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Chef Uk Jobs (NOW HIRING)

Hawksmoor - US

Sous Chef

Chicago, IL

$51K - $69K/yr

Reporting to the Executive Chef, we'relooking for a Sous Chef to join our team. Work somewhere ... top 100 companies to work for in the UK and weendeavour to do the same in the US. Key ...

Hawksmoor - US

Sous Chef

Chicago, IL

$51K - $69K/yr

Reporting to the Executive Chef, we'relooking for a Sous Chef to join our team. Work somewhere ... top 100 companies to work for in the UK and weendeavour to do the same in the US. Key ...

Hawksmoor - Boston

Pastry Sous Chef

Boston, MA · On-site

$70K - $75K/yr

So, after twenty years of building Hawksmoor in the UK, Ireland, Chicago, and New York, we've ... Reporting to the Executive Chef we are looking for a Pastry Sous Chef to join our team and help us ...

Hawksmoor - Boston

Sous Chef

Boston, MA

$54K - $73K/yr

So, after twentyyears of building Hawksmoor in the UK, Ireland, Chicago, and New York, we'vefinally ... Reporting to the Executive Chef we're looking for Sous Chefs to join our team andhelp us open our ...

Hawksmoor - US

Sous Chef

Boston, MA

$54K - $73K/yr

So, after twentyyears of building Hawksmoor in the UK, Ireland, Chicago, and New York, we'vefinally ... Reporting to the Executive Chef we're looking for Sous Chefs to join our team andhelp us open our ...

pdrpeople

Food and Beverage - Chef De Partie - Q02

Seattle, WA · On-site

$21.50 - $27.25/hr

Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to ... As a Chef de Partie, you'll work closely with the Head Chef and Sous Chef to produce delicious ...

pdrpeople

At Parkdean Resorts, we're searching for an enthusiastic Commis Chef to join our energetic kitchen ... Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to ...

pdrpeople

Food and Beverage - Chef De Partie - Q02

Seattle, WA · On-site

$21.50 - $27.25/hr

Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to ... As a Chef de Partie, you'll work closely with the Head Chef and Sous Chef to produce delicious ...

pdrpeople

At Parkdean Resorts, we're searching for an enthusiastic Commis Chef to join our energetic kitchen ... Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to ...

Hawksmoor - US

Pastry Sous Chef

Boston, MA

So, after twentyyears of building Hawksmoor in the UK, Ireland, Chicago, and New York, we'vefinally ... Reporting to the Executive Chef we are looking for a Pastry Sous Chef to join our team andhelp us ...

Hawksmoor - Boston

Pastry Sous Chef

Boston, MA · On-site

So, after twentyyears of building Hawksmoor in the UK, Ireland, Chicago, and New York, we'vefinally ... Reporting to the Executive Chef we are looking for a Pastry Sous Chef to join our team andhelp us ...

Hawksmoor - Chicago

Pastry Chef de Partie

Chicago, IL · On-site

$19.50 - $24.75/hr

... top 100 companies towork for in the UK and we endeavour to do the same in the US. Key ... Liaising with Pastry Sous Chef To be considered for the role you will have: * Experience working in ...

Hawksmoor - US

Pastry Chef de Partie

Chicago, IL

$19.50 - $24.75/hr

... top 100 companies towork for in the UK and we endeavour to do the same in the US. Key ... Liaising with Pastry Sous Chef To be considered for the role you will have: * Experience working in ...

Bally's Corporation

Sous Chef

East Saint Louis, IL

$24/hr

The acquisition of Aspers Casino in Newcastle, UK, expands its international reach. It also owns ... To perform this job successfully, a DraftKings at Casino Queen Sous Chef must be able to perform ...

Bally's Corporation

Sous Chef

East Saint Louis, IL · On-site

$24/hr

The acquisition of Aspers Casino in Newcastle, UK, expands its international reach. It also owns ... To perform this job successfully, a DraftKings at Casino Queen Sous Chef must be able to perform ...

Bally's Corporation

Sous Chef

East Saint Louis, IL

$24/hr

The acquisition of Aspers Casino in Newcastle, UK, expands its international reach. It also owns ... To perform this job successfully, a DraftKings at Casino Queen Sous Chef must be able to perform ...

Hawksmoor - Chicago

Prep Chef

Chicago, IL · On-site

$14.75 - $18.50/hr

Reporting to the Chef de Cuisine, we'relooking for a brand-new Prep Cook to join our team and open ... UK and we endeavour to do the same in the US. Key responsibilities of the role include: * All ...

Hawksmoor - US

Prep Chef

Chicago, IL

$14.75 - $18.50/hr

Reporting to the Chef de Cuisine, we'relooking for a brand-new Prep Cook to join our team and open ... UK and we endeavour to do the same in the US. Key responsibilities of the role include: * All ...

