F&B Attendant
Fife, WA · On-site
$17.03/hr
The F&B Attendant is responsible for providing superior guest service to casino patrons while ... Commission. Pre-employment drug testing is required for all positions. However, the use of ...
F&B Attendant
Fife, WA · On-site
$17.03/hr
The F&B Attendant is responsible for providing superior guest service to casino patrons while ... Commission. Pre-employment drug testing is required for all positions. However, the use of ...
Cook
$11.50 - $15.25/hr
Must understand menu design, food and beverage costs, labor costs and "other" F&B cost structure. * Foremost, must be able to provide Award-Winning Service by exceeding brand standards be evidence of ...
Quick apply
Cook
$11.50 - $15.25/hr
Must understand menu design, food and beverage costs, labor costs and "other" F&B cost structure. * Foremost, must be able to provide Award-Winning Service by exceeding brand standards be evidence of ...
F&B/Culinary Coordinator
Big Sky, MT · On-site
$50/hr
... cost and revenue in all areas of the F&B department • Manage the Department roster and attendance system • Ensure the smooth operation of the F&B Administration office • Identify, rectify or ...
F&B/Culinary Coordinator
Big Sky, MT · On-site
$50/hr
... cost and revenue in all areas of the F&B department • Manage the Department roster and attendance system • Ensure the smooth operation of the F&B Administration office • Identify, rectify or ...
F&B Director
Pikesville, MD · On-site
$80K - $100K/yr
Job Responsibilities F&B Operations & Strategic Leadership * Oversee all food and beverage ... Advanced knowledge of food, beverage, and labor cost control * Excellent organizational and ...
New
F&B Director
Pikesville, MD · On-site
$80K - $100K/yr
Job Responsibilities F&B Operations & Strategic Leadership * Oversee all food and beverage ... Advanced knowledge of food, beverage, and labor cost control * Excellent organizational and ...
New
... cost and revenue in all areas of the F&B department Manage the Department roster and attendance system Ensure the smooth operation of the F&B Administration office Identify, rectify or report office ...
... cost and revenue in all areas of the F&B department Manage the Department roster and attendance system Ensure the smooth operation of the F&B Administration office Identify, rectify or report office ...
Hotel F&B Manager
Miami, FL · On-site
$60K - $61K/yr
Trained and ready to fill in for any F&B position or shift that is needed. * Support other ... Inventory, Cost Control, ordering food, beverage and supplies within department's budget. * Manage ...
Quick apply
Hotel F&B Manager
Miami, FL · On-site
$60K - $61K/yr
Trained and ready to fill in for any F&B position or shift that is needed. * Support other ... Inventory, Cost Control, ordering food, beverage and supplies within department's budget. * Manage ...
Essential Job Duties 1. Menu planning and cost controls with the Restaurant Executive Chef. 2. Establish F&B business plan with F&B team by; surveying restaurant demand, reviewing guest feedback ...
Essential Job Duties 1. Menu planning and cost controls with the Restaurant Executive Chef. 2. Establish F&B business plan with F&B team by; surveying restaurant demand, reviewing guest feedback ...
Essential Job Duties 1. Menu planning and cost controls with the Restaurant Executive Chef. 2. Establish F&B business plan with F&B team by; surveying restaurant demand, reviewing guest feedback ...
Essential Job Duties 1. Menu planning and cost controls with the Restaurant Executive Chef. 2. Establish F&B business plan with F&B team by; surveying restaurant demand, reviewing guest feedback ...
Essential Job Duties 1. Menu planning and cost controls with the Restaurant Executive Chef. 2. Establish F&B business plan with F&B team by; surveying restaurant demand, reviewing guest feedback ...
Quick apply
Essential Job Duties 1. Menu planning and cost controls with the Restaurant Executive Chef. 2. Establish F&B business plan with F&B team by; surveying restaurant demand, reviewing guest feedback ...
F&B Manager
Lake View Terrace, CA · On-site
$23 - $26/hr
Job Purpose The F&B Manager plays a key role in supporting daily food and beverage operations ... cost awareness, waste reduction, and overall operational effectiveness. * Help onboard, train ...
F&B Manager
Lake View Terrace, CA · On-site
$23 - $26/hr
Job Purpose The F&B Manager plays a key role in supporting daily food and beverage operations ... cost awareness, waste reduction, and overall operational effectiveness. * Help onboard, train ...
Banquets Manager
Santa Cruz, CA · On-site
$80K - $90K/yr
Knowledge of luxury F&B service standards (Forbes 5 Star, AAA 5 Diamond), understanding of labor and F&B cost control, maintenance, merchandising, and accounting. * Must possess excellent Beverage ...
Quick apply
Banquets Manager
Santa Cruz, CA · On-site
$80K - $90K/yr
Knowledge of luxury F&B service standards (Forbes 5 Star, AAA 5 Diamond), understanding of labor and F&B cost control, maintenance, merchandising, and accounting. * Must possess excellent Beverage ...
