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Beer Director Jobs (NOW HIRING)

Gianteagle

Beer Steward

Portage, WI

$16 - $21.75/hr

Job Summary As a Beer Steward, you understand that craft and international beers provide a broad ... Attend and conduct daily team huddles as directed by Team Leader. * Maintain safety as the top ...

The Beer Garden Center

Entertainment Director

Elgin, TX · On-site

$50K - $80K/yr

Help Us Build Texas' Most Memorable Beer Garden We're looking for someone extraordinary to help bring that vision to life. This isn't simply an MC position. If you've ever watched a cruise director ...

Market District

Beer Steward

Cuyahoga Falls, OH · On-site

$13.50 - $18.25/hr

Job Summary As a Beer Steward, you understand that craft and international beers provide a broad ... Attend and conduct daily team huddles as directed by Team Leader. * Maintain safety as the top ...

Sierra Nevada Brewing Co.

BEER ADVENTURER

Chico, CA · On-site

$16.90 - $22.17/hr

Turns out, good beer can do a lot of good, and Sierra Nevada became a cornerstone for both its ... Direct or Experiential Marketing Experience preferred * Ability to learn and retain detailed ...

Alex Lee

Beer Den Master

Simpsonville, SC · On-site

... direct sales associates from breweries. 4. Regularly schedule events such as tap takeovers. Conduct tastings as needed in the Beer Den as well as for in-store demos or promotions 5. Assist with ...

Lowes Foods

Beer Den Master

Summerville, SC · On-site

... direct sales associates from breweries. 4. Regularly schedule events such as tap takeovers. Conduct tastings as needed in the Beer Den as well as for in-store demos or promotions 5. Assist with ...

Lowes Foods

Beer Den Master

Hickory, NC · On-site

... direct sales associates from breweries. 4. Regularly schedule events such as tap takeovers. Conduct tastings as needed in the Beer Den as well as for in-store demos or promotions 5. Assist with ...

Lowes Foods

Beer Den Master

Simpsonville, SC · On-site

... direct sales associates from breweries. 4. Regularly schedule events such as tap takeovers. Conduct tastings as needed in the Beer Den as well as for in-store demos or promotions 5. Assist with ...

Greer's Market

Wine & Beer Steward

Mobile, AL · On-site

Wine and Beer Stewards must create an inspiring customer experience and provide exceptional ... working with Store Director to develop a weekly and monthly display plan including cross ...

Totalwine

You will report to the Director, Beer & Hard Beverage. You will * Lead and develop a team of beer buyers, fostering a high-performance culture that drives results and aligns with Total Wine & More ...

Garage Beer

Distributor Business Manager

Columbus, OH · On-site

$60K - $80K/yr

Direct and collaborate with assigned distributors on development of the annual distributor business plan (ABP) * Bring Garage Beer marketing to life in the market in partnership with distributors

Garage Beer

Area Sales Manager - S. TX

Houston, TX · Remote

Direct and collaborate with assigned distributors on development of the annual distributor business plan (ABP) * Bring Garage Beer marketing to life in the local market in partnership with ...

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Beer Director information

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$33.5K

$117.5K

$195.5K

How much do beer director jobs pay per year?

As of Aug 12, 2026, the average yearly pay for beer director in the United States is $117,480.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,000.00 and $157,000.00 per year, depending on experience, location, and employer.

How does a beer director typically collaborate with other departments in a hospitality setting?

A Beer Director works closely with chefs, bar managers, and event coordinators to curate beer menus that complement food offerings and enhance guest experiences. They often lead training sessions for staff to ensure knowledgeable beer service and may partner with marketing teams to promote beer-centric events or new selections. Regular communication with suppliers and local breweries is also essential to maintain a diverse and high-quality beer program.

What are the key skills and qualifications needed to thrive as a beer director, and why are they important?

