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Commissary Manager Salary Jobs (NOW HIRING)

Delaware North

Commissary Manager

Miramar, FL · On-site

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Hollywood, FL · On-site

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Miami, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Hollywood, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Fort Lauderdale, FL · On-site

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Miramar, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Hollywood, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Palmetto Bay, FL · On-site

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Miami, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Hialeah, FL · On-site

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Fort Lauderdale, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Palmetto Bay, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Hialeah, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Palmetto Bay, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Miami, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Fort Lauderdale, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Miramar, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

Delaware North

Commissary Manager

Hialeah, FL

$66K - $89K/yr

Pay Minimum - Anticipated Maximum Base Salary: $66,300 - $89,500 / year In addition to base salary ... day operations, managing all concessions and commissary operations at the location, ensuring ...

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All JobsCommissary Salary JobsCommissary Manager Salary Jobs

Commissary Manager Salary information

See salary details

$32K

$56.4K

$91.5K

How much do commissary manager salary jobs pay per year?

As of Aug 1, 2026, the average yearly pay for commissary manager salary in the United States is $56,379.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $59,500.00 per year, depending on experience, location, and employer.

What does a commissary manager do?

A commissary manager oversees the daily operations of a commissary, including inventory management, staff supervision, customer service, and ensuring compliance with safety and health regulations. They are responsible for maintaining efficient store functions, managing budgets, and implementing policies to meet organizational goals.

What are the key skills and qualifications needed to thrive as a Commissary Manager, and why are they important?

To thrive as a Commissary Manager, you need strong organizational skills, inventory management experience, and a background in food service or supply chain operations—often supported by a relevant associate or bachelor’s degree. Familiarity with inventory tracking software, point-of-sale (POS) systems, and food safety certifications like ServSafe is typically required. Excellent leadership, communication, and problem-solving abilities help you manage staff and resolve daily challenges efficiently. These skills ensure smooth commissary operations, regulatory compliance, and a well-coordinated team, all of which are critical for operational success.

What are some common challenges faced by a Commissary Manager, and how can they be addressed?

Commissary Managers often face challenges such as inventory management, maintaining food safety standards, and coordinating with multiple departments. Balancing cost control while ensuring product quality can be demanding, especially in high-volume environments. Effective communication with kitchen staff, vendors, and the management team is crucial to anticipate needs and prevent shortages. Staying organized and proactive in addressing potential issues helps ensure smooth operations and compliance with health regulations.

What is the average salary for a commissary manager?

The average salary for a commissary manager in the United States typically ranges from $40,000 to $65,000 per year, depending on location, experience, and the type of facility. Managers working in larger institutions, such as correctional facilities or military bases, may earn higher salaries due to increased responsibilities. Benefits such as health insurance, retirement plans, and bonuses can also be part of the compensation package. Salary can vary based on the size of the commissary, the employer, and regional cost of living.

What is the difference between Commissary Manager Salary vs Store Supervisor Salary?

AspectCommissary Manager SalaryStore Supervisor Salary
Typical CredentialsHigh school diploma, management experienceHigh school diploma, supervisory experience
Work EnvironmentFood production facilities, commissariesRetail stores, supermarkets
Industry UsageFood manufacturing, military, institutionalRetail, grocery chains

Commissary Managers typically earn higher salaries than Store Supervisors due to their larger scope of responsibilities, specialized industry knowledge, and management of food production operations. While both roles require supervisory skills, Commissary Managers often oversee multiple departments and ensure compliance with safety standards, leading to higher compensation.

What jobs pay $500,000 a year in the US?

In the US, high-paying roles such as executive-level positions like CEOs, CFOs, and other C-suite leaders can earn $500,000 or more annually, often supplemented by bonuses and stock options. Certain specialized medical professionals, successful entrepreneurs, and top-tier investment bankers may also reach or exceed this salary level, typically requiring extensive experience, advanced skills, and leadership responsibilities.

What's the highest paying job at Tractor Supply?

The highest paying roles at Tractor Supply typically include regional managers and corporate executives, with salaries often exceeding $100,000 annually. These positions require extensive retail management experience, leadership skills, and often involve overseeing multiple store locations or corporate operations.

What is the highest paying manager position?

