We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...
Head Chef
$68K - $82K/yr
Who We're Looking For A Chef-Manager hybrid with a genuine love of authentic Italian cooking to engage part-time during design and build-out, moving to full-time 30-60 days prior to openning. You can ...
Quick apply
Head Chef
$68K - $82K/yr
Who We're Looking For A Chef-Manager hybrid with a genuine love of authentic Italian cooking to engage part-time during design and build-out, moving to full-time 30-60 days prior to openning. You can ...
Catering Event Chef
Raleigh, NC · On-site
$18 - $22/hr
Intro to Rocky Top Catering We are a fast-growing full-service catering company delivering ... event days. We also value sustainable workloads and respect our team's time, allowing BOH ...
Quick apply
Catering Event Chef
Raleigh, NC · On-site
$18 - $22/hr
Intro to Rocky Top Catering We are a fast-growing full-service catering company delivering ... event days. We also value sustainable workloads and respect our team's time, allowing BOH ...
Sous Chef
$48K - $65K/yr
... a culture of teamwork, efficiency, and professionalism . Culinary Leadership * Support the Executive Chef in overseeing day-to-day kitchen operations . * Lead and supervise kitchen staff, ensuring ...
Sous Chef
$48K - $65K/yr
... a culture of teamwork, efficiency, and professionalism . Culinary Leadership * Support the Executive Chef in overseeing day-to-day kitchen operations . * Lead and supervise kitchen staff, ensuring ...
Sous Chef
$60K/yr
The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the ... after 90 days * 401k Retirement Plan All employees who complete 1000 hours in a plan year.
Sous Chef
$60K/yr
The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the ... after 90 days * 401k Retirement Plan All employees who complete 1000 hours in a plan year.
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the ... after 90 days * 401k Retirement Plan All employees who complete 1000 hours in a plan year.
Quick apply
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the ... after 90 days * 401k Retirement Plan All employees who complete 1000 hours in a plan year.
Sous Chef
$48K - $65K/yr
... a culture of teamwork, efficiency, and professionalism . ✨ Culinary Leadership * ✅ Support the Executive Chef in overseeing day-to-day kitchen operations . * ✅ Lead and supervise kitchen staff ...
Sous Chef
$48K - $65K/yr
... a culture of teamwork, efficiency, and professionalism . ✨ Culinary Leadership * ✅ Support the Executive Chef in overseeing day-to-day kitchen operations . * ✅ Lead and supervise kitchen staff ...
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the ... after 90 days * 401k Retirement Plan All employees who complete 1000 hours in a plan year.
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the ... after 90 days * 401k Retirement Plan All employees who complete 1000 hours in a plan year.
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... a culture of teamwork, efficiency, and professionalism . ✨ Culinary Leadership * ✅ Support the Executive Chef in overseeing day-to-day kitchen operations . * ✅ Lead and supervise kitchen staff ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... a culture of teamwork, efficiency, and professionalism . ✨ Culinary Leadership * ✅ Support the Executive Chef in overseeing day-to-day kitchen operations . * ✅ Lead and supervise kitchen staff ...
Sushi Chef
Raleigh, NC · On-site
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef
Raleigh, NC · On-site
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef
Raleigh, NC · On-site
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef
Raleigh, NC · On-site
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef
Raleigh, NC · On-site
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef
Raleigh, NC · On-site
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Executive Chef - Country Club
Cary, NC · On-site
$85K - $95K/yr
The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet ...
Quick apply
Executive Chef - Country Club
Cary, NC · On-site
$85K - $95K/yr
The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet ...
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Sushi Chef Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers! We are currently seeking ... We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment ...
Be Seen First
Sous Chef
Morrisville, NC · On-site
$55K - $65K/yr
Conducts inventory bi-weekly in a team effort * Responsible for scheduling back of house team ... Holiday closures-- closed on Christmas and Thanksgiving Day; early closures on Christmas Eve!
New
Quick apply
Be Seen First
Sous Chef
Morrisville, NC · On-site
$55K - $65K/yr
Conducts inventory bi-weekly in a team effort * Responsible for scheduling back of house team ... Holiday closures-- closed on Christmas and Thanksgiving Day; early closures on Christmas Eve!
New
Sales Associate
Raleigh, NC · On-site
$60K - $100K/yr
Curious & Creative Hungry For Food & Results Entrepreneurial Forward Thinking & Flexible Supportive (Of Peers & Chefs) Watch our "Day in the Life of a Sales Associate" video: click here The Chef ...
Sales Associate
Raleigh, NC · On-site
$60K - $100K/yr
Curious & Creative Hungry For Food & Results Entrepreneurial Forward Thinking & Flexible Supportive (Of Peers & Chefs) Watch our "Day in the Life of a Sales Associate" video: click here The Chef ...
