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Bakery Jobs in Raleigh, NC (NOW HIRING)

Carlie C's IGA

Deli Bakery Clerk

Benson, NC

Deli Bakery Clerk Description A Deli Bakery Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and ...

Lowes Foods

Bench - Assistant Bakery Manager FT

Apex, NC · On-site

$13.75 - $18.75/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Alex Lee

Bench - Assistant Bakery Manager FT

Pittsboro, NC · On-site

$12.50 - $17/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Lowes Foods

Bench - Assistant Bakery Manager FT

Cary, NC · On-site

$15.75 - $21.25/hr

To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental ...

Lowes Foods

Bench - Bakery Manager Level V

Garner, NC · On-site

$16 - $21.75/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. After training, Bench Department Managers are ...

Lowes Foods

Bench - Bakery Manager Level V

Holly Springs, NC · On-site

$15.50 - $21.25/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. After training, Bench Department Managers are ...

Alex Lee

Bench - Bakery Manager Level V

Pittsboro, NC · On-site

$12.50 - $17/hr

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the bakery department. After training, Bench Department Managers are ...

Nothing Bundt Cakes

Bake Team

Garner, NC · On-site

$15 - $17/hr

Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine ...

The Fresh Market Inc

Bakery Lead

Chapel Hill, NC · On-site

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...

The Fresh Market Inc

Bakery Lead

Chapel Hill, NC

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...

The Fresh Market, Inc.

Bakery Lead

Chapel Hill, NC

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...

The Fresh Market Inc

Bakery Lead

Chapel Hill, NC · On-site

$500/wk

As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...

Joe Van Gogh Inc

Bakery Delivery Driver

Durham, NC · On-site

$14 - $18/hr

BAKERY DELIVERY DRIVER Job Purpose Summary: The Bakery Deliver Driver will work primarily with the bakery production space to deliver baked goods and food items to Joe Van Gogh cafes and wholesale ...

Joe Van Gogh Inc

Assistant Bakery Manager

Durham, NC · On-site

Joe Van Gogh is seeking an assistant bakery manager to help lead our growing culinary department. This position will assist in overseeing day to day bakery operations, including ordering and ...

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Bakery information

See Raleigh, NC salary details

$11

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How much do bakery jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for bakery in Raleigh, NC is $20.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $22.88 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What Are Bakery Jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

More about Bakery jobs
What are the most commonly searched types of Bakery jobs in Raleigh, NC? The most popular types of Bakery jobs in Raleigh, NC are:
What are popular job titles related to Bakery jobs in Raleigh, NC? For Bakery jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Bakery jobs in Raleigh, NC look for? The top searched job categories for Bakery jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Bakery jobs? Cities near Raleigh, NC with the most Bakery job openings:
Bakery jobs near you
Deli Bakery Clerk

Deli Bakery Clerk

Carlie C's IGA

Benson, NC

Full-time

Posted 11 days ago

Carlie C's IGA rating

3.2

Company rating: 3.2 out of 10

Based on 29 frontline employees who took The Breakroom Quiz

Job description

Deli Bakery Clerk
Description
A Deli Bakery Clerk at Carlie C’s IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and coworker is a critical aspect of maximizing sales and building business for years to come. As a Deli/Bakery Clerk, you'll handle everything from fried chicken to 9-layer cakes and everything in between. Preparing, serving, cooking and cleaning, it's all a part of the Carlie C's Bakery/Deli.
Duties
  • Use scales and printer, understand tare weight.
  • Use and sharpen meat/cheese slicer.
  • Use chicken fryer, monitor grease.
  • Make meals for Breakfast, Lunch and Dinner.
  • Understand portion control
  • Monitor food temperature requirements.
  • Operate oven, proof box.
  • Keep sales area full, and rotated.
  • Clean and sanitized area
  • Maintain Carlie C's Uniform Standards
  • Any and all other daily operational duties as directed by Deli/Bakery Manager.
Qualifications
  • Must be 18 years of age, friendly and outgoing.
  • Neat and clean in appearance.
  • Must enjoy working with the public.
  • Must be able to follow instructions.
  • Experience a plus

What Carlie C's IGA employees say

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