Commissary Manager IV
Honolulu, HI · On-site
Commissary Manager IV Opportunity, growth, and meaningful rewards! We offer: * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * 401(k) retirement plan * Company ...
Commissary Manager IV
Honolulu, HI · On-site
Commissary Manager IV Opportunity, growth, and meaningful rewards! We offer: * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * 401(k) retirement plan * Company ...
We are seeking a highly organized, hands-on Commissary Manager to oversee daily food production operations in a fast-paced environment. This role is responsible for ensuring food quality, safety ...
We are seeking a highly organized, hands-on Commissary Manager to oversee daily food production operations in a fast-paced environment. This role is responsible for ensuring food quality, safety ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Supervisor
$21.40/hr
Aid the commissary manager ininitiating approved diet changes for the collection; * Responsible for performingregular inventory in accordance with established organizational standards; * Responsible ...
Commissary Supervisor
$21.40/hr
Aid the commissary manager ininitiating approved diet changes for the collection; * Responsible for performingregular inventory in accordance with established organizational standards; * Responsible ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Shift Manager
Fort Lauderdale, FL · On-site
$19.85 - $22.05/hr
Commissary Shift Manager Location: Fort Lauderdale Airport F&B Advertised Compensation: $19.85 to $22.05 The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in ...
Commissary Shift Manager
Fort Lauderdale, FL · On-site
$19.85 - $22.05/hr
Commissary Shift Manager Location: Fort Lauderdale Airport F&B Advertised Compensation: $19.85 to $22.05 The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in ...
Commissary Manager III
Fort Lauderdale, FL · On-site
$68K - $80K/yr
Commissary Manager III $68,223 to $80,262 per year The Commissary Manager III is responsible for managing the commissary activities of a location with high sales volume and difficult to complex ...
Commissary Manager III
Fort Lauderdale, FL · On-site
$68K - $80K/yr
Commissary Manager III $68,223 to $80,262 per year The Commissary Manager III is responsible for managing the commissary activities of a location with high sales volume and difficult to complex ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
Dallas, TX · On-site
Key Responsibilities Operations & Production Management · Oversee all commissary production activities across meat processing, bakery, and prepared foods/kitchen departments · Develop and manage ...
Commissary Manager
Dallas, TX · On-site
Key Responsibilities Operations & Production Management · Oversee all commissary production activities across meat processing, bakery, and prepared foods/kitchen departments · Develop and manage ...
The Commissary Manager III is responsible for managing the commissary activities of a location with high sales volume and difficult to complex operations. This includes purchasing, food production ...
The Commissary Manager III is responsible for managing the commissary activities of a location with high sales volume and difficult to complex operations. This includes purchasing, food production ...
Commissary Manager
Dallas, TX · On-site
Key Responsibilities Operations & Production Management • Oversee all commissary production activities across meat processing, bakery, and prepared foods/kitchen departments • Develop and manage ...
Commissary Manager
Dallas, TX · On-site
Key Responsibilities Operations & Production Management • Oversee all commissary production activities across meat processing, bakery, and prepared foods/kitchen departments • Develop and manage ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Manager
$66K - $89K/yr
As an Operations Manager, you will oversee both concessions and commissary at one of our premier locations. If you are a seasoned hospitality professional looking for your next adventure in a company ...
Commissary Shift Manager
Salt Lake City, UT · On-site
$19.82 - $23.03/hr
Commissary Shift Manager Location: Salt Lake Airport F&B Advertised Compensation: $19.82 to $23.03 Summary: The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef ...
Commissary Shift Manager
Salt Lake City, UT · On-site
$19.82 - $23.03/hr
Commissary Shift Manager Location: Salt Lake Airport F&B Advertised Compensation: $19.82 to $23.03 Summary: The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef ...
Commissary Shift Manager
$19.82 - $23.03/hr
The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning ...
Commissary Shift Manager
$19.82 - $23.03/hr
The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning ...
Commissary Shift Manager
Houston, TX · On-site
$18.12 - $20.13/hr
Commissary Shift Manager Location: Bush Intercont'l Airport Job Type: Non-Exempt Advertised Compensation: $18.12 to $20.13 Summary: The Commissary Shift Manager typically supports the Commissary ...
