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Banquet Prep Cook Jobs (NOW HIRING)

Description As a Prep Cook at Concord Hospitality, you will play a vital role in delivering high-quality dining experiences by preparing food with consistency, accuracy, and care. Your dedication to ...

Description As a Prep Cook at Concord Hospitality, you will play a vital role in delivering high-quality dining experiences by preparing food with consistency, accuracy, and care. Your dedication to ...

Prep Cook

Fargo, ND · On-site

$14 - $17.75/hr

JOB SUMMARY Radisson Blu Fargo is seeking a reliable and detail-oriented Banquet Prep Cook to support our culinary team in delivering exceptional dining experiences for events of all sizes. This role ...

Prep Cook

Littleton, CO · On-site

$14.50 - $18.25/hr

DESCRIPTION We are currently looking for reliable Wedding/Banquet Prep Cooks to help assist us for the upcoming Wedding Season! Our Prep Cooks are a critical link in the chain from menu to server to ...

Banquet Cook

Gladwyne, PA · On-site

$17.25 - $21.50/hr

Job Title Banquet Cook (Part-Time, Event Schedule) Reports To Executive Chef / Sous Chef / Banquet ... Execute all assigned banquet prep and service tasks for events * Prepare proteins, starches ...

Prep Cook

Littleton, CO

$14.50 - $18.25/hr

We are currently looking for reliable Wedding/Banquet Prep Cooks to help assist us for the upcoming Wedding Season! Our Prep Cooks are a critical link in the chain from menu to server to guest.

Prep Cook

Fargo, ND · On-site

$14 - $17.75/hr

JOB SUMMARY Radisson Blu Fargo is seeking a reliable and detail-oriented Banquet Prep Cook to support our culinary team in delivering exceptional dining experiences for events of all sizes. This role ...

Prep Cook

Fargo, ND · On-site

$14 - $17.75/hr

JOB SUMMARY Radisson Blu Fargo is seeking a reliable and detail-oriented Banquet Prep Cook to support our culinary team in delivering exceptional dining experiences for events of all sizes. This role ...

Prep Cook

Fargo, ND

$14 - $17.75/hr

JOB SUMMARY Radisson Blu Fargo is seeking a reliable and detail-oriented Banquet Prep Cook to support our culinary team in delivering exceptional dining experiences for events of all sizes. This role ...

Banquet Line Cook

Saint Cloud, MN · On-site

$16 - $17/hr

Line Cook - Banquets & Events Holiday Inn & Suites St. Cloud | Weddings | Conferences | Event ... Set up, stock, and maintain banquet prep stations for efficient service * Ensure all ingredients ...

Prep Cook

Littleton, CO

$14.50 - $18.25/hr

We are currently looking for reliable Wedding/Banquet Prep Cooks to help assist us for the upcoming Wedding Season! Our Prep Cooks are a critical link in the chain from menu to server to guest.

PM Banquet Prep Cook

Galveston, TX · On-site

$15 - $17/hr

Line cook Restaurants Reports To: Executive Chef Department: Kitchen Classification: Full Time ... Check the banquet function sheet every morning * Setting the line for the next day * Keeping up ...

PM Banquet Prep Cook

Galveston, TX · On-site

$15 - $17/hr

Line cook Restaurants Reports To: Executive Chef Department: Kitchen Classification: Full Time ... Check the banquet function sheet every morning * Setting the line for the next day * Keeping up ...

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Banquet Prep Cook information

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How much do banquet prep cook jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for banquet prep cook in the United States is $18.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $20.43 per hour, depending on experience, location, and employer.

What are Banquet Prep Cooks?

Banquet Prep Cooks are culinary professionals responsible for preparing ingredients and dishes for large-scale events such as weddings, conferences, and parties. They work alongside chefs to chop, portion, and pre-cook food, ensuring that everything is ready for service during the event. Their duties often include maintaining food safety standards, organizing kitchen supplies, and assisting with plating during service. Banquet Prep Cooks play a vital role in delivering timely and high-quality meals to large groups of guests.