To thrive as a Beer Director, you need deep knowledge of beer styles, brewing processes, and beverage management, often supported by certifications like Cicerone or BJCP. Familiarity with inventory management systems, POS software, and supplier relationship tools is commonly required. Strong leadership, negotiation, and customer service skills help you curate selections, manage teams, and create memorable guest experiences. These skills are essential for driving sales, maintaining quality, and building a reputable beer program in competitive hospitality environments.

What is a beer director?

A Beer Director is a professional responsible for curating, sourcing, and managing a venue’s beer selection, often in bars, restaurants, or breweries. They oversee the beer menu, work with distributors and breweries, and ensure that staff are knowledgeable about different styles and pairings. Beer Directors may also organize events, tastings, and staff training sessions to enhance the overall beer experience for customers. Their role combines expertise in beer, hospitality, and business management to create a well-rounded and appealing beer program.

What is the difference between Beer Director vs Brewmaster?

AspectBeer DirectorBrewmaster
CredentialsOften requires management experience, industry knowledge, and sometimes certifications in brewing or hospitalityTypically requires brewing certifications, technical brewing skills, and hands-on brewing experience
Work EnvironmentOversees multiple breweries or beverage programs, manages teams, and develops strategiesWorks directly in the brewery, focusing on brewing, recipe development, and quality control
Industry UsageCommon in hospitality, beverage companies, and large breweries for strategic rolesPrimarily in breweries, focusing on brewing operations and technical expertise

The main difference is that a Beer Director oversees the overall beer program and strategy, often managing teams and multiple locations, while a Brewmaster is more hands-on, focusing on brewing processes, recipe creation, and quality control within a brewery.

More about Beer Director jobs
What cities are hiring for Beer Director jobs? Cities with the most Beer Director job openings:
What are the most commonly searched types of Beer jobs? The most popular types of Beer jobs are:
What states have the most Beer Director jobs? States with the most job openings for Beer Director jobs include:
What job categories do people searching Beer Director jobs look for? The top searched job categories for Beer Director jobs are:
Beer Director jobs near you
Infographic showing various Beer Director job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $117,480 per year, or $56.5 per hour.

Beer Steward

Gianteagle

Portage, WI

$16 - $21.75/hr

Full-time

Posted 16 days ago

Job description

Job Summary

As a Beer Steward, you understand that craft and international beers provide a broad spectrum of styles and flavors, and that inspired guests seek out alternatives to mainstream products. With so many choices, our guests appreciate the knowledge and perspective embodied in our Beer Stewards. Your passion for sales is as strong as your passion for unparalleled guest service. To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Description

Experience Required: 1 to 3 years
Experience Desired: Strong customer service experience required
Education Desired: High school diploma or equivalent
Certification or Licensing Required: Completion of Beer Steward & Connoisseur Certificate program is strongly preferred
Lifting Requirement: Up to 50 pounds
Age Requirement: At least 21 years of age
Job Responsibilities
  • Demonstrate strong knowledge, interest and passion for products and services associated with the role.
  • Understand and adhere to all relevant local, state and federal laws/guidelines as well as company policies. Responsible for reporting any incidents in violation of these guidelines or policies.
  • Attend and conduct daily team huddles as directed by Team Leader.
  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Enable unparalleled guest service by leading the team by example, constantly striving to delight and surprise our guests, vendors, and stakeholders.
  • Oversee inventory and product merchandising within the department.
  • Possess expertise in "beer pairing" -matching beer with food to maximize the tastes of both.
  • Possess a passion for beer, brewing, and guest service.
  • Perform all functions of a Team Leader in his/her absence, when necessary and where appropriate.
  • Direct Team Members by using work lists as well as understanding and performing all duties required to include directing, overseeing and evaluating all training of new and current Team Members.
  • Write department orders, monitor ordering, and supervise stocking and receiving with latest tools and technology/automated ordering systems.
  • Track and reduce out of stocks and participate in taking of physical inventories.
  • Utilize all available tools to help reduce and eliminate shrink.

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