Sales Associate
$60K - $100K/yr
Curious & Creative Hungry For Food & Results Entrepreneurial Forward Thinking & Flexible Supportive (Of Peers & Chefs) Watch our "Day in the Life of a Sales Associate" video: click here The Chef ...
Quick apply
Sales Associate
$60K - $100K/yr
Curious & Creative Hungry For Food & Results Entrepreneurial Forward Thinking & Flexible Supportive (Of Peers & Chefs) Watch our "Day in the Life of a Sales Associate" video: click here The Chef ...
A Chef Day information
See Raleigh, NC salary details
$9.81 - $12.87
4% of jobs
$12.87 - $15.93
18% of jobs
$16.31 is the 25th percentile. Wages below this are outliers.
$15.93 - $18.99
23% of jobs
The median wage is $20.24 / hr.
$18.99 - $22.05
12% of jobs
$22.05 - $25.11
11% of jobs
$27.88 is the 75th percentile. Wages above this are outliers.
$25.11 - $28.17
8% of jobs
$28.17 - $31.23
7% of jobs
$31.23 - $34.29
5% of jobs
$34.29 - $37.35
4% of jobs
$37.35 - $40.40
5% of jobs
$40.40 - $43.46
2% of jobs
$9
$23
$43
How much do a chef day jobs pay per hour?
As of Jul 29, 2026, the average hourly pay for a chef day in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.
How much do you pay a chef per hour?
The hourly pay for a chef varies depending on experience, location, and establishment type, but on average, chefs earn between $12 and $25 per hour. Executive chefs and specialized roles may earn higher wages, often exceeding $30 per hour. Wages can also be influenced by certifications, skills, and working hours, such as evenings and weekends.
What other jobs can I do as a chef?
As a chef, you can transition into roles such as restaurant manager, culinary instructor, food stylist, or food service director. Skills in food preparation, kitchen management, and menu planning are valuable in these positions, which often require certifications like ServSafe or culinary degrees. Many chefs also work in catering, food development, or start their own food businesses.
How much do personal chefs get paid a day?
Personal chefs typically earn between $150 and $500 per day, depending on experience, location, and the complexity of the meals prepared. Rates can vary based on whether they work full-time, part-time, or on a freelance basis, and may include additional fees for special dietary needs or event catering.
What is the difference between A Chef Day vs A Line Cook?
| Aspect | A Chef Day | A Line Cook |
|---|---|---|
| Credentials | Cooking certifications, culinary degree often preferred | Basic culinary training, kitchen experience |
| Work Environment | Commercial kitchens, restaurants, catering | High-paced kitchen stations, restaurants |
| Industry Usage | Event days, special culinary events, restaurant prep | Daily kitchen operations, food preparation |
| Search & Comparison Intent | Event-focused, short-term roles | Regular kitchen staff roles |
While both A Chef Day and A Line Cook work in culinary environments, A Chef Day typically refers to a temporary or event-based role involving specific culinary tasks, often requiring certifications. A Line Cook is a regular kitchen staff member responsible for preparing dishes on a daily basis. The main difference lies in the nature of employment and scope of responsibilities, with A Chef Day roles being more event-specific and A Line Cook roles being ongoing kitchen positions.
What does a chef do on a typical day?
A chef's typical day involves preparing ingredients, cooking dishes, and overseeing kitchen operations to ensure quality and efficiency. They may also plan menus, manage staff, and maintain cleanliness and safety standards in the kitchen environment.
What are the most commonly searched types of A Chef jobs in Raleigh, NC? The most popular types of A Chef jobs in Raleigh, NC are:
What are popular job titles related to A Chef Day jobs in Raleigh, NC? For A Chef Day jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching A Chef Day jobs in Raleigh, NC look for? The top searched job categories for A Chef Day jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for A Chef Day jobs? Cities near Raleigh, NC with the most A Chef Day job openings:
Aramark rating
5.9
Based on 1,256 frontline employees who took The Breakroom Quiz
392nd of 488 rated business services
Job description
We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Just like you, we're passionate about everything we do, and we'll make sure you have the right growth opportunities to reach the peak of your career.
Job Responsibilities
- Train and manage kitchen personnel and supervise/coordinate all related culinary activities
- Estimate food consumption and requisition or purchase food
- Select and develop recipes as well as standardize production recipes to ensure consistent quality
- Establish presentation technique and quality standards, and plan and price menus
- Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
- Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
- Must be available to work evenings, nights, and weekends as needed (estimated 25%) of the time.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Requires 2-3 years of experience in a related position
- Requires 2-3 years of post-high school education or equivalent experience
- Culinary degree preferred
- Requires advanced knowledge of the principles and practices within the food profession
- Requires experiential knowledge of management of people and/or problems
- Requires oral, reading and written communication skills
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US