Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Production Chef
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Franklinton, NC · On-site
Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led ... From a single site to a national footprint, programs sized to what you need and built to flex as ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Chef Manager
Chapel Hill, NC · On-site
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Sous Chef - DUKE University
Durham, NC · On-site
$48K - $65K/yr
Student Training table that operates Sunday-Thursday with 2 meal periods a day. * Catering program ... Assists Executive Chef with logistical planning and execution of events as directed * Assist with ...
Sous Chef - DUKE University
Durham, NC · On-site
$48K - $65K/yr
Student Training table that operates Sunday-Thursday with 2 meal periods a day. * Catering program ... Assists Executive Chef with logistical planning and execution of events as directed * Assist with ...
Catering Event Chef
Raleigh, NC · On-site
$18 - $22/hr
Intro to Rocky Top Catering We are a fast-growing full-service catering company delivering ... event days. We also value sustainable workloads and respect our team's time, allowing BOH ...
Quick apply
Catering Event Chef
Raleigh, NC · On-site
$18 - $22/hr
Intro to Rocky Top Catering We are a fast-growing full-service catering company delivering ... event days. We also value sustainable workloads and respect our team's time, allowing BOH ...
Chef Manager- Duke Regional Hospital
Durham, NC · On-site
$70K - $85K/yr
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... Additional benefits may include retirement savings plans like 401(k) and paid days off such as ...
Chef Manager- Duke Regional Hospital
Durham, NC · On-site
$70K - $85K/yr
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... Additional benefits may include retirement savings plans like 401(k) and paid days off such as ...
Chef Manager- Duke Regional Hospital
Durham, NC · On-site
$70K - $85K/yr
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... Additional benefits may include retirement savings plans like 401(k) and paid days off such as ...
Chef Manager- Duke Regional Hospital
Durham, NC · On-site
$70K - $85K/yr
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... Additional benefits may include retirement savings plans like 401(k) and paid days off such as ...
Chef Manager- Duke Regional Hospital
$70K - $85K/yr
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... Additional benefits may include retirement savings plans like 401(k) and paid days off such as ...
Chef Manager- Duke Regional Hospital
$70K - $85K/yr
Aramark Healthcare+ is seeking a Chef Manager to support culinary operations at Duke Regional ... Additional benefits may include retirement savings plans like 401(k) and paid days off such as ...
Sous Chef
$48K - $65K/yr
The Sous Chef contributes to building top line sales and guest count through the delivery of a ... days in your first year * Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Sous Chef
$48K - $65K/yr
The Sous Chef contributes to building top line sales and guest count through the delivery of a ... days in your first year * Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
The Sous Chef contributes to building top line sales and guest count through the delivery of a ... to 5 flex days in your first yearPaid Family and Medical Leave (up to 2 weeks after 1 year of ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
The Sous Chef contributes to building top line sales and guest count through the delivery of a ... to 5 flex days in your first yearPaid Family and Medical Leave (up to 2 weeks after 1 year of ...
A Chef Day information
See Raleigh, NC salary details
$9.81 - $12.87
4% of jobs
$12.87 - $15.93
18% of jobs
$16.31 is the 25th percentile. Wages below this are outliers.
$15.93 - $18.99
23% of jobs
The median wage is $20.24 / hr.
$18.99 - $22.05
12% of jobs
$22.05 - $25.11
11% of jobs
$27.88 is the 75th percentile. Wages above this are outliers.
$25.11 - $28.17
8% of jobs
$28.17 - $31.23
7% of jobs
$31.23 - $34.29
5% of jobs
$34.29 - $37.35
4% of jobs
$37.35 - $40.40
5% of jobs
$40.40 - $43.46
2% of jobs
$9
$23
$43
How much do a chef day jobs pay per hour?
As of Sep 12, 2026, the average hourly pay for a chef day in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.
What is the difference between A Chef Day vs A Line Cook?
| Aspect | A Chef Day | A Line Cook |
|---|---|---|
| Credentials | Cooking certifications, culinary degree often preferred | Basic culinary training, kitchen experience |
| Work Environment | Commercial kitchens, restaurants, catering | High-paced kitchen stations, restaurants |
| Industry Usage | Event days, special culinary events, restaurant prep | Daily kitchen operations, food preparation |
| Search & Comparison Intent | Event-focused, short-term roles | Regular kitchen staff roles |
While both A Chef Day and A Line Cook work in culinary environments, A Chef Day typically refers to a temporary or event-based role involving specific culinary tasks, often requiring certifications. A Line Cook is a regular kitchen staff member responsible for preparing dishes on a daily basis. The main difference lies in the nature of employment and scope of responsibilities, with A Chef Day roles being more event-specific and A Line Cook roles being ongoing kitchen positions.
What do A Chefs do on a typical day?
A chef's day typically involves preparing ingredients, cooking dishes, and ensuring food quality and safety standards are met. They may also plan menus, supervise kitchen staff, and manage kitchen operations, often working early mornings, evenings, or weekends depending on the establishment. Strong culinary skills and knowledge of kitchen equipment are essential for this role.
What are the most commonly searched types of A Chef jobs in Raleigh, NC?
The most popular types of A Chef jobs in Raleigh, NC are:
What are popular job titles related to A Chef Day jobs in Raleigh, NC?
For A Chef Day jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching A Chef Day jobs in Raleigh, NC look for?
The top searched job categories for A Chef Day jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for A Chef Day jobs?
Cities near Raleigh, NC with the most A Chef Day job openings:
Production Chef
Chapel Hill, NC • On-site
Aramark Corporation
• Hospitality Services • 10K+ employees10,000+ employees
Other
Posted 11 days ago
Aramark rating
5.9
Based on 1,281 frontline employees who took The Breakroom Quiz
Job description
Job Description
#J-18808-LjbffrWe know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Just like you, we're passionate about everything we do, and we'll make sure you have the right growth opportunities to reach the peak of your career.
Job Responsibilities- Train and manage kitchen personnel and supervise/coordinate all related culinary activities
- Estimate food consumption and requisition or purchase food
- Select and develop recipes as well as standardize production recipes to ensure consistent quality
- Establish presentation technique and quality standards, and plan and price menus
- Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
- Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications- Requires 2-3 years of experience in a related position
- Requires 2-3 years of post-high school education or equivalent experience
- Culinary degree preferred
- Requires advanced knowledge of the principles and practices within the food profession
- Requires experiential knowledge of management of people and/or problems
- Requires oral, reading and written communication skills
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US