Commissary Shift Manager
Houston, TX · On-site
$18.12 - $20.13/hr
Commissary Shift Manager Location: Bush Intercont'l Airport Job Type: Non-Exempt Advertised Compensation: $18.12 to $20.13 Summary: The Commissary Shift Manager typically supports the Commissary ...
Assistant Commissary Manager
Denver, CO · On-site
The Assistant Commissary Manager will be responsible for managing Commissary operations including setting daily production numbers, aiding in production, packing, and inventory. This role will assist ...
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Assistant Commissary Manager
Denver, CO · On-site
The Assistant Commissary Manager will be responsible for managing Commissary operations including setting daily production numbers, aiding in production, packing, and inventory. This role will assist ...
Apply Early
Commissary Manager information
See salary details
$32K - $37.4K
4% of jobs
$37.4K - $42.8K
19% of jobs
$43.4K is the 25th percentile. Wages below this are outliers.
$42.8K - $48.2K
17% of jobs
$48.2K - $53.6K
9% of jobs
The median wage is $53.9K / yr.
$53.6K - $59K
13% of jobs
$61.3K is the 75th percentile. Wages above this are outliers.
$59K - $64.5K
32% of jobs
$64.5K - $69.9K
2% of jobs
$69.9K - $75.3K
2% of jobs
$75.3K - $80.7K
0% of jobs
$80.7K - $86.1K
2% of jobs
$86.1K - $91.5K
0% of jobs
$32K
$56.4K
$91.5K
How much do commissary manager jobs pay per year?
As of Jul 7, 2026, the average yearly pay for commissary manager in the United States is $56,379.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $59,500.00 per year, depending on experience, location, and employer.
What are Commissary Managers?
Commissary Managers are responsible for overseeing the daily operations of a commissary, which is a store or facility that provides food, supplies, or goods, often for military personnel, correctional institutions, or large organizations. Their duties include inventory management, staff supervision, budgeting, ordering supplies, and ensuring compliance with safety and sanitation regulations. They play a key role in ensuring the efficient and cost-effective operation of the commissary while maintaining high standards of customer service. Strong organizational and leadership skills are essential for success in this role.
What are some typical challenges a Commissary Manager faces in maintaining efficient kitchen operations?
Commissary Managers often encounter challenges such as managing inventory to minimize waste, coordinating with multiple vendors for timely deliveries, and ensuring food safety compliance across all operations. Balancing cost control with quality standards and handling last-minute changes in production schedules can also be demanding. Effective communication and strong organizational skills are critical for overcoming these challenges and supporting a smooth workflow within the commissary and with external partners.
What is the difference between Commissary Manager vs Store Manager?
| Aspect | Commissary Manager | Store Manager |
|---|---|---|
| Credentials | Relevant certifications in food safety, management experience | Retail management certifications, experience in sales |
| Work Environment | Food production and distribution facilities, commissaries | Retail stores, supermarkets, or convenience stores |
| Employer & Industry | Food manufacturing, wholesale, and distribution companies | Retail chains, supermarkets, and retail outlets |
| Common Search & Comparison | Yes | Yes |
The main difference between a Commissary Manager and a Store Manager lies in their work environment and focus. Commissary Managers oversee food production and distribution facilities, ensuring compliance with safety standards, while Store Managers handle daily retail operations in stores. Both roles require management skills and relevant certifications, but their industries and responsibilities differ significantly.
What are the key skills and qualifications needed to thrive as a Commissary Manager, and why are they important?
To thrive as a Commissary Manager, you need strong organizational, inventory management, and leadership skills, often supported by experience in food service management or a related field. Familiarity with inventory tracking systems, food safety certifications, and point-of-sale (POS) software is typically required. Excellent communication, problem-solving abilities, and attention to detail are crucial soft skills for managing staff and ensuring smooth operations. These competencies are vital to maintaining regulatory compliance, controlling costs, and delivering efficient, high-quality service in commissary environments.