F&B Supervisor
$24 - $34.08/hr
Ensures that F&B operations are in compliance with Chinook Winds policies and procedures ... Participates in the development and execution of the restaurants cost control and reporting ...
F&B Supervisor
$24 - $34.08/hr
Ensures that F&B operations are in compliance with Chinook Winds policies and procedures ... Participates in the development and execution of the restaurants cost control and reporting ...
F&B Supervisor
Lincoln City, OR · On-site
$24 - $34.08/hr
Ensures that F&B operations are in compliance with Chinook Winds policies and procedures ... Participates in the development and execution of the restaurants cost control and reporting ...
Quick apply
F&B Supervisor
Lincoln City, OR · On-site
$24 - $34.08/hr
Ensures that F&B operations are in compliance with Chinook Winds policies and procedures ... Participates in the development and execution of the restaurants cost control and reporting ...
AHC Hospitality Regional Director of F&B Operations
Grand Rapids, MI · On-site
$110 - $160/hr
... cost control and menu implementation. * Manage the human resources functions of F&B operations, including controlling turnover, motivating and developing employees, supporting retention, and building ...
AHC Hospitality Regional Director of F&B Operations
Grand Rapids, MI · On-site
$110 - $160/hr
... cost control and menu implementation. * Manage the human resources functions of F&B operations, including controlling turnover, motivating and developing employees, supporting retention, and building ...
F&B Supervisor
Lincoln City, OR · On-site
$24 - $34.08/hr
Ensures that F&B operations are in compliance with Chinook Winds policies and procedures ... Participates in the development and execution of the restaurants cost control and reporting ...
F&B Supervisor
Lincoln City, OR · On-site
$24 - $34.08/hr
Ensures that F&B operations are in compliance with Chinook Winds policies and procedures ... Participates in the development and execution of the restaurants cost control and reporting ...
... cost control, and menu implementation. • Manage the human resources functions of F&B operations, including controlling turnover, motivating and developing employees, supporting retention, and ...
... cost control, and menu implementation. • Manage the human resources functions of F&B operations, including controlling turnover, motivating and developing employees, supporting retention, and ...
The Assistant F+B Manager is responsible for working closely with the F+B Manager and Director of F ... Familiarity with food and beverage cost controls. * Food Handlers Certificate. * Proficiency in ...
The Assistant F+B Manager is responsible for working closely with the F+B Manager and Director of F ... Familiarity with food and beverage cost controls. * Food Handlers Certificate. * Proficiency in ...
Assistant F+B Manager
Santa Barbara, CA · On-site
$73K/yr
The Assistant F+B Manager is responsible for working closely with the F+B Manager and Director of F ... Familiarity with food and beverage cost controls. * Food Handlers Certificate. * Proficiency in ...
Assistant F+B Manager
Santa Barbara, CA · On-site
$73K/yr
The Assistant F+B Manager is responsible for working closely with the F+B Manager and Director of F ... Familiarity with food and beverage cost controls. * Food Handlers Certificate. * Proficiency in ...
F&B Manager
Bakersfield, CA · On-site
$30 - $36/hr
The F&B Manager is a role that requires knowledge in all areas of the restaurant operations ... Oversee cost of goods * Interview/meet with all restaurant applicants before offering a position
F&B Manager
Bakersfield, CA · On-site
$30 - $36/hr
The F&B Manager is a role that requires knowledge in all areas of the restaurant operations ... Oversee cost of goods * Interview/meet with all restaurant applicants before offering a position
F&B Hostess
$16/hr
F&B Hostess Reports To:F&B Services Supervisor Department:Sage Minimum Pay Rate:$16.00 Job Code ... Regulatory Commission and be able to serve in the position under any other applicable law.
F&B Hostess
$16/hr
F&B Hostess Reports To:F&B Services Supervisor Department:Sage Minimum Pay Rate:$16.00 Job Code ... Regulatory Commission and be able to serve in the position under any other applicable law.
Commission F B Cost Controller information
See salary details
$44K - $52.2K
15% of jobs
$52.2K - $60.5K
6% of jobs
$62.1K is the 25th percentile. Wages below this are outliers.
$60.5K - $68.7K
21% of jobs
$68.7K - $76.9K
0% of jobs
$76.9K - $85.1K
7% of jobs
The median wage is $85.8K / yr.
$85.1K - $93.4K
14% of jobs
$93.4K - $101.6K
0% of jobs
$101.6K - $109.8K
0% of jobs
$109.8K - $118K
0% of jobs
$121.6K is the 75th percentile. Wages above this are outliers.
$118K - $126.3K
29% of jobs
$126.3K - $134.5K
8% of jobs
$44K
$90.6K
$134.5K
How much do commission f&b cost controller jobs pay per year?
As of Aug 16, 2026, the average yearly pay for commission f&b cost controller in the United States is $90,611.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,500.00 and $120,000.00 per year, depending on experience, location, and employer.
