Be Seen First
Port Sulphur, LA · On-site
$19 - $28/hr
Assistant Chef/ Sous Chef Company Description Seeking a talented Chef/Cook for a high-end Country Inn and Lodge. We serve people from all over. Must be available evenings/nights. If you enjoy cooking ...
New
Quick apply
Be Seen First
Port Sulphur, LA · On-site
$19 - $28/hr
Assistant Chef/ Sous Chef Company Description Seeking a talented Chef/Cook for a high-end Country Inn and Lodge. We serve people from all over. Must be available evenings/nights. If you enjoy cooking ...
New
Baton Rouge, LA · On-site
$40K - $50K/yr
Work side-by-side with the Executive Chef and Lead Sous Chef to operate the kitchen * Assist in developing a menu that's seasonal, crowd-pleasing, and athlete-friendly * Lead back-of-house operations ...
Baton Rouge, LA · On-site
$40K - $50K/yr
Work side-by-side with the Executive Chef and Lead Sous Chef to operate the kitchen * Assist in developing a menu that's seasonal, crowd-pleasing, and athlete-friendly * Lead back-of-house operations ...
Metairie, LA · On-site
$45K - $60K/yr
As a Sous Chef, you will be instrumental in maintaining RHG's high standards in food quality, team ... * Assist in inventory management, including ordering, receiving, and monitoring food costs.
Quick apply
Metairie, LA · On-site
$45K - $60K/yr
As a Sous Chef, you will be instrumental in maintaining RHG's high standards in food quality, team ... * Assist in inventory management, including ordering, receiving, and monitoring food costs.
New Orleans, LA · On-site
$48K - $64K/yr
As Sous Chef, you are a leader/supervisor of the team. You are highly organized and can proactively ... Provide training and development opportunities for new and existing colleagues * Assist in goal ...
New Orleans, LA · On-site
$48K - $64K/yr
As Sous Chef, you are a leader/supervisor of the team. You are highly organized and can proactively ... Provide training and development opportunities for new and existing colleagues * Assist in goal ...
New Orleans, LA · On-site
$48K - $64K/yr
As Sous Chef, you are a leader/supervisor of the team. You are highly organized and can proactively ... Provide training and development opportunities for new and existing colleagues * Assist in goal ...
New Orleans, LA · On-site
$48K - $64K/yr
As Sous Chef, you are a leader/supervisor of the team. You are highly organized and can proactively ... Provide training and development opportunities for new and existing colleagues * Assist in goal ...
Baton Rouge, LA · On-site
$13 - $20/hr
Key Responsibilities: * Assist in preparing sushi and other menu items with precision and ... Sushi tips for sushi chefs, providing additional earning potential. * Opportunities for growth and ...
Quick apply
Baton Rouge, LA · On-site
$13 - $20/hr
Key Responsibilities: * Assist in preparing sushi and other menu items with precision and ... Sushi tips for sushi chefs, providing additional earning potential. * Opportunities for growth and ...
Baton Rouge, LA · On-site
$13 - $20/hr
Key Responsibilities: * Assist in preparing sushi and other menu items with precision and ... Sushi tips for sushi chefs, providing additional earning potential. * Opportunities for growth and ...
Baton Rouge, LA · On-site
$13 - $20/hr
Key Responsibilities: * Assist in preparing sushi and other menu items with precision and ... Sushi tips for sushi chefs, providing additional earning potential. * Opportunities for growth and ...
Lake Charles, LA · On-site
$20 - $25/hr
Executive Chef or Management TeamFLSA Status: Hourly, non-exemptDate Approved ... September 2025OVERALL JOB PURPOSE To assist in managing the kitchen through preparation of ...
New
Quick apply
Lake Charles, LA · On-site
$20 - $25/hr
Executive Chef or Management TeamFLSA Status: Hourly, non-exemptDate Approved ... September 2025OVERALL JOB PURPOSE To assist in managing the kitchen through preparation of ...
New
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Quick apply
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Alexandria, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Alexandria, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Alexandria, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Quick apply
Alexandria, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Shreveport, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Quick apply
Shreveport, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
New Orleans, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
New Orleans, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Shreveport, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Shreveport, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Shreveport, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
Shreveport, LA · On-site
Reporting to the Operations Manager and Assistant Manager, the Executive Chef oversees menu planning, procurement, food production, staffing, training, and compliance, while maintaining strict ...
New Orleans, LA · On-site
$55K - $65K/yr
Food * Assist the Executive Chef in building menu around local product availability, quality, and cost of products * Take a systematic approach to maintain cleanliness and organization, i.e. rotating ...
Quick apply
New Orleans, LA · On-site
$55K - $65K/yr
Food * Assist the Executive Chef in building menu around local product availability, quality, and cost of products * Take a systematic approach to maintain cleanliness and organization, i.e. rotating ...
$8.22 - $10.48
4% of jobs
$10.48 - $12.74
8% of jobs
$13.53 is the 25th percentile. Wages below this are outliers.
$12.74 - $15.01
36% of jobs
The median wage is $15.16 / hr.
$15.01 - $17.27
23% of jobs
$18 is the 75th percentile. Wages above this are outliers.
$17.27 - $19.53
11% of jobs
$19.53 - $21.79
4% of jobs
$21.79 - $24.05
3% of jobs
$24.05 - $26.31
4% of jobs
$26.31 - $28.57
1% of jobs
$28.57 - $30.83
2% of jobs
$30.83 - $33.09
3% of jobs
$8
$17
$33
A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.
| Aspect | Assistant Chef | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, certifications vary | Basic culinary skills, often no formal certification required |
| Work Environment | Assists head chef, supports kitchen operations | Prepares specific dishes on the line during service |
| Employer & Industry Usage | Hotels, restaurants, catering services | Restaurants, hotels, catering |
| Common Search & Comparison | Yes | Yes |
The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.
The most popular types of Chef jobs in Louisiana are:
Cities in Louisiana with the most Assistant Chef job openings:
For Assistant Chef jobs in LA, the most frequently searched job titles are:
Assistant Chef/ Sous Chef
Seeking a talented Chef/Cook for a high-end Country Inn and Lodge. We serve people from all over. Must be available evenings/nights. If you enjoy cooking, meeting new people, history, and our Delta, check us out!
Sourced by ZipRecruiter
