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Vegan Cafe Jobs (NOW HIRING)

Victoria HR Services

Cafe Chef

Miami Beach, FL · On-site

$55K/yr

Blue Lavender Cafe & Market is a lively, health-driven caf and restaurant nestled inside the Nassau ... Skillfully accommodate dietary needsincluding gluten-free, vegan, vegetarian, and keto dishes.

THE ARTIST VIBEZ CAFE LLC

Barista

Norfolk, VA · On-site

$11 - $11.25/hr

Company Description The Artist Vibez Cafe is a cool place where hipsters, coffee headz, artists, and creatives can come vibe while enjoying our coffee's, tacos,lemonades, vegan burgers and more all ...

THE ARTIST VIBEZ CAFE LLC

Barista

Norfolk, VA · On-site

$11 - $11.25/hr

Company Description The Artist Vibez Cafe is a cool place where hipsters, coffee headz, artists, and creatives can come vibe while enjoying our coffee's, tacos,lemonades, vegan burgers and more all ...

Victory Casino Cruises

Cafe Attendant

Cape Canaveral, FL

$11.75 - $15.25/hr

Obtain details and be knowledgeable of all daily specials and all food items on the Cafe menu, including possible allergens (i.e. nuts, etc.) and what dishes are Vegetarian or Vegan * Ensure all ...

Victory Casino Cruises

Cafe Attendant

Cape Canaveral, FL · On-site

$11.75 - $15.25/hr

Obtain details and be knowledgeable of all daily specials and all food items on the Cafe menu, including possible allergens (i.e. nuts, etc.) and what dishes are Vegetarian or Vegan * Ensure all ...

Cafe Corazon

Be Seen First

Line Cooks

Brown Deer, WI · On-site

$14 - $18/hr

... Café Corazón has been committed to serving the freshest local fare for both meat eaters and vegan/vegetarians. They later expanded to Bay View in early 2016. They take pride in knowing each ...

Cafe Corazon

Be Seen First

Line Cooks

Brown Deer, WI · On-site

$14 - $18/hr

... Café Corazón has been committed to serving the freshest local fare for both meat eaters and vegan/vegetarians. They later expanded to Bay View in early 2016. They take pride in knowing each ...

Red Maple Toluca Lake

Barista

Los Angeles, CA

$26 - $28/hr

Red Maple, a beloved local café with a loyal customer base, is searching for a talented Barista to join our team. Known for our extensive menu, including vegetarian, vegan, and gluten-free options ...

Green Sage Cafe

Line Cook

Asheville, NC · On-site

$19 - $22/hr

Wellness resources Green Sage Café is looking for a dedicated Line Cook to join our fun and busy ... vegan, gluten-sensitive, dairy-free, etc. Our Line Cooks must be team players, respect all staff ...

Vermont Law School

Cook

South Royalton, VT · On-site

$20 - $22/hr

... café, institutional food service, or catering environment. * Proficiency in a variety of cooking methods and kitchen equipment. * Experience or knowledge of preparing food for vegan, vegetarian, and ...

Vermont Law and Graduate School

Cook

South Royalton, VT · On-site

$20 - $22/hr

... cafe, institutional food service, or catering environment. * Proficiency in a variety of cooking methods and kitchen equipment. * Experience or knowledge of preparing food for vegan, vegetarian, and ...

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All JobsVegan Cafe Jobs

Vegan Cafe information

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$7

$16

$28

How much do vegan cafe jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for vegan cafe in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $19.95 per hour, depending on experience, location, and employer.

What is a vegan cafe?

A vegan cafe is a restaurant or coffee shop that exclusively serves food and beverages made without any animal products. This means all menu items are free from meat, dairy, eggs, honey, and other animal-derived ingredients. Vegan cafes often focus on plant-based meals, using fruits, vegetables, grains, legumes, nuts, and seeds to create flavorful dishes. Many also prioritize sustainability and ethical sourcing in their ingredients and operations.

What is the difference between Vegan Cafe vs Vegan Chef?

