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Bartender Bar Manager Jobs (NOW HIRING)

Plate Restaurant Group

Bartender

Leawood, KS · On-site

Lead Bartender / Bar ManagerFull-Time | Bartending + ManagementWe are seeking an experienced, hospitality-driven Lead Bartender / Bar Manager to take ownership of our bar program while remaining ...

Bar Hustle

Bartender | Bar Hustle

Memphis, TN · On-site

BARTENDER AT BAR HUSTLE | ARRIVE HOTEL MEMPHIS POSITION PROFILE: We're looking for a friendly ... Communicating openly with bar and restaurant managers when it comes to customer feedback.

Bar Hustle

Bartender | Bar Hustle

Memphis, TN · On-site

DESCRIPTION BARTENDER AT BAR HUSTLE | ARRIVE HOTEL MEMPHIS POSITION PROFILE: We're looking for a ... Communicating openly with bar and restaurant managers when it comes to customer feedback.

Bar Hustle

Bartender | Bar Hustle

Memphis, TN · On-site

BARTENDER AT BAR HUSTLE | ARRIVE HOTEL MEMPHIS POSITION PROFILE: We're looking for a friendly ... Communicating openly with bar and restaurant managers when it comes to customer feedback.

JACKMONT HOSPITALITY INC

Bar Manager

Philadelphia, PA · On-site

The Bar Manager at Middle Child will play a pivotal role in creating an exceptional beverage ... Certification in bartending or mixology from a recognized institution. * Experience with menu ...

Old Chicago Pizza & Taproom

Bar Manager

Billings, MT · On-site

$60K - $65K/yr

The Bar Manager is responsible for overseeing the daily operations of the bar, ensuring a high ... Certification in bartending or mixology from a recognized institution. * Experience with cost ...

Bouzy

Bar Manager

Tampa, FL · On-site

Bar Manager A Cru Hospitality Group (CHG) Bar Manager is responsible for the total daily operations ... Barback Orientation (As needed) ● Bar Scheduling ● Bar Organization and Cleanliness ● Bar ...

Bouzy, LLC

Bar Manager

Tampa, FL · On-site

The Bar Manager should possess a strong understanding of beverage preparation, classic and ... At times and when needed, they will complete the roles and responsibilities of a bartender and/or ...

PICASSOS SPORTS BAR LLC

Bar Manager

Charlotte, NC · On-site

$36K - $44K/yr

Lead by example during service, including bartending when needed * Conduct ongoing training on ... Manage liquor, beer, wine, and bar supply inventory * Perform weekly inventory counts and reconcile ...

X-Golf Ashburn

Bar Manager

Ashburn, VA

$20 - $35/hr

BAR MANAGER (LEAD BARTENDER / SHIFT LEADER) Bar Manager (Lead Bartender / Shift Leader) X-Golf Ashburn 43150 Broadlands Center Plaza Ste 168 Ashburn, VA 20148 Description X-Golf Ashburn is looking ...

Bouzy

Bar Manager

Tampa, FL · On-site

The Bar Manager should possess a strong understanding of beverage preparation, classic and ... At times and when needed, they will complete the roles and responsibilities of a bartender and/or ...

Harper Associates

Bar Manager

Detroit, MI · On-site

$85K/yr

Bar Manager Salary: $75,000-$85,000 + Performance Bonus Excellent Benefits | Career Growth ... This is an outstanding opportunity for a hands-on leader with a strong bartending foundation ...

Crawford's | Bar & Grill

Bar Manager

Sioux Falls, SD · On-site

Lead by example during service and set the tone for professionalism behind the bar Qualifications * 3+ years of bar management or lead bartender experience in a high-volume or upscale setting

MCR Hotels

Bartender, Bar

Corpus Christi, TX · On-site

$10/hr

Bar Stock Management: Lock up and store all beverages, food and other equipment items, deposits ... Knowledge of drink preparation, previous bartender experience preferred. * Must have a positive ...

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Bartender Bar Manager information

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How much do bartender bar manager jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for bartender bar manager in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is a bartender bar manager?

Bartender Bar Managers are professionals who oversee the operations of a bar while also serving as bartenders. They are responsible for managing staff, ensuring excellent customer service, handling inventory, and maintaining a safe and welcoming environment. In addition to mixing and serving drinks, they handle administrative tasks such as scheduling, ordering supplies, and ensuring compliance with local laws and health regulations. Their role is crucial in creating a positive customer experience and running a successful bar.

What are the key skills and qualifications needed to thrive as a bartender bar manager, and why are they important?

To thrive as a Bartender Bar Manager, you need a solid understanding of mixology, bar operations, and inventory management, often supported by experience in hospitality or relevant certifications like responsible beverage service. Familiarity with POS systems, stock management software, and compliance with local alcohol regulations is essential. Leadership, customer service, and strong communication skills help you build a positive team environment and deliver exceptional guest experiences. These skills ensure efficient bar operations, satisfied customers, and a profitable, compliant establishment.

What are some common challenges faced by bartender bar managers, and how can they be addressed?

