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Banquet Manager Jobs in Raleigh, NC (NOW HIRING)

Banquet Server-On Call

Chapel Hill, NC · On-site

$12.25 - $15.25/hr

Banquet servers are responsible for food and drink service at hotel banquet functions. They make sure function space visually appealing and present the menu offering for the event. This may include ...

Banquet Server-FT

Chapel Hill, NC · On-site

$12.25 - $15.25/hr

Banquet servers are responsible for food and drink service at hotel banquet functions. They make sure function space visually appealing and present the menu offering for the event. This may include ...

Banquet Server-FT

Chapel Hill, NC · On-site

$12.25 - $15.25/hr

Banquet servers are responsible for food and drink service at hotel banquet functions. They make sure function space visually appealing and present the menu offering for the event. This may include ...

Banquet Houseman

Raleigh, NC · On-site

$16.50 - $19.80/hr

Description Now Hiring - Banquet Set Up/Houseman - Starting Rate: $16.50hr You excel in a fast ... Learning Management System (LMS), as well as providing you options for Education Assistance ...

Banquet Cook

Raleigh, NC · On-site

$15.50 - $19.25/hr

Games is seeking a Banquet Cook to join the team! Andretti Indoor Karting amp; Games. We are a Team ... Managing a team of kitchen staff to ensure smooth operations and timely delivery of meals.

Banquet Setup

Durham, NC · On-site

$12.25 - $15.50/hr

... managed hotels • Training, development, and career advancement opportunities Why Join Concord? At Concord Hospitality, we invest in our associates through training and development at all levels.

Banquet Server-FT

Chapel Hill, NC · On-site

$12.25 - $15.25/hr

Banquet servers are responsible for food and drink service at hotel banquet functions. They make sure function space visually appealing and present the menu offering for the event. This may include ...

Banquet & Operations Support

Raleigh, NC · On-site

$14.25 - $18.50/hr

Prepare meeting rooms, banquet setups, banquet bars and food for banquet events. * Serve as a ... Maintain accurate records and assist with reporting as directed by management. Qualifications:

... time management and planning skills Ability to prioritize and organize work assignments Ability to maintain close attention to detail Experience and a thorough understanding of banquet service.

Banquet Server

Chapel Hill, NC · On-site

$12 - $15/hr

As a Banquet server, you enjoy the hustle and bustle that comes with working our Banquet events. Your warm, friendly, and professional demeanor creates memorable dining experiences for our members ...

Banquet Server

Chapel Hill, NC · On-site

$15 - $16/hr

As a Banquet server, you enjoy the hustle and bustle that comes with working our Banquet events. Your warm, friendly, and professional demeanor creates memorable dining experiences for our members ...

Banquet Houseman

Raleigh, NC · On-site

$16.50 - $19.80/hr

Description Now Hiring - Banquet Set Up/Houseman - Starting Rate: $16.50hr You excel in a fast ... Learning Management System (LMS), as well as providing you options for Education Assistance ...

As a Banquet Lead, you'll be the experienced and knowledgeable person floating between all catering ... managing timing. * Serve as a primary point of contact for clients during events, addressing ...

Banquet Server

Chapel Hill, NC · On-site

$15 - $16/hr

As a Banquet server, you enjoy the hustle and bustle that comes with working our Banquet events. Your warm, friendly, and professional demeanor creates memorable dining experiences for our members ...

Banquet Setup

Durham, NC · On-site

$12.25 - $15.50/hr

Description As a Banquet Set-Up Associate at Concord Hospitality, you will play a vital role in ... managed hotels Training, development, and career advancement opportunities Why Join Concord? At ...

Career Growth & Learning - 40% of our management hires are internal promotions! * Invest in Your ... Lead the setup and breakdown of banquet events with precision-clean linens, polished silverware ...

Showing results 21-40

Banquet Manager information

See Raleigh, NC salary details

$23.3K

$55.3K

$79.2K

How much do banquet manager jobs pay per year?

As of Aug 7, 2026, the average yearly pay for banquet manager in Raleigh, NC is $55,333.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,800.00 and $66,100.00 per year, depending on experience, location, and employer.

What is the difference between Banquet Manager vs Catering Supervisor?

AspectBanquet ManagerCatering Supervisor
CredentialsExperience in hospitality, management skillsHospitality experience, sometimes certifications in food service
Work EnvironmentHotels, event venues, resorts during eventsCatering companies, event sites, often on-site at client locations
Employer & IndustryHotels, resorts, banquet hallsCatering firms, event planning companies
Common Search & ComparisonYesYes

While both roles involve managing events and coordinating staff, a Banquet Manager oversees the entire banquet operation within a venue, focusing on event execution and staff management. A Catering Supervisor typically manages catering services, often at multiple locations, and handles food service logistics. Both roles require hospitality experience, but the Banquet Manager is more venue-focused, whereas the Catering Supervisor is more client and location flexible.