What are the key skills and qualifications needed to thrive as a Banquet Prep Cook, and why are they important?

To thrive as a Banquet Prep Cook, you need strong culinary skills, attention to detail, and experience with food safety and sanitation practices, often gained through formal training or previous kitchen work. Familiarity with commercial kitchen equipment, basic knife skills, and knowledge of large-batch cooking processes are typically required. Effective teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These competencies are critical for preparing high-quality dishes consistently and meeting the demands of large-scale events within tight deadlines.

What is the difference between Banquet Prep Cook vs Line Cook?

AspectBanquet Prep CookLine Cook
CredentialsFood Handler's Permit, basic culinary trainingFood Handler's Permit, culinary certification often preferred
Work EnvironmentLarge-scale event kitchens, banquet hallsRestaurant kitchen, fast-paced service line
Employer & IndustryHotels, event venues, catering companiesRestaurants, cafes, dining establishments

Both roles require food safety knowledge and culinary skills, but Banquet Prep Cooks focus on preparing large quantities of food for events in banquet settings, while Line Cooks work in restaurant kitchens during service hours. The roles differ mainly in environment and scale, with Banquet Prep Cooks handling bulk prep for events and Line Cooks managing daily restaurant orders.

What are some common challenges faced by Banquet Prep Cooks during large-scale events?

Banquet Prep Cooks often face the challenge of preparing large volumes of food within tight timelines, especially during peak event seasons. Coordinating with chefs, servers, and other kitchen staff is crucial to ensure dishes are prepared, plated, and served efficiently and to consistent quality standards. Additionally, adapting to last-minute menu changes or dietary requests can require quick thinking and flexibility. Success in this role often comes from strong organization, teamwork, and the ability to work well under pressure.
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Banquet Prep Cook

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 13 days ago


Concord Hospitality rating

7.1

Company rating: 7.1 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

22nd of 105 rated hotels


Job description

Description

As a Prep Cook at Concord Hospitality, you will play a vital role in delivering high-quality dining experiences by preparing food with consistency, accuracy, and care. Your dedication to safety, organization, and guest satisfaction will ensure smooth kitchen operations and contribute to the overall success of our hospitality team.

Responsibilities

Prepare food of consistent quality following brand recipe cards

Properly document all food containers with adherence to rotations per SOP

Practice safety standards at all times

Report to work in full clean uniform, on time, and ready to serve

Cook orders with adherence to guest requests and special needs in a positive manner

Be proactive with ordering and pars, food preparation, and equipment upkeep to eliminate service obstacles

Qualifications

High school diploma or equivalent preferred

Prior kitchen or food preparation experience is a plus

Ability to follow recipes and maintain consistency in food quality

Strong attention to detail and organizational skills

Commitment to safety and sanitation standards

Positive attitude and ability to work effectively in a team environment

Benefits (Full-Time Associates Only)

Competitive wages

Medical, dental, and vision insurance

Life insurance and short/long-term disability options

401(k) with company match

Tuition assistance

Discounted room rates at Concord-managed hotels

Training, development, and career advancement opportunities

Why Join Concord?

At Concord Hospitality, we invest in our associates through training and development at all levels. Our "Associate First" culture supports growth, balance, and diversity.

Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer:

"We Are Concord!"

We are an equal opportunity employer committed to diversity and inclusion and strive to be a Great Place to Work for All.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

All positions listed on this page are outside of Marriott International, Inc. and its subsidiaries ("Marriott"). These businesses are separate companies and separate employers from Marriott. They control their own employment policies and practices, including hiring. If you accept a position with one of these businesses, you will not be employed by Marriott. These links are provided for informational purposes only. Marriott does not endorse or recommend employers and sharing a posting is not an endorsement or recommendation of an employer.

Employment Type: FULL_TIME

What Concord Hospitality employees say

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Benefits

Hours and flexibility

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