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Chef Uk information

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How much do chef uk jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for chef uk in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are chefs in the UK?

Chefs in the UK are culinary professionals responsible for preparing, cooking, and presenting food in restaurants, hotels, or other food establishments. Their roles can range from commis chef (junior) to head chef or executive chef, depending on their experience and the size of the kitchen. Chefs often oversee kitchen staff, create menus, and ensure food quality and safety standards are met. They typically work long hours, including evenings and weekends, and need a strong passion for cooking. Training can be gained through culinary schools, apprenticeships, or on-the-job experience.

What are the key skills and qualifications needed to thrive as a Chef in the UK, and why are they important?

To excel as a Chef in the UK, you need strong culinary skills, knowledge of food safety standards, and often a relevant qualification such as an NVQ or diploma in Professional Cookery. Familiarity with kitchen management systems, inventory tools, and certifications like Food Hygiene Level 2 are typically expected. Creativity, attention to detail, leadership, and the ability to work well under pressure distinguish top performers in this role. These skills ensure high-quality food production, efficient kitchen operations, and a positive dining experience for customers.

What is the difference between Chef Uk vs Cook Uk?

AspectChef UkCook Uk
CertificationsProfessional culinary certifications, culinary degreesBasic cooking skills, no formal certifications often required
Work EnvironmentRestaurants, hotels, fine dining establishmentsHome kitchens, catering, casual dining
Employer & Industry UsageHigh-end restaurants, hospitality industryHouseholds, catering services, casual eateries
Search & Comparison IntentProfessional culinary roles, career advancementBasic cooking, home cooking, casual employment

While both Chef Uk and Cook Uk involve preparing food, a Chef Uk typically has formal training, works in professional kitchens, and holds higher responsibilities. A Cook Uk may have basic skills, work in casual settings, and focus on everyday meal preparation. The main difference lies in training, work environment, and job complexity.

What are some common challenges chefs in the UK face in fast-paced kitchen environments?

Chefs in the UK often encounter challenges such as managing time effectively during busy service periods, maintaining consistency and quality under pressure, and adapting to last-minute menu changes or dietary requirements. Collaboration with kitchen and front-of-house teams is essential to ensure smooth operations and excellent customer service. Additionally, chefs are expected to stay up-to-date with food safety regulations and industry trends, which can require ongoing training and adaptability.
More about Chef Uk jobs
What cities are hiring for Chef Uk jobs? Cities with the most Chef Uk job openings:
What states have the most Chef Uk jobs? States with the most job openings for Chef Uk jobs include:
What job categories do people searching Chef Uk jobs look for? The top searched job categories for Chef Uk jobs are:
Chef Uk jobs near you
Infographic showing various Chef Uk job openings in the United States as of June 2026, with employment types broken down into 96% Full Time, 2% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sous Chef

Hawksmoor - US

Chicago, IL

$51K - $69K/yr

Full-time

Posted 13 days ago

Job description

SousChef - Hawksmoor Chicago

Chicago is the historical powerhouse of American beef,and when Hawksmoor found out about an actual powerhouse building, it felt likefate. So, after years of dreaming, we set our eyes on coming to Chicago and foundourselves a home.

The LaSalle Street Cable Car Powerhouse is a beautiful,designated landmark, initially opened in 1887, in the heyday of Chicago's cablecar system. We restored some original features totheir former glory and, at the same time, breathed new life into the space.

Reporting to the Executive Chef, we'relooking for a Sous Chef to join our team.

Work somewhere awesome:

Careerswith Hawksmoor Group are among the best - generous pay and benefits,award-winning restaurants, unrivalled career opportunities and some of thehappiest people in the business (as voted by the people who work here). TheSunday Times has recognized Hawksmoor n their Best Companies awards for several years as one of the top 100 companies to work for in the UK and weendeavour to do the same in the US.

Key responsibilities of the role include:

  • To support the Executive Chefin;
  • Food quality and consistency
  • Taking part in menu developmentand tastings
  • Efficiency of services/kitchen
  • Product and service standards
  • Health & Safety
  • Maintenance of kitchenequipment
  • Set an example to staff whenrunning the pass or working on a section.
  • Giving support to senior staffwithin the team FOH/BOH
  • To support the Executive Chefand manage the kitchen's financial performance, including:
  • Being aware of GP targets
  • Ensure stock levels areappropriate and ordering is optimized
  • A good understanding of:
  • Product
  • Company recipes (which must befollowed exactly)
  • Systems, including QSR, Stockmanagement and inventory control

To be considered for the role you will have:

  • Extensive experience runningsome of the best kitchens in Chicago.
  • Experience launching andopening restaurants in Chicago and the US.
  • Comfortable and experiencedwith high volume businesses in terms of both covers and revenue.
  • Top management andinterpersonal skills.
  • Excellent leadership skillswith ability to teach, coach and train all FOH and BOH employees.


Apply