Is a banquet manager a stressful job?

A banquet manager's job can be stressful due to the need to coordinate multiple events, manage staff, and ensure customer satisfaction within tight deadlines. The role often requires strong organizational skills, problem-solving, and the ability to handle high-pressure situations, especially during large or complex events.

How much do banquet managers make in the US?

Banquet managers in the US typically earn a median annual salary of around $50,000 to $60,000, with experienced managers and those in high-demand areas earning higher wages. Salaries can vary based on location, size of the venue, and level of experience, and the role often requires strong organizational and leadership skills.

How much does a banquet manager make?

The average annual salary for a banquet manager in the United States is around $50,000 to $65,000, depending on experience, location, and the size of the venue. In Florida, salaries typically range from $45,000 to $70,000, with higher earnings possible in larger or more upscale establishments. Compensation may also include tips, bonuses, and benefits.

What are common challenges faced by a banquet manager during large-scale events, and how can they be effectively managed?

A Banquet Manager often faces challenges like last-minute changes to guest counts, special dietary requests, and coordinating multiple teams (kitchen, service, and setup) simultaneously. Effective communication, detailed planning, and adaptability are key to managing these challenges. Banquet Managers frequently conduct pre-event briefings, maintain clear checklists, and stay in close contact with vendors and staff to ensure smooth execution. By anticipating potential issues and fostering a collaborative environment, they can deliver successful events even under pressure.

What are the key skills and qualifications needed to thrive as a banquet manager, and why are they important?

To thrive as a Banquet Manager, you need strong organizational skills, experience in event planning or hospitality, and often a degree in hospitality management or a related field. Familiarity with event management software, point-of-sale systems, and food safety certifications is typically required. Exceptional leadership, communication, and problem-solving abilities help you coordinate teams and exceed client expectations. These skills ensure seamless event execution, customer satisfaction, and operational efficiency in a fast-paced environment.

What is a banquet manager?

A banquet manager works in hospitality or food service management, ensuring that all the terms of the sales contract are met. Many of their duties are done in coordination with the chef and the banquet sales director. These responsibilities can include finding or inspecting a space, preparing for events, and cleaning up. Before the event, banquet managers will review the number of guests to determine the how many wait staff are needed. Additional responsibilities may include evaluating the menu, scheduling the courses, managing employees, coordinating with clients, and maintaining the budget.

What are the most commonly searched types of Banquet jobs in Raleigh, NC? The most popular types of Banquet jobs in Raleigh, NC are:
What job categories do people searching Banquet Manager jobs in Raleigh, NC look for? The top searched job categories for Banquet Manager jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Banquet Manager jobs? Cities near Raleigh, NC with the most Banquet Manager job openings:
Infographic showing various Banquet Manager job openings in Raleigh, NC as of August 2026, with employment types broken down into 84% Full Time, 12% Part Time, and 4% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $55,333 per year, or $26.6 per hour.

$14 - $17.50/hr

Part-time

Retirement

Re-posted 25 days ago


Job description

Embassy Suites Raleigh Crabtree is searching for a Banquet Setup/Server to join our dynamic banquet team. Compensation is based on experience. Company benefits include 401k, employee discounts, and much more. The purpose of the Banquet setup/Server is to assure the overall success of the hotel by meeting or exceeding the guests' expectations for food and beverage service in meeting rooms and banquet functions.
Essential Job Functions
  • Ensure guest satisfaction through meeting room cleanliness and attention to guests' needs.
  • Ensure that a high level of sanitation and cleanliness is maintained before, during, and after each shift.
  • Be able to read a Banquet Event Order and know how to complete setup.
  • Setup, serve, and/or breakdown coffee breaks, receptions, and other functions as assigned, following standard procedures and policies.
  • Assist managers and lead servers/captains in setting up the functions and enforce all policies and procedures. Extend courtesy and goodwill to everyone at all times.
  • Nothing in this job description restricts management's right to assign or reassign duties, work hours and/or responsibilities for this job at any time.

Experience/Education
High school diploma or general education degree, or equivalent combination of education and experience required; previous banquet and/or food & beverage experience preferred. Must be able to speak, read, and understand English.
Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to a background and substance abuse screening prior to any offers of employment.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.