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Christian Chef Jobs (NOW HIRING)

Sodexo

Executive Chef 2

Marshall, TX · On-site

$58K - $80K/yr

Role Overview Sodexo is seeking an Executive Chef 2 for East Texas Baptist University , located in Marshall, TX . ETBU is a private, Christian university. We are seeking a Chef who is passionate ...

Sodexo

Executive Chef 2

Marshall, TX · On-site

$64K - $83K/yr

Sodexo is seeking an Executive Chef 2 for East Texas Baptist University , located in Marshall, TX . ETBU is a private, Christian university. We are seeking a Chef who is passionate about people AND ...

The Salvation Army

Sous Chef

Las Vegas, NV · On-site

$20/hr

... part of the universal Christian Church. Its message is based on the Bible. Its ministry is ... The Salvation Army Owens Campus is looking to fill a Sous Chef position. The qualified candidate ...

Salvation Army

Sous Chef

Las Vegas, NV · On-site

$47K - $64K/yr

... part of the universal Christian Church. Its message is based on the Bible. Its ministry is ... The Salvation Army Owens Campus is looking to fill a Sous Chef position. The qualified candidate ...

Compass Group

SOUS CHEF

San Antonio, TX · On-site

$25/hr

San Antonio Christian School - 19202 Redland Road, San Antonio, TX 78259. Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF

Indianapolis, IN · On-site

$22/hr

Heritage Christian - 6401 East 75th Street, Indianapolis, IN 46250. Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

San Antonio, TX

$25/hr

San Antonio Christian School - 19202 Redland Road, San Antonio, TX 78259. Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Indianapolis, IN

$22/hr

Heritage Christian - 6401 East 75th Street, Indianapolis, IN 46250. Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Indianapolis, IN

$22/hr

Heritage Christian - 6401 East 75th Street, Indianapolis, IN 46250. Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

San Antonio, TX · On-site

$25/hr

San Antonio Christian School - 19202 Redland Road, San Antonio, TX 78259. Note: online applications ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

fit-flavors

Chef de Cuisine

Chesterfield, MO

$25 - $26/hr

Chef de Cuisine - High Volume Culinary Operations Department: Production Operations About fit ... We are a faith-driven organization, deeply rooted in Christian values, guiding our mission with ...

Indian Rocks Church

Lead Chef- IREats

Largo, FL · On-site

$13.25 - $18.25/hr

Indian Rocks Eats is seeking a passionate and servant-hearted Lead Chef to help lead our growing ... Demonstrate a consistent Christian lifestyle as referenced by the; the Mission, Statement of Faith ...

Indian Rocks Church

Lead Chef- IREats

Largo, FL · On-site

$13.25 - $18.25/hr

Description Indian Rocks Eats is seeking a passionate and servant-hearted Lead Chef to help lead ... Demonstrate a consistent Christian lifestyle as referenced by the; the Mission, Statement of Faith ...

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Christian Chef information

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$10

$24

$44

How much do christian chef jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for christian chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a Christian Chef job?

A Christian Chef is a culinary professional who prepares food while incorporating Christian principles into their work. This may involve cooking for faith-based organizations, adhering to dietary guidelines from religious traditions, or using their platform to share their faith. They may also pray over meals, provide hospitality ministries, or see their work as a way to serve God and others. Some Christian Chefs work in churches, religious retreats, or nonprofit organizations that provide meals to those in need.

What are the key skills and qualifications needed to thrive in the Christian Chef position, and why are they important?

To thrive as a Christian Chef, you need strong culinary skills, menu planning expertise, and knowledge of dietary needs, complemented by experience in professional kitchens. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and nutritional management systems is important. Compassion, cultural sensitivity, teamwork, and the ability to incorporate Christian values into service are valuable soft skills for this position. These skills ensure that meals are prepared to high standards while creating a welcoming and values-driven dining environment.

What are some common challenges Christian Chefs face in balancing dietary requirements with maintaining a faith-based environment?

Christian Chefs often need to design menus that accommodate a range of dietary needs—such as allergies, vegetarian options, or other specific restrictions—while also respecting and reflecting Christian values or traditions in meal choices. This can require creativity and flexibility, especially when integrating faith-based themes or preparing meals for church events, camps, or community outreach programs. Additionally, maintaining consistency in quality and service during large events or busy periods can be demanding. However, most Christian kitchens foster a supportive environment focused on teamwork, allowing chefs to collaborate with staff or volunteers to meet these challenges. This collaborative approach helps ensure both practical needs and spiritual goals are met in meal preparation and service.

More about Christian Chef jobs
What are the most commonly searched types of Christian Chef jobs? The most popular types of Christian Chef jobs are:
What states have the most Christian Chef jobs? States with the most job openings for Christian Chef jobs include:
What job categories do people searching Christian Chef jobs look for? The top searched job categories for Christian Chef jobs are:
Christian Chef jobs near you
Infographic showing various Christian Chef job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Executive Chef 2

Executive Chef 2

Sodexo

Marshall, TX • On-site

$58K - $80K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago

Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,123 frontline employees who took The Breakroom Quiz

312th of 449 rated business services

Job description

Role Overview

Sodexo is seeking an Executive Chef 2 for East Texas Baptist University, located in Marshall, TX. ETBU is a private, Christian university. We are seeking a Chef who is passionate about people AND food! This Chef reports directly to the General Manager and will assume GM duties in his absence. Our Executive Chef will be responsible for Resident Dining and Catering, as well as training all culinary staff.

Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Incentives
*Relocation is available.*
What You'll Do
    • be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
    • ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
    • have the ability and willingness to develop and motivate team members to embrace culinary innovations
    • ensure food safety, sanitation and workplace safety standard compliance
    • have working knowledge of automated food inventory, ordering, production and management systems
What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring
  • a strong culinary background, with the demonstrated ability to stay current with new culinary trends
  • excellent leadership and communication skills with the ability to maintain the highest of culinary standards
  • strong coaching and employee development skills
  • have a passion for food and innovation
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.


    Employment Type: FULL_TIME

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