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Compass Group Chef Jobs (NOW HIRING)

Chef

Mascot, TN · On-site

... Compass Group, we believe in serving a better future by enriching people, communities, and our planet through food and support services. Our focus is on people - their wellbeing and the positive ...

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

REGIONAL CHEF

Chicago, IL

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

Sous Chef

Canaan, NH

$65K - $70K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Sous Chef

Canaan, NH

$65K - $70K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Sous Chef

Canaan, NH · On-site

$65K - $70K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

$29.45/hr

Chef Apply now Job no: 719854 Work type: Part Time Location: Gold Coast Categories: Chef CHEF ... Compass Group On-site parking, uniforms and meals provided Apply now to join our Defence kitchen ...

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...

Executive Chef Salary: $89,000 to $95,000 Other Forms of Compensation: A family of companies and ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

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Compass Group Chef information

See salary details

$28.5K

$64K

$95K

How much do compass group chef jobs pay per year?

As of Jul 27, 2026, the average yearly pay for compass group chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a Compass Group Chef?

A Compass Group Chef is a culinary professional employed by Compass Group, a leading global foodservice and support services company. These chefs are responsible for preparing and cooking meals across various sectors such as education, healthcare, business, and sports venues. Their duties include menu planning, food preparation, ensuring food safety standards, and sometimes managing kitchen staff. Compass Group Chefs often work in fast-paced environments and are expected to deliver high-quality food while adhering to company guidelines and client needs.

What is the difference between Compass Group Chef vs Cafeteria Worker?

AspectCompass Group ChefCafeteria Worker
CredentialsFood safety certification, culinary trainingBasic food handling certification
Work EnvironmentCommercial kitchens, large-scale food serviceSchool or institutional cafeterias
Employer & IndustryCompass Group, food service industry

The Compass Group Chef is a culinary professional responsible for preparing and managing food in large-scale settings, often requiring culinary training and certifications. In contrast, a Cafeteria Worker typically handles food service in school or institutional environments with basic food handling skills. While both roles work within the food service industry, the chef role involves more advanced culinary skills and menu planning, whereas the cafeteria worker focuses on food serving and basic preparation tasks.

What are some common challenges a chef at Compass Group might face, and how can they be addressed?

Chefs at Compass Group often manage high-volume food production while upholding strict quality and safety standards. Balancing creativity with standardized menus and ensuring consistency across large teams can be challenging. Effective communication, strong organizational skills, and adaptability are essential for handling these demands. Many chefs find success by fostering a collaborative kitchen environment and participating in ongoing training programs offered by Compass Group.

What are the key skills and qualifications needed to thrive as a Compass Group Chef, and why are they important?

To thrive as a Compass Group Chef, you need strong culinary skills, food safety knowledge, and typically a relevant culinary qualification or apprenticeship. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are commonly required. Leadership, creativity, and effective communication are vital soft skills for managing kitchen teams and delivering high-quality dishes. These competencies are crucial for maintaining food quality, operational efficiency, and customer satisfaction within Compass Group’s dynamic environments.
More about Compass Group Chef jobs
What cities are hiring for Compass Group Chef jobs? Cities with the most Compass Group Chef job openings:
What states have the most Compass Group Chef jobs? States with the most job openings for Compass Group Chef jobs include:
Infographic showing various Compass Group Chef job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 78% Full Time, 19% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Executive Sous Chef, Compass Athletics - Athletic Venues | University of Kentucky

Executive Sous Chef, Compass Athletics - Athletic Venues | University of Kentucky

Compass Group

Lexington, KY

$57K - $73K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,082 frontline employees who took The Breakroom Quiz

342nd of 487 rated business services


Job description

Position Title: Executive Sous Chef - Training Table - University of Kentucky - Compass Athletics   

A family of companies and experiences

As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!

great people. great services. great results.

Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Compass Group is proud to announce an exciting new partnership with the University of Kentucky (UK), launching July 1, 2026 - and we're looking for talented individuals to help bring this innovative, integrated services model to life through Compass Athletics.

This long-term collaboration reflects a bold vision to align and strengthen services across UK's campus, healthcare system, and athletics programs. By bringing together foodservice, hospitality, facilities management, healthcare support, and athletics operations, we are building a more connected and dynamic environment that enhances the experience for students, staff, student-athletes, patients, fans, and the broader community.


 

Job Summary

We are seeking an experienced and passionate Executive Sous Chef to join our culinary team and support the daily operations of our university athletic dining program. The ideal candidate will bring culinary expertise, attention to detail, and a strong understanding of sports nutrition.

Key Responsibilities

  • Assist the Executive Chef in managing day-to-day kitchen operations at the Training Table.
  • Prepare and execute nutritionally balanced meals designed in collaboration with sports dietitians.
  • Supervise kitchen staff, including prep cooks and line cooks, ensuring high standards of food safety, cleanliness, and quality.
  • Participate in menu planning with a focus on performance fueling, dietary restrictions, and seasonal ingredients.
  • Train and mentor culinary staff, emphasizing consistency, nutrition awareness, and teamwork.
  • Maintain kitchen inventory and order supplies in coordination with vendors.
  • Support special events and team functions as needed (e.g., pre-game meals, recovery meals, recruiting dinners)
  • Monitor and maintain compliance with university food safety standards and local health codes.

Qualifications

  • 3+ years experience in a training table, sports nutrition, or high-performance dining program supporting collegiate or professional athletes
  • 5+ years of experience as an Executive Sous Chef in a high volume environment
  • Strong knowledge of culinary techniques, nutrition-forward cooking, and large-batch meal preparation.
  • Excellent communication, leadership, and team-building skills.
  • Ability to work flexible hours, including evenings and weekends aligned with athletic schedules.
  • Culinary degree or certification preferred; ServSafe certification required or ability to obtain.

Apply to Compass Group today!

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Compass Corporate maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Corporate are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Req ID:  1546552

Compass Corporate 

VIKKI FRITZSCHING 

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