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Am Prep Cook Jobs (NOW HIRING)

Maple

Marisella AM Prep Cook

Santa Barbara, CA · On-site

$20 - $21/hr

Prep Cook Department: BOH Reports To: Pastry Chef or Executive Chef FLSA Status: Non-Exempt, Hourly Job Type: Full-Time or Part-Time, AM Work Location: On-site - Santa Barbara, CA Salary Range: $18 ...

The h.wood Group

AM Prep Cook - Miami

Miami, FL · On-site

$13.75 - $17.25/hr

The Prep Cook will assist in the preparation of dishes following the restaurant's standard recipes. The ideal candidate will have a passion for food, has a positive attitude, and will thrive in a ...

The h.wood Group

AM Prep Cook - Miami

Miami, FL · On-site

$13.75 - $17.25/hr

The Prep Cook will assist in the preparation of dishes following the restaurant's standard recipes. The ideal candidate will have a passion for food, has a positive attitude, and will thrive in a ...

Lucky Dog Enterprises LLC

TRGM AM Prep Cook

Wayne, PA

$13 - $16.25/hr

PREP COOK POSITION AT FEARLESS RESTAURANT GROUP What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept ...

PJW Restaurant Group

Prep Cook

Exton, PA

$18 - $20/hr

Now hiring AM Prep Cook at ChopHouse Grille in Exton, PA!! ChopHouse Grille is seeking a dependable, detail-oriented Prep Cook to support our back-of-house team in delivering a polished dining ...

Compass Group

AM PREP COOK - Prudential Center

Newark, NJ · On-site

$21.75/hr

AM PREP COOK at Prudential Center Pay Range : $21.75 to $21.75 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1459296 . The ...

Compass Group

AM PREP COOK - Prudential Center

Newark, NJ · On-site

$21.75/hr

AM PREP COOK at Prudential Center Pay Range : $21.75 to $21.75 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1459296 . The ...

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How much do am prep cook jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for am prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What is an AM Prep Cook job?

An AM Prep Cook is responsible for preparing ingredients and setting up workstations for the kitchen before service begins. They typically work morning shifts, assisting chefs by chopping vegetables, preparing sauces, and ensuring all necessary ingredients are ready for cooking. This role requires attention to detail, time management, and basic culinary skills. It is a crucial position in maintaining a smooth and efficient kitchen operation.

What are the key skills and qualifications needed to thrive in the Am Prep Cook position, and why are they important?

To thrive as an AM Prep Cook, you need basic culinary skills, a keen attention to detail, and experience in a fast-paced kitchen environment, often gained through on-the-job training or entry-level kitchen roles. Familiarity with kitchen equipment such as slicers, mixers, and ovens, as well as health and safety certifications like a food handler's permit, are typically expected. Reliability, time management, and the ability to work collaboratively are key soft skills that help someone excel in this role. These skills are important for ensuring efficient meal preparation, maintaining food safety standards, and supporting the smooth operation of the kitchen during busy morning hours.

What does a typical morning shift look like for an AM Prep Cook?

As an AM Prep Cook, your shift often starts early and involves preparing ingredients like chopping vegetables, measuring ingredients, and making sauces or dressings before the main meal service begins. You will work closely with other team members, such as line cooks and chefs, to ensure everything is ready and organized for a smooth breakfast or lunch service. This role requires you to maintain cleanliness, follow strict food safety protocols, and adjust to any changes in the day's production needs. The environment is usually fast-paced but collaborative—helping set the kitchen team up for success each day.

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Am Prep Cook jobs near you
Infographic showing various Am Prep Cook job openings in the United States as of May 2026, with employment types broken down into 36% Full Time, 53% Part Time, 10% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,628 per year, or $15.7 per hour.

Marisella AM Prep Cook

Maple

Santa Barbara, CA • On-site

$20 - $21/hr

Other

Posted 13 hours ago

Job description

Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations.
We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, and Miami, you'll find endless opportunities for growth, travel, and continuing education.
Our culture is built on four core principles:
  • Generosity: Always give more, exceed expectations.
  • Excellence: Deliver exceptional work with unmatched expertise.
  • Fun: Love what you do, laugh often, and enjoy the journey.
  • Fail Fast: Learn from mistakes, adapt, and keep improving.

