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Beer Director Jobs (NOW HIRING)

Market District

Beer Steward

Solon, OH · On-site

$14 - $19/hr

Job Summary As a Beer Steward, you understand that craft and international beers provide a broad ... Attend and conduct daily team huddles as directed by Team Leader. * Maintain safety as the top ...

snowbasin

Beer Attendant

Huntsville, UT

$13.75 - $17.25/hr

As a Beer Attendant you will work directly with the F&B Manager on safe operating of equipment ... Under the direction of F&B Director, Executive Chef, and Chef de Cuisine, a focus on sustainability ...

REH Services, LLC

Beer Attendant

Huntsville, UT · On-site

$13.75 - $17.25/hr

As a Beer Attendant you will work directly with the F&B Manager on safe operating of equipment ... Under the direction of F&B Director, Executive Chef, and Chef de Cuisine, a focus on sustainability ...

Dacha Beer Garden

Beer Garden Manager

Washington, DC · On-site

Direct the research, development, evaluation and implementation of new products, services ... Beer, spirits and wine certification(s). KNOWLEDGE, SKILLS AND ABILITIES * Broad understanding of ...

Snowbasin Resort Company

Beer Attendant

Huntsville, UT · On-site

$13.75 - $17.25/hr

As a Beer Attendant you will work directly with the F&B Manager on safe operating of equipment ... Under the direction of F&B Director, Executive Chef, and Chef de Cuisine, a focus on sustainability ...

Greer's Market

Wine & Beer Steward

Mobile, AL · On-site

Wine and Beer Stewards must create an inspiring customer experience and provide exceptional ... working with Store Director to develop a weekly and monthly display plan including cross ...

Garage Beer

General Manager

Dallas, TX · Remote

$140K - $170K/yr

Are a Beer Expert: You have direct experience in the beer or alcohol category and understand the unique pulse of this industry. * Have a Competitive, Team‑Focused Approach: You thrive in ...

New

Garage Beer

General Manager

Tampa, FL · Remote

$140K - $170K/yr

Are a Beer Expert: You have direct experience in the beer or alcohol category and understand the unique pulse of this industry. * Have a Competitive, Team‑Focused Approach: You thrive in ...

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Beer Director information

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$33.5K

$117.5K

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How much do beer director jobs pay per year?

As of Jun 8, 2026, the average yearly pay for beer director in the United States is $117,480.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,000.00 and $157,000.00 per year, depending on experience, location, and employer.

How does a Beer Director typically collaborate with other departments in a hospitality setting?

A Beer Director works closely with chefs, bar managers, and event coordinators to curate beer menus that complement food offerings and enhance guest experiences. They often lead training sessions for staff to ensure knowledgeable beer service and may partner with marketing teams to promote beer-centric events or new selections. Regular communication with suppliers and local breweries is also essential to maintain a diverse and high-quality beer program.

What are the key skills and qualifications needed to thrive as a Beer Director, and why are they important?

To thrive as a Beer Director, you need deep knowledge of beer styles, brewing processes, and beverage management, often supported by certifications like Cicerone or BJCP. Familiarity with inventory management systems, POS software, and supplier relationship tools is commonly required. Strong leadership, negotiation, and customer service skills help you curate selections, manage teams, and create memorable guest experiences. These skills are essential for driving sales, maintaining quality, and building a reputable beer program in competitive hospitality environments.

What is a Beer Director?

A Beer Director is a professional responsible for curating, sourcing, and managing a venue’s beer selection, often in bars, restaurants, or breweries. They oversee the beer menu, work with distributors and breweries, and ensure that staff are knowledgeable about different styles and pairings. Beer Directors may also organize events, tastings, and staff training sessions to enhance the overall beer experience for customers. Their role combines expertise in beer, hospitality, and business management to create a well-rounded and appealing beer program.

What is the difference between Beer Director vs Brewmaster?

