Executive Chef
$105K - $115K/yr
$105K - $115K/yr
If you are interested in a job related to Cdc Chef, here are some popular related job searches with the most open positions on ZipRecruiter.

Salary range: $50,000 - $67,500
Italian Sous Chef is a more unusual job search query but still may give you interesting job results. Most salaries for Italian Sous Chef jobs pay between $50,000 (25th percentile) and $67,500 (75th percentile) annually. Currently, there are not many open positions nationwide for Italian Sous Chef job searches hiring now on ZipRecruiter. You can take a look at what is available and find similar job searches in this list.
Salary range: $15,000 - $42,000
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Salary range: $35,000 - $64,500
Peruvian Chef is a more unusual job search query but still may give you interesting job results. Most salaries for Peruvian Chef jobs pay between $35,000 (25th percentile) and $64,500 (75th percentile) annually. Take a look at the variety of open positions nationwide for Peruvian Chef job searches hiring now on ZipRecruiter.
Salary range: $50,000 - $75,000
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As a culinary instructor, also called a chef instructor, you often teach in culinary arts programs where students train to work in professional kitchens. Your job duties as a culinary educator include preparing lesson plans and demonstrating cooking techniques. You supervise students as they practice their new skills and provide feedback on their execution. As a culinary instructor, you may teach general skills courses or specialized classes like butchery, sauces, or classes on regional cuisines. As students advance, you help cultivate professionalism in your students and help them prepare to work in the industry.
Salary range: $50,000 - $75,000
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Salary range: $35,000 - $64,500
A chef is a highly trained culinary professional who works as the chief cook in the kitchen of a restaurant. Many chefs earn a culinary degree and are formally trained by another accomplished chef, making them very skilled and competent in their craft. A chef spends a majority of their time in the kitchen cooking and directing other food preparers on the best ways to put together dishes, including appropriate garnish and presentation. Chefs are creative professionals, and are often involved in planning and making menus for the restaurant. Because chefs work as the head cooks in the kitchen, they are the supervisors of the other kitchen workers. In addition to overseeing food preparation, chefs coach and develop the other kitchen staff and help them grow and improve their skills. They are responsible for managing the logistics of the kitchen operations. They order necessary supplies, provide cost estimates to their employer, and monitor staff requirements and schedules.
Salary range: $35,000 - $64,500
Caribbean Chef is a typical job search query Most salaries for Caribbean Chef jobs pay between $35,000 (25th percentile) and $64,500 (75th percentile) annually. You’ll find many open positions nationwide for Caribbean Chef job searches hiring now on ZipRecruiter.
Salary range: $36,000 - $56,000
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