Job Title: Prep Cook
Department: BOH
Reports To: Pastry Chef or Executive Chef
FLSA Status: Non-Exempt, Hourly
Job Type: Full-Time or Part-Time, AM
Work Location: On-site - Santa Barbara, CA
Salary Range: $18 - $20 per hour
Posting Date: 04/23/2025
Job Summary
The Prep Cook plays a critical role in supporting kitchen operations by preparing ingredients and ensuring readiness for service. This includes cleaning, chopping, portioning, and organizing ingredients, as well as maintaining a clean and sanitary work environment. Prep Cooks work under the direction of chefs and contribute to food quality, efficiency, and kitchen flow.
Essential Duties & Responsibilities
  • Wash, peel, chop, cut, and prepare ingredients according to recipes and prep lists.
  • Measure and portion ingredients accurately.
  • Label and store food items properly in accordance with food safety standards.
  • Maintain a clean and organized station at all times.
  • Assist with basic cooking tasks (e.g., assembling dishes, heating items).
  • Monitor food storage for spoilage or contamination.
  • Support dishwashing and cleaning duties as needed.
  • Follow health, safety, and sanitation guidelines at all times.

Required Qualifications
  • Ability to follow verbal and written instructions in English.
  • Strong attention to detail and ability to multitask in a fast-paced environment.
  • Basic knife skills and understanding of kitchen safety.
  • Team-oriented attitude and willingness to support other kitchen roles.

Preferred Qualifications
  • 6+ months of experience in a commercial kitchen or food prep environment.
  • Food Handler's Certification (obtain prior to hire date)
  • Familiarity with basic food allergens and safe handling procedures.
  • Bilingual in English/Spanish is a plus.

Working Conditions & Physical Requirements
  • Must be able to stand and walk for extended periods, with or without reasonable accommodation.
  • Must be able to lift and carry up to 50 pounds occasionally, with or without reasonable accommodation.
  • Frequent bending, stooping, pushing carts, and reaching for supplies.
  • Ability to work in hot, humid, and fast-paced kitchen environments.
  • Must be able to operate dish machines and handle cleaning chemicals safely, with training and PPE provided.

Reasonable Accommodation Statement
Maple Hospitality Group will make reasonable accommodations for qualified individuals with disabilities in accordance with the Americans with Disabilities Act (ADA) and the California Fair Employment and Housing Act (FEHA). If you need assistance or accommodation due to a disability, please contact hr@maplehgroup.com
Equal Employment Opportunity Statement
Maple Hospitality Group is an Equal Opportunity Employer. We are committed to providing a workplace free from discrimination or harassment. Employment decisions are made based on merit, qualifications, and business needs, and not on the basis of race, color, national origin, ancestry, citizenship, sex (including pregnancy, childbirth, breastfeeding, or related conditions), gender, gender identity or expression, sexual orientation, age, religion, disability (mental and physical), medical condition, genetic information, marital status, military and veteran status, or any other status protected by applicable federal, state, or local law, including the California Fair Employment and Housing Act (FEHA).
Pay Transparency (California SB 1162 Compliance)
This position is expected to pay within the range of $15 - $18 per hour, depending on experience, qualifications, and location. This range reflects the base pay for this role and does not include other compensation or benefits.
Work Location
8301 Hollister Avenue
Santa Barbara, CA 93117
What You Need to Bring to the Table
  • Must hold a Food Handlers certificate from an ANSI-accredited program
  • 1+ years of experience as a prep cook, preferably in a high-intensity, high-volume kitchen
  • Excellent knife skills
  • Must be able to multitask and maintain a clean and orderly work area
  • Flexible hours are required (days, nights, weekends, and holidays)
  • Must possess a sense of urgency while maintaining attention to detail

This role requires the ability to move and lift up to 25 lbs. Standing, sitting, or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.
Maple Hospitality Group is an equal opportunity employer committed to hiring a diverse workforce and supporting an inclusive culture. Maple Hospitality Group does not discriminate on the basis of disability, gender, veteran status, or any other basis protected under federal, state, or local law

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