AspectVegan CafeVegan Chef
CredentialsBasic food safety, customer serviceCooking certifications, culinary training
Work EnvironmentCustomer-facing, retail settingKitchen, food preparation
Industry UsageHospitality, food serviceRestaurant, catering, food industry
Common Search/ComparisonVegan Cafe vs Vegan Chef

The main difference is that a Vegan Cafe staff member typically handles customer service and food prep in a retail setting, often with minimal formal culinary training. In contrast, a Vegan Chef has specialized culinary skills, often with professional certifications, working in kitchens to create vegan dishes. Both roles are essential in the vegan food industry but differ in responsibilities, credentials, and work environment.

What are some common challenges faced by staff working in a vegan cafe, and how can they be addressed?

Staff in a vegan cafe often encounter challenges such as educating customers about plant-based options and accommodating various dietary restrictions. It's important to maintain up-to-date knowledge of menu ingredients and preparation practices to answer questions confidently. Additionally, teamwork is essential for managing busy periods, as roles often overlap between food preparation, customer service, and cleaning. Open communication with coworkers and a proactive approach to learning about vegan cuisine can help create a positive and efficient work environment.

What are the key skills and qualifications needed to thrive as a Vegan Cafe Manager, and why are they important?

To thrive as a Vegan Cafe Manager, you need knowledge of plant-based cuisine, experience in food service management, and often a background in hospitality or culinary arts. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Outstanding customer service, leadership, and problem-solving abilities help build a positive team culture and ensure guest satisfaction. These skills are essential for maintaining high operational standards, ensuring compliance, and delivering an exceptional dining experience in a niche market.
More about Vegan Cafe jobs
What states have the most Vegan Cafe jobs? States with the most job openings for Vegan Cafe jobs include:
What job categories do people searching Vegan Cafe jobs look for? The top searched job categories for Vegan Cafe jobs are:
Vegan Cafe jobs near you
Infographic showing various Vegan Cafe job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,975 per year, or $16.3 per hour.

Cafe Chef

Victoria HR Services

Miami Beach, FL • On-site

$55K/yr

Full-time

Posted 28 days ago

Job description

Blue Lavender Cafe & Market is a lively, health-driven caf and restaurant nestled inside the Nassau Suite Hotel in Miami Beach, FL. Open daily from 8:00 AM to 8:00 PM, we offer a full-service menu built around organic, clean, and globally inspired disheswith options for gluten-free, vegan, vegetarian, keto, and traditional diets. Every plate reflects our commitment to premium, organic ingredients and nourishing food that makes you feel good.

In addition to serving hotel guests with room service and rooftop dining, our location includes a curated market and gift shop. Now in our second year and growing quickly, Blue Lavender Cafe is ready to welcome a dynamic culinary leader to help elevate our next chapter.

Role Overview

Blue Lavender Cafe & Market is seeking a creative, passionate, and hands-on Chef to lead our kitchen and shape the future of our culinary identity. This full-time, on-site position oversees menu development, kitchen operations, food quality, and staff leadership. The Chef will collaborate closely with the Caf Manager and Owner as part of a supportive and energized leadership team.

Key Responsibilities

  • Oversee all daily kitchen operations, ensuring exceptional quality and consistency.
  • Develop, test, and launch seasonal menus and innovative, health-forward recipes.
  • Manage inventory, ordering, and vendor partnerships to secure the freshest organic ingredients.
  • Lead, train, schedule, and mentor kitchen staff.
  • Uphold strict standards of food safety, hygiene, and kitchen cleanliness.
  • Skillfully accommodate dietary needsincluding gluten-free, vegan, vegetarian, and keto dishes.
  • Support hotel room service operations and rooftop events as needed.
  • Collaborate on catering menus and special event offerings.
  • Maintain strong cost control, portioning standards, and kitchen efficiency.

Qualifications

  • Minimum 3 years of professional culinary experience, including at least 1 year in a leadership role.
  • Culinary degree or accredited certification required.
  • Proven experience in menu creation, healthy cuisine, and recipe development.
  • Strong proficiency in kitchen safety, sanitation, and operational best practices.
  • Experience managing inventory, purchasing, and staff performance.
  • Passion for organic, clean, and wellness-inspired cooking.
  • High-end restaurant or hospitality experience is highly preferred.
  • Pastry or baking experience is a plus.
  • Excellent communication, leadership, and organizational skills.
  • Must provide three outstanding industry references.

Compensation & Benefits

  • Salary: $55,000
  • Two days off per week
  • Parking provided
  • Flexibility required for events, holidays, and special functions