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Banquet Sales Jobs (NOW HIRING)

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Banquet Sales Manager

West Reading, PA · On-site

$60K - $75K/yr

We are seeking a Banquet Sales Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Overseeing all aspects of banquet operations, ala carte ...

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Banquet Sales Manager

West Reading, PA · On-site

$60K - $75K/yr

We are seeking a Banquet Sales Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Overseeing all aspects of banquet operations, ala carte ...

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Banquet Sales Manager

West Reading, PA · On-site

$60K - $75K/yr

We are seeking a Banquet Sales Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Overseeing all aspects of banquet operations, ala carte ...

Be Seen First

Banquet Sales Manager

West Reading, PA · On-site

$60K - $75K/yr

We are seeking a Banquet Sales Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Overseeing all aspects of banquet operations, ala carte ...

Banquet-Sales Server

Albuquerque, NM · On-site

$14 - $17.50/hr

The Banquet Server is responsible for providing excellent customer service to guests during banquet ... sale system when needed. Servers must uphold high standards of hospitality by being courteous ...

As our Banquet Sales Manager, you'll be the driving force behind turning inquiries into extraordinary events. You'll connect with clients to understand their vision, craft tailored proposals, and ...

As our Banquet Sales Manager, you'll be the driving force behind turning inquiries into extraordinary events. You'll connect with clients to understand their vision, craft tailored proposals, and ...

Banquet Director

Joliet, IL · On-site

$55K - $75K/yr

We're looking for an energetic, organized, and sales-driven Banquet Director to lead our event sales and oversee successful event execution from the first inquiry through the final guest departure.

Banquet Sales Manager Job Reference Number: 40803 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Phoenix , Arizona (US-AZ) Position Summary: The ...

Banquet-Sales Set Up

Albuquerque, NM · On-site

$13 - $16.50/hr

The Banquet Set-Up Attendant, under the supervision of the Banquet Captain, is responsible for the timely and accurate arrangement and breakdown of tables, chairs, and other furnishings for banquet ...

Banquet Sales Manager Job Reference Number: 40803 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Phoenix , Arizona (US-AZ) Position Summary: The ...

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Banquet Sales information

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How much do banquet sales jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for banquet sales in the United States is $17.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.27 per hour, depending on experience, location, and employer.

What is banquet sales?

Banquet Sales refers to the process of selling and coordinating event spaces and catering services for occasions such as weddings, corporate meetings, parties, and other gatherings held at hotels, restaurants, or event venues. Professionals in Banquet Sales work with clients to understand their event needs, provide venue and menu options, and manage the booking and planning process from start to finish. Their goal is to maximize occupancy and revenue for the venue while ensuring clients have a successful event.

How to promote banquet sales?

Banquet sales professionals promote their services by developing marketing strategies such as social media campaigns, email outreach, and partnerships with event planners. They also focus on building relationships with clients, offering package deals, and showcasing venue amenities to attract bookings. Effective communication and understanding client needs are essential for increasing sales in this role.

What are some common challenges faced by banquet sales professionals, and how can they be addressed?

Banquet sales professionals often face challenges such as managing last-minute client requests, coordinating with multiple departments (like catering and operations), and meeting sales targets during off-peak seasons. Successfully addressing these challenges requires strong organizational skills, clear communication, and proactive planning. Building strong relationships with both clients and internal teams helps ensure smooth event execution and can lead to repeat business and referrals.

What are the key skills and qualifications needed to thrive as a banquet sales professional?

To thrive as a Banquet Sales professional, you need strong sales acumen, event planning knowledge, and typically a background in hospitality or business. Familiarity with customer relationship management (CRM) systems, event management software, and catering platforms is often required. Exceptional interpersonal skills, attention to detail, and effective negotiation abilities help you build client relationships and deliver successful events. These skills ensure you can attract and retain clients, coordinate seamless events, and drive revenue growth for your organization.

What is the difference between Banquet Sales vs Catering Sales?

AspectBanquet SalesCatering Sales
CredentialsExperience in hospitality, sales skillsExperience in hospitality, sales skills
Work EnvironmentHotels, event venues, resortsOff-site locations, client meetings, event planning
Industry UsageCommonly used in hotels and resortsUsed across various industries including corporate and social events
Search & ComparisonOften compared for event sales roles in hospitalityRelated but more focused on off-site event planning

Both Banquet Sales and Catering Sales involve selling event services within the hospitality industry. Banquet Sales typically focus on booking and selling event space within hotels or resorts, while Catering Sales often involve off-site event planning and catering services for various clients. Understanding these differences helps job seekers target the right roles based on their experience and career goals.

More about Banquet Sales jobs
What cities are hiring for Banquet Sales jobs? Cities with the most Banquet Sales job openings:
What are the most commonly searched types of Banquet Sales jobs? The most popular types of Banquet Sales jobs are:
What states have the most Banquet Sales jobs? States with the most job openings for Banquet Sales jobs include:
What job categories do people searching Banquet Sales jobs look for? The top searched job categories for Banquet Sales jobs are:
Infographic showing various Banquet Sales job openings in the United States as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 82% Physical, 1% Hybrid, and 17% Remote job distribution, with an average salary of $35,811 per year, or $17.2 per hour.

Banquet Sales Manager

Narrows Spirits LLC

West Reading, PA • On-site

$60K - $75K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 26 days ago

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Job description

We are seeking a Banquet Sales Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Overseeing all aspects of banquet operations, ala carte restaurant experience would be a plus.

Responsibilities:

  • Supervise and coordinate all banquet activities
  • Identify potential clients through networking
  • Oversee guest services
  • Develop and maintain strong client relationships
  • Train and manage all banquet personnel
  • Create and adjust staff schedules to meet clients' needs
  • Meeting sales targets
  • Adhere to all safety and sanitation regulations

Qualifications:

  • Previous experience in food service or other related fields
  • Ala carte restaurant experience
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail

Company Description

B2 Bistro + Bar and West Reading Motor Club are Award-winning full-service restaurants featuring fresh "Farm-to-Table" culinary creations, craft beer and innovative cocktails... All served in our sophisticated industrial styled facilities.