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Chef In Usa Jobs in Florida (NOW HIRING)

Compass Group

SOUS CHEF

Bradenton, FL · On-site

$60K - $70K/yr

Salary: $60,000/Yr-$70,000/Yr Flik Independent School Dining has been leading the way in ... Flik Independent School Dining is a member of Compass Group USA Click here to Learn More about the ...

Compass Group

SOUS CHEF

Bradenton, FL

$60K - $70K/yr

Salary: $60,000/Yr-$70,000/Yr Flik Independent School Dining has been leading the way in ... Flik Independent School Dining is a member of Compass Group USA Click here to Learn More about the ...

Compass Group

SOUS CHEF

Bradenton, FL · On-site

$60K - $70K/yr

Salary: $60,000/Yr-$70,000/Yr Flik Independent School Dining has been leading the way in ... Flik Independent School Dining is a member of Compass Group USA Click here to Learn More about the ...

Compass Group

SOUS CHEF - UF

Jacksonville, FL · On-site

$47K - $63K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Morrison Healthcare

EXECUTIVE CHEF

Orlando, FL · On-site

$66K - $92K/yr

Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

SOUS CHEF - UF

Jacksonville, FL · On-site

$47K - $63K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Eurest

CHEF MANAGER - JACKSONVILLE, FL

Jacksonville, FL · On-site

$60K - $65K/yr

CHEF MANAGER - JACKSONVILLE, FL Salary: $60,000 - $65,000 As the leader in business and industry ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

SOUS CHEF - UF

Jacksonville, FL · On-site

$46K - $62K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Executive Chef

Winter Garden, FL · On-site

$70K - $80K/yr

Salary: $70,000.00 - $80,000.00 Morrison Healthcare ,a Compass Healthcare company, is a leader in ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Executive Chef

Winter Garden, FL

$70K - $80K/yr

Salary: $70,000.00 - $80,000.00 Morrison Healthcare , a Compass Healthcare company, is a leader in ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Compass Group

Executive Chef

Winter Garden, FL · On-site

$70K - $80K/yr

Salary: $70,000.00 - $80,000.00 Morrison Healthcare , a Compass Healthcare company, is a leader in ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Homma Talent

Sous Chef

Key West, FL · On-site

$57K/yr

Coordinate and monitor all phases of Loss Prevention in kitchen areas. * Prepare and submit ... Flight from home city to USA

Morrison Healthcare

EXECUTIVE CHEF I

Saint Johns, FL · On-site

$67K - $92K/yr

Pay Grade: [[payGrade_obj]] Morrison Healthcare , a Compass Healthcare company, is a leader in ... Morrison Healthcare is a member of Compass Group USA Click here to Learn More about the Compass ...

Homma Talent

Sous Chef

Key West, FL · On-site

$57K/yr

Coordinate and monitor all phases of Loss Prevention in kitchen areas. * Prepare and submit ... Flight from home city to USA

B Hospitality Corp

Sous Chef-Orlando, FL

Orlando, FL · On-site

$46K - $63K/yr

... USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our ... Worked in a fast-paced, busy environment with minimal supervision ABOUT BUTLER Butler Hospitality ...

Mitsukoshi USA

Be Seen First

Sous Chef

Lake Buena Vista, FL · On-site

$26 - $26.75/hr

Japan Pavilion in EPCOT. * Develop or modify menu items with approval of Culinary Control Budget ... Evaluation support for head chef regarding Cook I, II and III cooking skills, behavior, attitude ...

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Chef In Usa information

See Florida salary details

$7

$18

$33

How much do chef in usa jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for chef in usa in Florida is $18.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $23.17 per hour, depending on experience, location, and employer.

What is the difference between Chef In Usa vs Cook In Usa?

AspectChef In UsaCook In Usa
CredentialsFormal culinary education often preferredLess formal, on-the-job training common
Work EnvironmentHigh-end restaurants, hotels, private clubsFast food outlets, casual dining, cafeterias
Job ResponsibilitiesMenu creation, kitchen management, quality controlFood preparation, basic cooking tasks
Industry UsageProfessional culinary establishmentsWider range, including fast food and casual dining

In summary, a Chef In Usa typically has formal training and works in upscale settings with managerial duties, while a Cook In Usa performs more basic food prep in various dining environments. Both roles are essential but differ in scope and complexity.

What does a chef do in the USA?

A chef in the USA is responsible for planning menus, preparing and cooking meals, overseeing kitchen staff, and ensuring food quality and safety standards are met. Chefs often specialize in a particular cuisine or style and may work in restaurants, hotels, catering companies, or other food service establishments. Their duties also include managing inventory, ordering supplies, and maintaining a clean and organized kitchen. In addition, chefs in the USA may also develop new recipes, train staff, and ensure compliance with health regulations.

What are the key skills and qualifications needed to thrive as a Chef in the USA, and why are they important?

To thrive as a Chef in the USA, you need a solid foundation in culinary techniques, food safety, and menu planning, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, inventory management systems, and food safety certifications like ServSafe are typically required. Creativity, leadership, and strong communication skills help chefs manage teams and deliver exceptional dining experiences. These skills are crucial for maintaining high standards, ensuring kitchen efficiency, and meeting customer expectations in a competitive industry.

What are some common challenges chefs face in a busy kitchen environment in the USA?

Chefs in the USA often encounter challenges such as managing time efficiently during peak service hours, maintaining consistency in food quality, and handling unexpected staff shortages or supply issues. The fast-paced nature of the kitchen requires chefs to stay organized, communicate effectively with their team, and adapt quickly to changes. Additionally, chefs are responsible for ensuring strict adherence to food safety regulations and managing the stress that comes with high customer expectations.
What are popular job titles related to Chef In Usa jobs in Florida? For Chef In Usa jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Chef In Usa jobs in Florida look for? The top searched job categories for Chef In Usa jobs in Florida are:
What cities in Florida are hiring for Chef In Usa jobs? Cities in Florida with the most Chef In Usa job openings:
Chef In Usa jobs near you
SOUS CHEF

SOUS CHEF

Compass Group

Bradenton, FL • On-site

$60K - $70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,080 frontline employees who took The Breakroom Quiz

316th of 454 rated business services

Job description

Salary: $60,000/Yr-$70,000/Yr
Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.
We are Nourishing a Brighter Future.
Job Summary
Job Summary:
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Key Responsibilities:
  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:
  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities
  • ServSafe certified - highly desirable

Apply to Flik today!
Flik Independent School Dining is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Flik Independent School Dining are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Flik Independent School Dinning maintains a drug-free workplace.
Req ID: 1535921
FISD
HILARIA KWAKUMEY
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