Saint Louis, MO · On-site
$48K - $65K/yr
It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for the line cooks. Not only is the Sous Chef directly responsible for being ...
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Saint Louis, MO · On-site
$48K - $65K/yr
It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for the line cooks. Not only is the Sous Chef directly responsible for being ...
Campbell, CA · On-site
$75K - $90K/yr
We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined dining with proper service and a seasoned staff. As a CDC, you would be working with the team to ...
New
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Campbell, CA · On-site
$75K - $90K/yr
We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined dining with proper service and a seasoned staff. As a CDC, you would be working with the team to ...
New
$77K - $105K/yr
We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined dining with proper service and a seasoned staff. As a CDC, you would be working with the team to ...
$77K - $105K/yr
We run with Executive Chef, Andrew Thai + CDC + Sous Chefs + Jr. Sous's. We have high end refined dining with proper service and a seasoned staff. As a CDC, you would be working with the team to ...
Los Angeles, CA · On-site
$24 - $26/hr
Qualified Sous chefs are candidates who have experience organizing and running a high-end concept ... Create a communicative, professional and respectful relationship with the CDC, General Managers ...
Los Angeles, CA · On-site
$24 - $26/hr
Qualified Sous chefs are candidates who have experience organizing and running a high-end concept ... Create a communicative, professional and respectful relationship with the CDC, General Managers ...
Goodyear, AZ · On-site
$55K/yr
What You'll Do: * Assist the Chef de Cuisine with overall kitchen operation as a successful ... Carry out the CDC's vision when CDC is not present * Maintain a well-organized kitchen that ...
Goodyear, AZ · On-site
$55K/yr
What You'll Do: * Assist the Chef de Cuisine with overall kitchen operation as a successful ... Carry out the CDC's vision when CDC is not present * Maintain a well-organized kitchen that ...
Boston, MA · On-site
$70K - $85K/yr
The Executive Sous Chef steps fully into leadership in the CDC's absence and is a critical voice in menu development, cost management, and operational excellence. This is a role for a seasoned ...
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Boston, MA · On-site
$70K - $85K/yr
The Executive Sous Chef steps fully into leadership in the CDC's absence and is a critical voice in menu development, cost management, and operational excellence. This is a role for a seasoned ...
Natick, MA · On-site
$24/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
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Natick, MA · On-site
$24/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Goodyear, AZ · On-site
$55K/yr
KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through ... Carry out the CDC's vision when CDC is not present * Maintain a well-organized kitchen that ...
Goodyear, AZ · On-site
$55K/yr
KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through ... Carry out the CDC's vision when CDC is not present * Maintain a well-organized kitchen that ...
$24/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
$24/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Natick, MA · On-site
$24/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Natick, MA · On-site
$24/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Providence, RI · On-site
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Providence, RI · On-site
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Providence, RI · On-site
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Providence, RI · On-site
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Chicago, IL · On-site
$60K - $75K/yr
This is a key role for someone who is experienced, self-motivated, and ready to grow alongside our CDC and chef team. About Daisies: Daisies, is a midwest, vegetable-focused, Italian inspired ...
Posted today
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Chicago, IL · On-site
$60K - $75K/yr
This is a key role for someone who is experienced, self-motivated, and ready to grow alongside our CDC and chef team. About Daisies: Daisies, is a midwest, vegetable-focused, Italian inspired ...
Posted today
$48K - $65K/yr
Work alongside the CDC and Chef in all aspects of daily kitchen operations. * Maintain the highest standards of food quality, consistency, and presentation. * Assist with menu development, daily ...
Quick apply
$48K - $65K/yr
Work alongside the CDC and Chef in all aspects of daily kitchen operations. * Maintain the highest standards of food quality, consistency, and presentation. * Assist with menu development, daily ...
Providence, RI · On-site
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Quick apply
Providence, RI · On-site
$19.25 - $24.25/hr
Primary role as BOH Event Captain, working closely with CDC, Sous Chef, and event team to ensure successful event execution * Works with the team to make sure stations are stocked for the next shift ...
