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Bar Manager Part Time Jobs in Missouri (NOW HIRING)

Flexible part-time and full-time scheduling * A loyal regular following and steady volume * Ongoing training in wine, spirits, and Italian cuisine * Clear path to lead bartender or bar manager roles

Bar back

Columbia, MO · On-site

$13.75/hr

Bar Back - Part Time 1839 Taphouse | 212 E Green Meadows Rd Join our vibrant team at 1839 Taphouse ... Help with inventory management and ordering supplies as needed. * Provide excellent customer ...

Bar Back - Part Time 1839 Taphouse | 212 E Green Meadows Rd Join our vibrant team at 1839 Taphouse ... Help with inventory management and ordering supplies as needed. * Provide excellent customer ...

Inventory Management: Assist with receiving, stocking, and organizing concession and bar inventory ... E mployment classification This is a part-time, hourly position requiring approx. 15-20 hours per ...

Employment Type: Part-time Pay Range: $12.00 - $12.00 Working with Sodexo Live is more than a job ... We do this by providing food service, catering, facilities management, and other integrated ...

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Bar Manager Part Time information

See Missouri salary details

$22.5K

$80.8K

$148.2K

How much do bar manager part time jobs pay per year?

As of Sep 3, 2026, the average yearly pay for bar manager part time in Missouri is $80,818.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,300.00 and $127,600.00 per year, depending on experience, location, and employer.

What are the main responsibilities of a part-time bar manager?

A part-time bar manager oversees the daily operations of a bar during their shifts, including supervising staff, ensuring excellent customer service, managing inventory, and maintaining compliance with health and safety regulations. They are also responsible for handling cash, resolving customer issues, and sometimes assisting with scheduling or ordering supplies. While their hours may be limited compared to full-time managers, they play a crucial role in keeping the bar running smoothly and efficiently during their assigned shifts.

What are the key skills and qualifications needed to thrive as a part-time bar manager, and why are they important?

To thrive as a Bar Manager Part Time, you need experience in hospitality or food service management, strong organizational skills, and knowledge of liquor laws and responsible service, often supported by a food safety or alcohol service certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Outstanding leadership, customer service, and conflict resolution skills help foster a positive team environment and exceptional guest experiences. These abilities are crucial for ensuring smooth daily operations, compliance with regulations, and profitable bar performance even in limited working hours.

What are some common challenges faced by part-time bar managers, and how can they be addressed?

Part-time bar managers often juggle limited hours with significant responsibilities, which can make it challenging to stay fully informed about daily operations and staff issues. Effective communication with the full-time team and regular check-ins are key to overcoming these challenges. Leveraging digital tools for scheduling, inventory tracking, and staff messaging also helps maintain continuity. Building strong relationships with both staff and patrons during your shifts ensures smoother operations and a positive work environment.

What is the difference between Bar Manager Part Time vs Bar Supervisor?

AspectBar Manager Part TimeBar Supervisor
CredentialsExperience in bar management, possibly certifications in responsible serviceExperience in bar operations, often with supervisory certifications
Work EnvironmentOversees bar operations, manages staff, handles customer serviceSupervises bartenders, ensures service quality, assists in daily operations
Employer & Industry UsageUsed by bars, restaurants, and hospitality venues for part-time leadership rolesCommonly used in similar venues, often as a stepping stone to managerial roles

While both roles involve overseeing bar staff and operations, a Bar Manager Part Time typically has broader responsibilities, including managing inventory and financials, whereas a Bar Supervisor focuses more on daily staff supervision and customer service. The roles often overlap, but the manager position usually requires more experience and a higher level of responsibility.

How do part-time bar managers get paid?

Part-time bar managers are typically paid an hourly wage, which is often calculated based on the number of hours worked each week. They may also receive tips or bonuses, and payment is usually processed through direct deposit or check on a regular schedule such as weekly or biweekly. Compensation can vary depending on the establishment and location, and some roles may require managing schedules and inventory as part of their responsibilities.

How many hours a week does a part-time bar manager work?

A part-time bar manager typically works between 20 and 30 hours per week, depending on the establishment's needs and scheduling. The schedule may include evenings, weekends, and holidays, and flexibility is often required for shift coverage and event management.

How much do bar managers get paid?

Bar managers typically earn an average hourly wage of $15 to $25, with annual salaries ranging from $30,000 to $60,000 depending on experience, location, and establishment size. They often oversee staff, manage inventory, and ensure compliance with alcohol regulations, which can influence compensation.

Is being a part-time bar manager worth it?

A part-time bar manager oversees daily operations, staff, and customer service in a bar or pub setting. The role offers flexible hours and the opportunity to develop management skills, but typically involves lower pay and fewer benefits compared to full-time positions.

What are popular job titles related to Bar Manager Part Time jobs in Missouri?

For Bar Manager Part Time jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Bar Manager Part Time jobs in Missouri look for?

The top searched job categories for Bar Manager Part Time jobs in Missouri are:

What cities in Missouri are hiring for Bar Manager Part Time jobs?

Cities in Missouri with the most Bar Manager Part Time job openings:

Assistant Kitchen Manager

C.J. Mugg's - Clayton

Clayton, MO • On-site

$18 - $21/hr

Part-time

Re-posted 11 days ago


Job description

Assistant Kitchen Manager - Part Time
C.J. Mugg's | Clayton, MO

Join our dynamic team at C.J. Mugg's, a vibrant and fast-paced sports bar known for its exceptional hospitality and delicious food. As an Assistant Kitchen Manager, you will play a crucial role in supporting our kitchen operations and ensuring our guests have a memorable dining experience. If you are passionate about food, team leadership, and creating a positive work environment, we want to hear from you!

Key Responsibilities

  • Kitchen Operations: Help oversee many aspects of the kitchen operations to ensure smooth and efficient workflows.
  • Food Preparation: Prepare high-quality food items that meet our restaurant standards.
  • Team Leadership: Manage kitchen staff, providing guidance and support to foster a collaborative environment.
  • Guest Service: Ensure customer satisfaction by maintaining food quality and service standards.
  • Training: Train new employees on kitchen procedures and safety protocols.
  • Inventory Management: Supervise and maintain inventory levels to ensure availability of supplies.

Requirements

  • Previous experience in a kitchen management role or similar position.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced kitchen environment.
  • Knowledge of food safety and sanitation practices.
  • Flexible availability, including evenings and weekends.

Schedule

This is a part-time position, with flexible scheduling options that may include evenings and weekends.

Why You'll Love Working Here

  • Join a fun and energetic team in a popular full-service restaurant.
  • Opportunity for growth and advancement within the hospitality industry.
  • Enjoy a supportive work environment that values collaboration and teamwork.
  • Competitive pay and benefits for eligible employees.

Join the Team
If you are ready to take the next step in your culinary career and become an integral part of our kitchen staff, we invite you to apply today!