AspectBeer DirectorBrewmaster
CredentialsOften requires management experience, industry knowledge, and sometimes certifications in brewing or hospitalityTypically requires brewing certifications, technical brewing skills, and hands-on brewing experience
Work EnvironmentOversees multiple breweries or beverage programs, manages teams, and develops strategiesWorks directly in the brewery, focusing on brewing, recipe development, and quality control
Industry UsageCommon in hospitality, beverage companies, and large breweries for strategic rolesPrimarily in breweries, focusing on brewing operations and technical expertise

The main difference is that a Beer Director oversees the overall beer program and strategy, often managing teams and multiple locations, while a Brewmaster is more hands-on, focusing on brewing processes, recipe creation, and quality control within a brewery.

What cities are hiring for Beer Director jobs? Cities with the most Beer Director job openings:
What are the most commonly searched types of Beer jobs? The most popular types of Beer jobs are:
What states have the most Beer Director jobs? States with the most job openings for Beer Director jobs include:
Beer Director jobs near you
Beer Steward

Beer Steward

Market District

Solon, OH • On-site

$14 - $19/hr

Other

This job post has expired today. Applications are no longer accepted.

Market District rating

6.6

Company rating: 6.6 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

Job description

Job Summary

As a Beer Steward, you understand that craft and international beers provide a broad spectrum of styles and flavors, and that inspired guests seek out alternatives to mainstream products. With so many choices, our guests appreciate the knowledge and perspective embodied in our Beer Stewards. Your passion for sales is as strong as your passion for unparalleled guest service. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Description

Experience Required: 1 to 3 years
Experience Desired: Strong customer service experience required
Education Desired: High school diploma or equivalent
Certification or Licensing Required: Completion of Beer Steward & Connoisseur Certificate program is strongly preferred
Lifting Requirement: Up to 50 pounds
Age Requirement: At least 21 years of age
Job Responsibilities
  • Demonstrate strong knowledge, interest and passion for products and services associated with the role.
  • Understand and adhere to all relevant local, state and federal laws/guidelines as well as company policies. Responsible for reporting any incidents in violation of these guidelines or policies.
  • Attend and conduct daily team huddles as directed by Team Leader.
  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Enable unparalleled guest service by leading the team by example, constantly striving to delight and surprise our guests, vendors, and stakeholders.
  • Oversee inventory and product merchandising within the department.
  • Possess expertise in "beer pairing" -matching beer with food to maximize the tastes of both.
  • Possess a passion for beer, brewing, and guest service.
  • Perform all functions of a Team Leader in his/her absence, when necessary and where appropriate.
  • Direct Team Members by using work lists as well as understanding and performing all duties required to include directing, overseeing and evaluating all training of new and current Team Members.
  • Write department orders, monitor ordering, and supervise stocking and receiving with latest tools and technology/automated ordering systems.
  • Track and reduce out of stocks and participate in taking of physical inventories.
  • Utilize all available tools to help reduce and eliminate shrink.

About Us

At Giant Eagle, we believe in nourishing life’s moments, big and small, because they matter. We strive to lead the way in quality, service, and everyday value. Most importantly, the compassion, care, and respect our Team Members show to each other and in our communities is what truly sets us apart. Here, you’ll find a place to win, grow, and be better together. If you want to make a real impact, belong to a supportive community, and build a meaningful career, we invite you to grow your future with us — because you matter.

What Market District employees say

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About Market District

Sourced by ZipRecruiter

Market District, based in Pittsburgh, PA, United States, is a significant player within the US retail and grocery industry. The company's primary services revolve around providing a holistic grocery shopping experience, replete with high-quality fresh foods, unique specialty items, and everyday grocery needs. The founding of Market District was a part of Giant Eagle Inc.'s development, a household brand name in the grocery sector that embarked on its enterprise journey in 1931. Market District aims to take the grocery experience to another level by offering an assortment of quality foods from around the globe. Their mission is to provide foodies a place where they can find distinct and exceptional food items to fulfill their epicurean desires. Market District has also expanded its service portfolio to restaurant services.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Pittsburgh, PA, US

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