2

Bar Manager Part Time Jobs (NOW HIRING)

Juice Bar Manager

Los Angeles, CA · On-site

$19.87 - $20.87/hr

As a Juice Bar Manager at EōS Fitness, you'll be the energetic, welcoming host responsible for ... Based on eligibility of tenure and full-time vs. part-time employment. EōS Fitness is an Equal ...

Juice Bar Manager

Los Angeles, CA · On-site

$19.87 - $20.87/hr

As a Juice Bar Manager at EōS Fitness, you'll be the energetic, welcoming host responsible for ... Based on eligibility of tenure and full-time vs. part-time employment. EōS Fitness is an Equal ...

Schedule: Part-time, weekend availability required. Qualifications, Knowledge and Skill ... Daily management of the Snack Bar * Must be team oriented * Handles the production of food service ...

Schedule: Part-time, weekend availability required. Qualifications, Knowledge and Skill ... Daily management of the Snack Bar * Must be team oriented * Handles the production of food service ...

The Bar Supervisor will assist the Concessions Bar & Premium Management staff and the rest of the ... Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. This position will remain ...

next page

Showing results 1-20

Bar Manager Part Time information

See salary details

$24K

$86.2K

$158K

How much do bar manager part time jobs pay per year?

As of Jul 12, 2026, the average yearly pay for bar manager part time in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What are the main responsibilities of a part-time bar manager?

A part-time bar manager oversees the daily operations of a bar during their shifts, including supervising staff, ensuring excellent customer service, managing inventory, and maintaining compliance with health and safety regulations. They are also responsible for handling cash, resolving customer issues, and sometimes assisting with scheduling or ordering supplies. While their hours may be limited compared to full-time managers, they play a crucial role in keeping the bar running smoothly and efficiently during their assigned shifts.

What are the key skills and qualifications needed to thrive as a Bar Manager Part Time, and why are they important?

To thrive as a Bar Manager Part Time, you need experience in hospitality or food service management, strong organizational skills, and knowledge of liquor laws and responsible service, often supported by a food safety or alcohol service certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Outstanding leadership, customer service, and conflict resolution skills help foster a positive team environment and exceptional guest experiences. These abilities are crucial for ensuring smooth daily operations, compliance with regulations, and profitable bar performance even in limited working hours.

What are some common challenges faced by part-time bar managers, and how can they be addressed?

Part-time bar managers often juggle limited hours with significant responsibilities, which can make it challenging to stay fully informed about daily operations and staff issues. Effective communication with the full-time team and regular check-ins are key to overcoming these challenges. Leveraging digital tools for scheduling, inventory tracking, and staff messaging also helps maintain continuity. Building strong relationships with both staff and patrons during your shifts ensures smoother operations and a positive work environment.

What is the difference between Bar Manager Part Time vs Bar Supervisor?

AspectBar Manager Part TimeBar Supervisor
CredentialsExperience in bar management, possibly certifications in responsible serviceExperience in bar operations, often with supervisory certifications
Work EnvironmentOversees bar operations, manages staff, handles customer serviceSupervises bartenders, ensures service quality, assists in daily operations
Employer & Industry UsageUsed by bars, restaurants, and hospitality venues for part-time leadership rolesCommonly used in similar venues, often as a stepping stone to managerial roles

While both roles involve overseeing bar staff and operations, a Bar Manager Part Time typically has broader responsibilities, including managing inventory and financials, whereas a Bar Supervisor focuses more on daily staff supervision and customer service. The roles often overlap, but the manager position usually requires more experience and a higher level of responsibility.

More about Bar Manager Part Time jobs
What cities are hiring for Bar Manager Part Time jobs? Cities with the most Bar Manager Part Time job openings:
What states have the most Bar Manager Part Time jobs? States with the most job openings for Bar Manager Part Time jobs include:
What job categories do people searching Bar Manager Part Time jobs look for? The top searched job categories for Bar Manager Part Time jobs are:
Bar & Floor Manager: Craft Beverages, Guest Experience

Bar & Floor Manager: Craft Beverages, Guest Experience

Milwaukee Burger Company

Milwaukee, WI

$20 - $25/hr

Part-time

Posted 16 days ago


Job description

Milwaukee Burger Company - Pleasant Prairie - Bar Manager

Milwaukee Burger Company is looking for a Bar Manager.

Hourly Range: $20-$25/hour managing & $8/hour bartending

The Bar Manager is responsible for leading bar and beverage operations; modeling and demonstrating leadership that is grounded in the Milwaukee Burger Company values. Successful performance is measured by consistently delivering balanced results through our systems, methods, and procedures. This leads to sustained growth in beverage sales, profitability, guest satisfaction, and team development achieved through personal, people, business, and results leadership. We are always looking for passionate managers who are dedicated to creating outstanding experiences for our guests and employees.

Our management team creates an atmosphere that builds energy, enthusiasm, and fun while delivering exceptional hospitality and positive morale. Candidates must possess strong leadership skills, a passion for hospitality, and a desire to grow. Our managers promote excellence by providing superior guest service and are responsible for staffing, scheduling, inventory management, financial goals, and staff development.

The Bar Manager will oversee daily bar operations, including bar appearance and presentation, beverage quality, guest experience, and professional leadership for all bar staff. This position is also responsible for selecting, training, and developing highly skilled, service-oriented bartenders and team members while building beverage knowledge, cocktail execution, upselling skills, and responsible alcohol service standards.

This position will be part-time bartending, part-time floor manager. Pay will be hourly plus tips while behind the bar, and hourly while on the floor.

Responsibilities:

  • Oversee all daily bar operations and ensure exceptional guest experiences
  • Manage liquor, beer, wine, and supply inventory while controlling costs and minimizing waste
  • Create staff schedules and maintain proper staffing levels
  • Train and mentor bartenders and service staff on beverage preparation, service standards, and sales techniques
  • Ensure compliance with all alcohol service laws, health regulations, and company policies
  • Monitor bar cleanliness, organization, and overall presentation
  • Drive beverage sales and profitability through leadership and team motivation
  • Assist in developing drink specials, promotions, and seasonal beverage offerings
  • Foster a positive, energetic, and team-focused work environment

Job Requirements:

  • A sense of humor
  • Strong passion for hospitality, craft beverages, and guest service
  • Proven ability to develop and lead a team
  • Experience managing bar operations, inventory, and labor costs preferred
  • A true proprietor eager to interact with guests and support staff
  • Strong organizational, communication, and leadership skills
  • Ability to thrive in a fast-paced environment.
#J-18808-Ljbffr

Milwaukee Burger logo

About Milwaukee Burger

Sourced by ZipRecruiter

Too much of a good thing is a really good thing. It’s the Wisconsin way of life, and we live it every day. So our burgers and curds are always super-sized, the beer is always flowing, and the people who serve you know you by name. Welcome to Milwaukee Burger Company. Where we not only live and breathe Wisconsin, we eat and drink it too.

Company size

1 - 10 Employees

Headquarters location

Appleton, WI, US