Is a commission F&B cost controller a good career?
A commission F&B cost controller is a specialized role focused on managing food and beverage expenses, analyzing costs, and optimizing profitability within hospitality or restaurant settings. It requires strong analytical skills, knowledge of accounting or inventory management systems, and attention to detail. This career can offer growth opportunities in the hospitality industry, especially for those with relevant certifications and experience in cost control or finance.
What is the role of a commission F&B cost controller?
A commission F&B cost controller is responsible for monitoring and managing food and beverage costs, ensuring they stay within budget. They analyze sales data, control inventory, and implement cost-saving measures to maximize profitability in hospitality or food service operations.
More about Commission F B Cost Controller jobs
What are the most commonly searched types of F&B Cost Controller jobs?
The most popular types of F&B Cost Controller jobs are:
What job categories do people searching Commission F&B Cost Controller jobs look for?
The top searched job categories for Commission F&B Cost Controller jobs are:
$17.03/hr
Full-time
Medical, Dental, Vision, Life
Re-posted 18 days ago
Emerald Queen Casino rating
7.1
Based on 16 frontline employees who took The Breakroom Quiz
73rd of 164 rated casinos
Job description
The F&B Attendant is responsible for providing superior guest service to casino patrons while assisting with food preparation, serving, bussing of tables and cashiering. Additional duties may include greeting guests, fulfilling orders in the deli, assisting with banquets, fills temp logs for equipment, cleans and maintains areas for various F&B outlets in the casino. Performs additional duties as assigned by the department manager.
Starting wage is $17.03/hr increasing to $17.61/hr plus tips at successful completion of 90-day orientation period. This full-time position features excellent employer-paid medical, dental, vision and life insurance benefits.
EDUCATION:
MINIMUM REQUIREMENTS:
PHYSICAL REQUIREMENTS:
COMPETENCIES:
The F&B Attendant demonstrates strong knowledge of bussing, hosting, cashiering, and food service in restaurant, kitchen, deli, banquet, and buffet settings. They operate computerized POS and F&B systems with ease, handle cash and daily receipts accurately, and work efficiently in fast-paced environments. They prepare and assemble food items promptly and with care, greet guests warmly, and communicate effectively with individuals from diverse cultural and ethnic backgrounds. The F&B Attendant maintains a clean, safe, and organized workspace while delivering excellent service.
ADDITIONAL REQUIREMENTS:
All applicants must obtain a Class III B license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission. Pre-employment drug testing is required for all positions. However, the use of marijuana will not disqualify an applicant unless the position requires driving a company vehicle. The Emerald Queen is an Equal Opportunity Employer. Indian Preference in hiring shall apply according to the policies adopted by Puyallup Tribe's Emerald Queen Casino. Job descriptions are intended to present a brief summary of the position and the description is not intended to list all of the duties performed within the job.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
Starting wage is $17.03/hr increasing to $17.61/hr plus tips at successful completion of 90-day orientation period. This full-time position features excellent employer-paid medical, dental, vision and life insurance benefits.
EDUCATION:
- High School Diploma or GED equivalent is required
MINIMUM REQUIREMENTS:
- Must have one year restaurant experience to include cash handling, processing of credit transactions and food handling
- Previous experience as a busser or hostess is preferred
PHYSICAL REQUIREMENTS:
- Must have good manual and finger dexterity
- Must be able to understand department policies and procedures
- Must be able to lift up to 50 pounds
- Must have a valid Washington State Food Handler's card
- Must be able to tolerate a smoke filled environment
COMPETENCIES:
The F&B Attendant demonstrates strong knowledge of bussing, hosting, cashiering, and food service in restaurant, kitchen, deli, banquet, and buffet settings. They operate computerized POS and F&B systems with ease, handle cash and daily receipts accurately, and work efficiently in fast-paced environments. They prepare and assemble food items promptly and with care, greet guests warmly, and communicate effectively with individuals from diverse cultural and ethnic backgrounds. The F&B Attendant maintains a clean, safe, and organized workspace while delivering excellent service.
ADDITIONAL REQUIREMENTS:
- Must be able to work all scheduled shifts to include day, swing, graveyard and holidays
All applicants must obtain a Class III B license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission. Pre-employment drug testing is required for all positions. However, the use of marijuana will not disqualify an applicant unless the position requires driving a company vehicle. The Emerald Queen is an Equal Opportunity Employer. Indian Preference in hiring shall apply according to the policies adopted by Puyallup Tribe's Emerald Queen Casino. Job descriptions are intended to present a brief summary of the position and the description is not intended to list all of the duties performed within the job.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
What Emerald Queen Casino employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Emerald Queen Casino & Hotel
Sourced by ZipRecruiter
Industry
Amusement, gambling, and recreation
Company size
1,001 - 5,000 Employees
Headquarters location
East Fife, WA, US
Year founded
1996