Nashville, TN · On-site
$64K - $87K/yr
Seeking a culture driven, organized and energetic Chef de Cuisine (CDC) for our NEW Village Whiskey concept opening in the Gulch. Featuring a comprehensive selection of more than 200 whiskeys ...
Nashville, TN · On-site
$64K - $87K/yr
Seeking a culture driven, organized and energetic Chef de Cuisine (CDC) for our NEW Village Whiskey concept opening in the Gulch. Featuring a comprehensive selection of more than 200 whiskeys ...
$48K - $65K/yr
Work alongside the CDC and Chef in all aspects of daily kitchen operations. * Maintain the highest standards of food quality, consistency, and presentation. * Assist with menu development, daily ...
$48K - $65K/yr
Work alongside the CDC and Chef in all aspects of daily kitchen operations. * Maintain the highest standards of food quality, consistency, and presentation. * Assist with menu development, daily ...
Nashville, TN · On-site
$64K - $87K/yr
Seeking a culture driven, organized and energetic Chef de Cuisine (CDC) for our NEW Village Whiskey concept opening in the Gulch. Featuring a comprehensive selection of more than 200 whiskeys ...
Nashville, TN · On-site
$64K - $87K/yr
Seeking a culture driven, organized and energetic Chef de Cuisine (CDC) for our NEW Village Whiskey concept opening in the Gulch. Featuring a comprehensive selection of more than 200 whiskeys ...
$32K - $39.5K
1% of jobs
$39.5K - $46.9K
2% of jobs
$46.9K - $54.4K
5% of jobs
$54.4K - $61.8K
10% of jobs
$65.9K is the 25th percentile. Wages below this are outliers.
$61.8K - $69.3K
13% of jobs
$69.3K - $76.7K
16% of jobs
The median wage is $78.2K / yr.
$76.7K - $84.2K
16% of jobs
$89.5K is the 75th percentile. Wages above this are outliers.
$84.2K - $91.6K
17% of jobs
$91.6K - $99.1K
11% of jobs
$99.1K - $106.5K
6% of jobs
$106.5K - $114K
3% of jobs
$32K
$79.3K
$114K
To excel as a CDC Chef (Chef de Cuisine), you typically need extensive experience in culinary arts, strong leadership abilities, and training from a certified culinary program. Familiarity with kitchen management systems, HACCP standards, inventory software, and food safety certifications are usually required. Exceptional organizational skills, creativity, and effective communication set standout candidates apart in this role. These competencies are crucial for running a smooth, safe kitchen operation and delivering high-quality dining experiences.
A CDC Chef, or Chef de Cuisine, is responsible for overseeing the day-to-day operations of the kitchen, including managing staff, planning menus, and ensuring food quality and consistency. This role typically involves coordinating with suppliers, overseeing inventory, and maintaining strict adherence to health and safety standards. CDC Chefs also work closely with sous chefs and other kitchen staff to delegate tasks and provide training. Their day may vary based on the size and style of the establishment, but leadership, quality control, and operational efficiency are always central to their routine.
A CDC (Chef de Cuisine) Chef is the head chef in a professional kitchen, responsible for managing all aspects of food preparation and kitchen operations. They oversee menu creation, staff supervision, inventory management, and ensure food quality and safety standards are met. The CDC Chef collaborates with restaurant owners and management to maintain profitability and efficiency. Strong leadership, creativity, and culinary expertise are key qualities for this role.
$48K - $65K/yr
Full-time
Posted 10 days ago
If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity.
Join our Flock!
Job DescriptionReports To: Chef de Cuisine/Executive Chef
Supervises: Line Cooks, Stewards
General Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to come. It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for the line cooks. Not only is the Sous Chef directly responsible for being proficient at every station and facet of the kitchen, but a Sous needs to know, in great detail, what it takes to make everything run smoothly and have an understanding of what the positions above them do to keep the wheels turning. The sous chef position is one of the key positions in the kitchen.
Specific Responsibilities:
Travel Requirements: As needed.
21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm
Sourced by ZipRecruiter
Traveler accommodation
1,001 - 5,000 Employees
Louisville, KY, US
2006