The highest paying manager positions typically include executive roles such as General Manager, Operations Manager, or Director of Operations, which often require extensive experience and leadership skills. These roles can offer salaries significantly higher than entry-level or mid-tier management positions, especially in large organizations or specialized industries like logistics or retail management.
More about Commissary Manager Salary jobs
What cities are hiring for Commissary Manager Salary jobs? Cities with the most Commissary Manager Salary job openings:
What states have the most Commissary Manager Salary jobs? States with the most job openings for Commissary Manager Salary jobs include:
What job categories do people searching Commissary Manager Salary jobs look for? The top searched job categories for Commissary Manager Salary jobs are:
Commissary Manager Salary jobs near you
Infographic showing various Commissary Manager Salary job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 7% As Needed, 91% Full Time, and 1% Part Time. Highlights an 100% Physical job distribution, with an average salary of $56,379 per year, or $27.1 per hour.

Commissary-Production Chef

Personal Touch Food Service

Orchard Park, NY • On-site

$23 - $25/hr

Full-time

Posted 8 days ago

Job description

Job Type
Full-time
Description
The Production Chef is responsible for the day-to-day culinary production operations at the commissary, ensuring all meals meet USDA meal pattern requirements, nutrition standards, and food safety regulations. This role translates standardized, USDA-compliant recipes into high-quality, appealing meals produced at scale, while maintaining compliance with HACCP protocols. The Production Chef works under the direction of the Commissary Manager to execute the master production schedule across all served sites.
KEY RESPONSIBILITIES
Culinary Production and Menu Execution
Execute a variety of different cycles including USDA-approved cycle menus and standardized recipes with consistency in yield, portion size, and quality. Adapt recipes for scratch-cooking, speed-scratch, or batch cooking as directed, while preserving nutrient content and meal pattern compliance (calories, sodium, whole grains, milk, fruit and vegetable components). Conduct recipe testing, tasting panels, and menu development support in collaboration with the Commissary Manager and Registered Dietitian. Monitor food quality, presentation, temperature, and taste standards at point of production.
Food Safety and Compliance
Enforce HACCP-based Standard Operating Procedures at all critical control points. Maintain accurate production records, temperature logs, and time and temperature control documentation required for USDA administrative review. Ensure compliance with local health department codes and USDA food safety guidelines. Support allergen management protocols and special dietary accommodation procedures.
Inventory and Production Planning
Forecast production quantities based on daily meal counts and site orders. Communicate ingredients and supply needs to the Commissary Manager for procurement. Minimize food waste through proper production forecasting, batch cooking, and utilization of leftovers within USDA guidelines. Conduct or assist with inventory counts and rotation using first-in, first-out procedures.
Equipment and Facility
Ensure proper use, cleaning, and maintenance of kitchen equipment. Report on equipment malfunctions or facility issues to the Commissary Manager. Maintain sanitation standards throughout production areas.
Delivery Support
Operate commissary delivery vehicles to transport prepared meals, food products, and supplies to satellite school sites as needed, following all applicable traffic laws and district vehicle safety policies. Ensure food is transported at safe holding temperatures during transit in accordance with USDA and health department guidelines. Assist with loading and unloading delivery vehicles and verify accuracy of site orders upon delivery. Maintain delivery logs and report any vehicle issues to the Commissary Manager.
Reporting and Communication
Provide daily and weekly production reports to the Commissary Manager. Communicate with satellite site managers regarding delivery schedules, special menu items, or substitutions. Participate in USDA administrative reviews and audits as needed.
Requirements
Required
  • Valid NYS Drivers license required
  • 3 or more years of high-volume food production experience in an institutional, school nutrition, healthcare, or commercial kitchen setting.
  • ServSafe Manager Certification or equivalent, obtained within 30 to 90 days of hire.
  • Working knowledge of USDA meal pattern requirements and Child Nutrition Program regulations, or willingness to be trained. Supervisory experience preferred. Culinary degree, formal apprenticeship, or equivalent professional experience.

Preferred
  • Experience with school nutrition software such as production and inventory systems (Nutrikids, Mosaic and LINQ).
  • Familiarity with HACCP documentation and audit processes.
  • Experience scaling recipes for large-batch or institutional production.
  • Must have basic computer skills including Microsoft office.

Physical Requirements
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Ability to work in hot and cold kitchen environments.
  • Early morning start times required due to commissary production schedules.

REPORTING RELATIONSHIP
Commissary Manager
Salary Description
23.00-25.00

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