What cities are hiring for Commissary Manager jobs? Cities with the most Commissary Manager job openings:
What are the most commonly searched types of Commissary jobs? The most popular types of Commissary jobs are:
Who are the top companies hiring for Commissary Manager jobs? The top employers for Commissary Manager jobs are:
What states have the most Commissary Manager jobs? States with the most job openings for Commissary Manager jobs include:
What job categories do people searching Commissary Manager jobs look for? The top searched job categories for Commissary Manager jobs are:
Other
Medical, Dental, Vision, Life, Retirement, PTO
Posted 10 days ago
HMSHost rating
6.0
Based on 111 frontline employees who took The Breakroom Quiz
40th of 66 rated caterers
Job description
Commissary Manager IV
Opportunity, growth, and meaningful rewards! We offer:
- Health, dental and vision insurance
- Generous paid time off (vacation, flex or sick)
- 401(k) retirement plan
- Company paid life insurance
- Tuition reimbursement
- Employee assistance program
- Training and exciting career growth opportunities
- Referral program – refer a friend and earn a bonus
Benefits may vary by position so ask your recruiter for details.
Location: Honolulu Airport F&B
The Commissary Manager IV is responsible for managing the commissary activities of a location with substantially high sales volume and complex operations. This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating associates on equipment and food safety, and performing all other responsibilities as directed by the business or as assigned by Management. This is an exempt position and typically reports to the General Manager.
Essential Functions:
- Assumes responsibility for all branch purchasing, food production and storage; updates pricing and order guides; and establishes par inventory levels for all products
- Controls food and labor costs to maximize profitability
- Ensures food quality, recipe, and portion control standards meet Food Safety Standards and Specifications
- Oversees daily delivery of food items and various goods/products to the units and assigns tasks to commissary personnel
- Ensures all associates receive proper training on food and equipment safety
- Serves as a resource to others in resolution of complex problems and issues
- Works directly with vendors to ensure purchases are in accordance with company specifications and serves as a liaison for service contractors
Minimum Qualifications, Knowledge, Skills, and Work Environment:
- Requires 2 years of formal post-high school education; Bachelor's degree preferred
- Requires at least 5 years experience in high volume and/or multi-unit Food and Beverage or Merchandise operations or other related management experience
- Requires a high level of computer literacy, including expertise in Excel, Outlook and Word
- Demonstrates knowledge of product, service, quality, equipment and operations standards required
- Requires the ability to interact with all levels of associates including the executive team, union representatives, branded partners and a very diverse group of hourly associates
- Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals
- Requires basic keyboarding or other repetitive motions
- Requires the ability to lift and/or move up to 20 lbs
- May require operation of heavy equipment
Equal Opportunity Employer (EOE)
Minority/Female/Disabled/Veteran (M/F/D/V)
Drug Free Workplace (DFW)
HMSHost at Daniel Inouye International Airport – 300 Rodgers Blvd HMSHost Honolulu, HI
About HMSHost
Sourced by ZipRecruiter
HMSHost Leading the Industry HMSHost is recognized by the industry as the leader in travel dining with awards such as Restaurateur with the Highest Regard for Customer Service and Best Brand Restaurateur for Shake Shack by Airport Experience News. USA Today 10 Best Readers' Choice Travel Awards gave first place honors to both of HMSHost's Whisky River locations at Charlotte Douglas International Airport and Raleigh-Durham International Airport. ACI-NA, the trade association representing commercial service airports in the United States and Canada, recognized HMSHost with the 2020 Inclusion Champion Award, for leadership and achievement in the ongoing inclusion of business and workforce diversity, outreach, and advocacy. The company also creates original award-winning events and campaigns including Airport Restaurant Month, Channel Your Inner Chef live culinary contest, 1,000 Acts of Kindness, and Eat Well. Travel Further. About HMSHost Global restaurateur HMSHost is a world leader in creating dining for travel venues. HMSHost operates locations all over North America, and is part of Autogrill Group, the world's leading provider of food & beverage services for people on the move. Our Philosophy We empower our team of diverse associates to succeed. With locations in airports across North America, HMSHost offers the size, resources, training, and advancement opportunities you need to reach your most important career goals.
Industry
Traveler accommodation
Company size
10,000+ Employees
Headquarters location
Bethesda, MD, US
Year founded
1897