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Beverage Training Manager Jobs (NOW HIRING)

Training programs include orientation, onboarding, safety and quality assurance, hospitality and service, food and beverage, product knowledge, supervisor and manager training, and functional on-the ...

Training programs include orientation, onboarding, safety and quality assurance, hospitality and service, food and beverage, product knowledge, supervisor and manager training, and functional on-the ...

Training programs include orientation, onboarding, safety and quality assurance, hospitality and service, food and beverage operations, product knowledge, supervisor and manager development, and ...

Being a Food & Beverage Manager at Spinx means living our motto "Making Life Easier" and our core ... Complete ServSafe Training and become certified * Complete an average 4-6 weeks of Food and ...

Training programs include orientation, onboarding, safety and quality assurance, hospitality and service, food and beverage operations, product knowledge, supervisor and manager development, and ...

Being a Food & Beverage Manager at Spinx means living our motto "Making Life Easier" and our core ... Complete ServSafe Training and become certified * Complete an average 4-6 weeks of Food and ...

Handles the ongoing training of all FOH sales team members on product knowledge and sales techniques of the beverage program. * Works with the management team to increase guest counts and to develop ...

Training Manager

Houston, TX · On-site

$60K - $70K/yr

Training programs include orientation, onboarding, safety and quality assurance, hospitality and service, food and beverage operations, product knowledge, supervisor and manager development, and ...

Handles the ongoing training of all FOH sales team members on product knowledge and sales techniques of the beverage program. * Works with the management team to increase guest counts and to develop ...

Being a Food & Beverage Manager at Spinx means living our motto "Making Life Easier" and our core ... Complete ServSafe Training and become certified * Complete an average 4-6 weeks of Food and ...

Being a Food & Beverage Manager at Spinx means living our motto "Making Life Easier" and our core ... Complete ServSafe Training and become certified * Complete an average 4-6 weeks of Food and ...

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Beverage Training Manager information

See salary details

$33K

$68.4K

$90.5K

How much do beverage training manager jobs pay per year?

As of Jun 12, 2026, the average yearly pay for beverage training manager in the United States is $68,397.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,500.00 and $79,500.00 per year, depending on experience, location, and employer.

What is the difference between Beverage Training Manager vs Beverage Supervisor?

AspectBeverage Training ManagerBeverage Supervisor
ResponsibilitiesDevelops and implements beverage service training programs, ensures staff knowledge, and maintains quality standards.Oversees daily beverage service operations, manages staff schedules, and ensures customer satisfaction.
Required CredentialsOften requires relevant certifications in hospitality or beverage service, and experience in training roles.Typically requires experience in beverage service and supervisory skills, with less emphasis on formal training certifications.
Work EnvironmentPrimarily office and training settings within hospitality venues.Front-line environment in bars, restaurants, or hotels.

The Beverage Training Manager focuses on developing training programs and staff education, while the Beverage Supervisor manages daily beverage service operations. Both roles are essential in hospitality, but they differ mainly in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a Beverage Training Manager, and why are they important?

To thrive as a Beverage Training Manager, you need in-depth knowledge of beverage service, training experience, and industry certifications such as WSET or Cicerone, often supported by hospitality or management education. Familiarity with point-of-sale (POS) systems, beverage inventory software, and e-learning platforms is typically required. Excellent communication, leadership, and organizational skills help inspire teams and ensure effective knowledge transfer. These skills are crucial for maintaining high service standards, driving staff performance, and ensuring consistent guest experiences.

What does a Beverage Training Manager do?

A Beverage Training Manager is responsible for developing and implementing training programs for staff in the beverage industry, particularly in bars, restaurants, hotels, or hospitality groups. They ensure that employees are knowledgeable about beverage menus, proper service techniques, safety standards, and customer service excellence. Their role often includes training on mixology, wine knowledge, coffee preparation, and responsible alcohol service. By maintaining high standards and updating training materials, they help improve customer satisfaction and operational efficiency.

How does a Beverage Training Manager typically collaborate with other departments within a hospitality organization?

A Beverage Training Manager works closely with multiple departments, including food and beverage, human resources, and operations, to ensure staff are properly trained in beverage service, product knowledge, and compliance with regulations. They often coordinate with bar managers and chefs to design training programs that align with menu changes and service standards. Regular collaboration with HR is also common for onboarding new staff and developing ongoing training schedules. This cross-departmental teamwork helps maintain consistent service quality and supports the organization's overall guest experience.
More about Beverage Training Manager jobs
What cities are hiring for Beverage Training Manager jobs? Cities with the most Beverage Training Manager job openings:
What states have the most Beverage Training Manager jobs? States with the most job openings for Beverage Training Manager jobs include:
Infographic showing various Beverage Training Manager job openings in the United States as of June 2026, with employment types broken down into 96% Full Time, 2% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $68,397 per year, or $32.9 per hour.
Food & Beverage Mgr Columbia

Food & Beverage Mgr Columbia

The Spinx Company

Columbia, SC • On-site

$54K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 14 days ago


Spinx rating

5.2

Company rating: 5.2 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

25th of 46 rated convenience stores


Job description

Spinx is searching for the Best and the Brightest to join our leadership team! Come join one of South Carolina's Best Places to Work. Being a Food & Beverage Manager at Spinx means living our motto "Making Life Easier" and our core values every day.

Pay:

  • $54,000 Average Annual Base Salary paid Hourly
  • $500 average monthly bonus
  • $800 average annual profit sharing
  • $3,000 average annual tuition reimbursement

Job Type: Full Time

Benefits:

  • Paid Time Off after 6 months
  • 401k Retirement Plan with Company Match/Profit Sharing
  • Weekly $0.25 per gallon fuel discount
  • Holiday Savings Club
  • Health Insurance
  • Dental/Vision Insurance
  • Short Term Disability
  • Long Term Disability
  • Tuition Reimbursement
  • Scholarship Opportunities

This position has responsibility for day-to-day store operations, including food operations, maintaining a safe environment, recruiting, hiring, scheduling, training, & supervising employees.The Food and Beverage Manager will also learn how to promote store profitability, maintaining brand standards, executing marketing programs, expense control, inventory levels & shortage control and adheres to and enforces all company programs, policies, and procedures.

  • Complete computer-based training for newly hired employees
  • Complete ServSafe Training and become certified
  • Complete an average 4-6 weeks of Food and Beverage training
  • Complete an average of 4-6 weeks of Retail operations training.

Take charge of directing and coordinating of staff in providing excellent "Making Life Easier" customer experience. As the Food and Beverage Manager you will be responsible for making sure our customers come first and ensure your staff is dedicated to satisfying their needs.

Maximize your store's sales and profits by showing pride, enthusiasm, and determination in all aspects of operating within established budgets.

Lead your team members within the store to create an open and inviting atmosphere for all customers. We always stive to go above and beyond what is expected by them!

Plan and prepare work schedules to ensure you have the right people in your store to best meet our customer's needs.


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