able to utilize Microsoft Office Suite and Webtrition Software packages
  • This position will require 75% travel
  • Certified Executive Chef an added plus!

Apply to Compass Group today!

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Compass Corporate maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Corporate are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Req ID:  1526390

Compass Corporate 

Steven Goldberg 

[[req_classification]] 

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