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Breakfast Cook Jobs in Virginia (NOW HIRING)

Schulte

Part-Brunch/Breakfast Cook

Richmond, VA · On-site

$14.50 - $18.75/hr

The Lobby Bar @ Quirk Hotel is seeking a dynamic, service-oriented Part time Brunch & Breakfast Line Cook to join our team! What's in it for you? When you join the Quirk Hotel Culinary Team you'll be ...

HARMONY HOSPITALITY INC

DTNA-Breakfast Cook

Norfolk, VA

$12.50 - $16.25/hr

The Cook is responsible for: * Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. JOB RESPONSIBILITIES The Cooks ...

HARMONY HOSPITALITY INC

DTNA-Breakfast Cook

Norfolk, VA · On-site

$12.50 - $16.25/hr

The Cook is responsible for: * Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. JOB RESPONSIBILITIES The Cooks ...

Hyatt

Breakfast Cook 2 - Barrel & Bushel

Tysons Corner, VA

$14.50 - $19/hr

Intermediate cook will work single stations in the kitchen and require significant supervision and training. This position will be expected to work early morning hours for breakfast and support the ...

Schulte Companies

Part-Brunch/Breakfast Cook

Richmond, VA

$14.50 - $18.75/hr

The Lobby Bar @ Quirk Hotel is seeking a dynamic, service-oriented Part time Brunch & Breakfast Line Cook to join our team! What's in it for you? When you join the Quirk Hotel Culinary Team you'll be ...

Schulte Companies

Part-Brunch/Breakfast Cook

Richmond, VA

$14.50 - $18.75/hr

The Lobby Bar @ Quirk Hotel is seeking a dynamic, service-oriented Part time Brunch & Breakfast Line Cook to join our team! What's in it for you? When you join the Quirk Hotel Culinary Team you'll be ...

Crestline Hotels and Resorts

Cook

Virginia Beach, VA

$13.25 - $17.75/hr

Start the Day Deliciously -- Join Our Breakfast Culinary Team at Hyatt House Virginia Beach ... Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ...

Westin Virginia Beach Town Center

Cook

Virginia Beach, VA · On-site

$12.25 - $16.25/hr

We are looking for Breakfast Cooks, AM Cooks and PM Cooks. We offer medical, dental, vision, disability insurance, paid time off, hotel discounts and 401(k) for retirement. Come join our team!

Crestline Hotels and Resorts

Cook

Virginia Beach, VA · On-site

$12.25 - $16.25/hr

We are looking for Breakfast Cooks, AM Cooks and PM Cooks. We offer medical, dental, vision, disability insurance, paid time off, hotel discounts and 401(k) for retirement. Come join our team!

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Breakfast Cook information

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How much do breakfast cook jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for breakfast cook in Virginia is $15.95, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $18.12 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

What are some common challenges Breakfast Cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What Does a Breakfast Cook Do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What are the key skills and qualifications needed to thrive as a Breakfast Cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.
More about Breakfast Cook jobs
What are the most commonly searched types of Breakfast Cook jobs in Virginia? The most popular types of Breakfast Cook jobs in Virginia are:
What are popular job titles related to Breakfast Cook jobs in Virginia? For Breakfast Cook jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Breakfast Cook jobs in Virginia look for? The top searched job categories for Breakfast Cook jobs in Virginia are:
What cities in Virginia are hiring for Breakfast Cook jobs? Cities in Virginia with the most Breakfast Cook job openings:
What are popular job titles related to Breakfast Cook jobs in VA? For Breakfast Cook jobs in VA, the most frequently searched job titles are:
Breakfast Cook jobs near you
Infographic showing various Breakfast Cook job openings in Virginia as of June 2026, with employment types broken down into 44% Full Time, 55% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,166 per year, or $15.9 per hour.
Cook (Breakfast 6am-10-30am & Evening4:30PM-10:30PM)

Cook (Breakfast 6am-10-30am & Evening4:30PM-10:30PM)

Kalyan Hospitality

Richmond, VA • On-site

$17 - $18/hr

Part-time

Posted 10 days ago

Job description

Cook (Breakfast 6am-10-30am& Evening4:30PM-10:30PM)


Position Summary

We are seeking reliable, detail-oriented Cooks to join our Food & Beverage team. This role supports both breakfast service and evening dinner/bar service, ensuring all food is prepared to brand standards while delivering a high-quality guest experience.

The ideal candidate is organized, maintains strong cleanliness standards, and thrives in a fast-paced hotel environment.

Key ResponsibilitiesFood Preparation & Service
  • Prepare and cook menu items according to Holiday Inn brand standards
  • Execute breakfast service (eggs, meats, potatoes, bakery items, etc.)
  • Execute evening dinner/bar menu items with consistency and quality
  • Ensure proper food presentation, portioning, and temperature control
  • Maintain readiness for both individual guests and group meal service
Kitchen Operations
  • Maintain a clean, organized, and sanitary kitchen at all times
  • Follow all health department and food safety regulations
  • Properly store, label, and rotate food (FIFO)
  • Assist with daily prep and breakdown of kitchen operations
  • Ensure all equipment is used and maintained correctly
Inventory & Ordering Support
  • Assist with tracking food and supply levels
  • Support monthly inventory counts
  • Communicate shortages or ordering needs to management
Team & Communication
  • Work closely with Front Desk, Sales, and Management on group needs
  • Communicate clearly during shift changes to ensure smooth transitions
  • Support banquet setup and food preparation when needed
Shift Details
  • Breakfast Cook: Early morning shifts (typically 5:00 AM – 11:00 AM)
  • Evening Cook: Afternoon/evening shifts (typically 4:00 PM – 10:00 PM)
  • Weekend and holiday availability required
Qualifications
  • Previous cooking or kitchen experience preferred (hotel experience a plus)
  • Knowledge of basic cooking techniques and food safety practices
  • Ability to work independently and as part of a team
  • Strong attention to detail and time management
  • Ability to stand for long periods and lift up to 30 lbs
What We’re Looking For
  • Consistency and reliability
  • Strong work ethic and sense of urgency
  • Pride in cleanliness and food quality
  • Positive attitude and team-first mindset
Why Join Our Team
  • Opportunity to work in a dual-branded hotel environment
  • Growth potential within Food & Beverage and hotel operations
  • Supportive leadership team focused on development and success