Bartender Bar Managers often face challenges such as balancing staff scheduling, maintaining inventory, and ensuring high-quality customer service during busy shifts. Managing a team with diverse personalities and skill levels requires strong communication and leadership skills. Staying organized and proactive—such as implementing clear standard operating procedures and regular training—can help address these challenges. Additionally, successful Bar Managers frequently collaborate with kitchen staff, suppliers, and ownership to ensure smooth operations and a positive work environment.

What is the difference between Bartender Bar Manager vs Bartender?

AspectBartenderBar Manager
Primary RolePrepares and serves drinks, provides customer serviceOversees bar operations, manages staff and inventory
CredentialsFood handler permits, bartending certificationManagement experience, sometimes certifications in hospitality
Work EnvironmentHigh-volume bars, restaurants, clubsBar or venue management, administrative tasks
Search IntentJobs focused on drink preparation and customer interactionJobs involving overseeing bar staff and operations

The main difference between a Bartender and a Bar Manager is that bartenders focus on preparing drinks and serving customers, while bar managers oversee the entire bar operation, including staff management and inventory control. Both roles are essential in the hospitality industry, but they require different skills and responsibilities.

Do bar managers make less than bartenders?

Typically, bar managers earn higher salaries than bartenders due to increased responsibilities such as staff management, inventory control, and customer service oversight. While bartenders often earn hourly wages plus tips, bar managers usually receive a fixed salary, which can vary based on the establishment's size and location.

How much do bartender bar managers get paid?

Bartender bar managers typically earn a median annual salary between $40,000 and $60,000, depending on experience, location, and the size of the establishment. They often receive additional compensation through tips and may have responsibilities such as staff supervision and inventory management.

What cities are hiring for Bartender Bar Manager jobs?

Cities with the most Bartender Bar Manager job openings:

What states have the most Bartender Bar Manager jobs?

States with the most job openings for Bartender Bar Manager jobs include:

What are popular job titles related to Bartender Bar Manager jobs?

For Bartender Bar Manager jobs, the most frequently searched job titles are:

Bartender Bar Manager jobs near you
Infographic showing various Bartender Bar Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

Bartender Manager/Lead Bartender

Leawood, KS • On-site

Plate Restaurant Group
See more jobs at Plate Restaurant Groupexternal

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Posted 5 days ago

Job description

Job Description: Lead Bartender / Bar Manager

Full-Time | Bartending + Management

We are seeking an experienced, hospitality-driven Lead Bartender / Bar Manager to take ownership of our bar program while remaining actively involved behind the bar and on the restaurant floor.

This is a hands‑on leadership role for someone who loves bartending, understands upscale hospitality, and is ready to take the next step in their career without leaving the energy and earning potential of service behind.

The position will split time between bartending shifts and management responsibilities, providing a combination of strong tip income, leadership experience, and the opportunity to directly influence the performance and culture of the restaurant.

As Lead Bartender / Bar Manager, you will:
  • Work regular bartending shifts while providing exceptional guest experiences
  • Lead and maintain the overall quality and performance of the bar
  • Demonstrate strong knowledge of wine, classic cocktails, spirits, and contemporary cocktail preparation
  • Help develop and maintain cocktail and beverage offerings
  • Maintain consistent recipes, presentation, preparation standards, and bar organization
  • Assist with wine and beverage education for the service team
  • Monitor inventory, ordering, product levels, waste, and beverage costs
  • Help coach, train, and develop bartenders and service staff
  • Maintain high standards for cleanliness, organization, and bar readiness
  • Work scheduled shifts as a restaurant manager, overseeing front‑of‑house operations and supporting the entire team
  • Handle guest concerns professionally and create a culture of genuine hospitality
  • Work closely with restaurant leadership to improve beverage sales, profitability, and the overall guest experience
What We're Looking For The right person will bring:
  • Minimum 3 years of bartending experience
  • Upscale or fine‑dining experience strongly preferred
  • Strong working knowledge of wine and cocktails
  • Confidence discussing wine with guests and making thoughtful recommendations
  • Knowledge of spirits, cocktail techniques, and proper bar execution
  • Previous leadership, lead bartender, supervisor, or management experience preferred
  • Excellent communication and organizational skills
  • A professional appearance and polished approach to hospitality
  • The ability to remain calm and positive in a fast‑paced environment
  • A genuine desire to help teammates succeed
  • Most importantly, we're looking for someone with a positive attitude who understands that great hospitality starts with the way we treat both our guests and one another.
Compensation

This position combines management wages with bartending shifts and tip income. Depending on experience.

Actual earnings will depend on scheduled bartending hours, management hours, shifts worked, and gratuities.

Why This Role Is Different

Many restaurant management positions require talented bartenders to step away from the bar and give up a significant portion of their earning potential.

This position is designed differently.

You'll have the opportunity to lead the bar program while continuing to bartend, maintain relationships with guests, earn tips, and develop meaningful restaurant management experience.

For the right person, this is an opportunity to become an important part of the leadership team while continuing to do what you do best: create exceptional experiences for guests.

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