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Food Recipe Development Jobs Near Me

Executive Chef

Columbus, OH ยท On-site

$105K - $115K/yr

From recipe development to execution, they take the lead and ensure that food is prepared properly, safely, and with a high degree of detail and excellence. You will be "the chief" and maintain ...

Prep Cook

Columbus, OH ยท On-site

$16 - $20/hr

... food. THE RECIPE FOR SUCCESS * Chop, prep, and portion fresh ingredients * Support line cooks and ... development program to get you to that next position in your career. * AM/PM and Mid-day shifts ...

Dishwasher

Columbus, OH ยท On-site

$17 - $19/hr

WHO WE'RE INVITING TO THE TABLE At True Food Kitchen, we take pride in a restaurant that feels ... THE RECIPE FOR SUCCESS * Operate and maintain the dish machine; ensure proper sanitation levels and ...

Server

Columbus, OH ยท On-site

RECIPE FOR SUCCESS * Passion for fresh food and amazing guest experiences * Team-player attitude ... development program to get you to that next position in your career * AM/PM and Mid-day shifts ...

Field Sous Chef

Columbus, OH ยท On-site

$48K - $65K/yr

Development & Promotion Readiness * Participate in semi-annual development reviews with the Area ... or institutional food service. * Experience with menu design, recipe costing, and inventory ...

Field Sous Chef

Columbus, OH ยท On-site

$46K - $63K/yr

Development & Promotion Readiness * Participate in semi-annual development reviews with the Area ... or institutional food service. * Experience with menu design, recipe costing, and inventory ...

Line Cook

Columbus, OH ยท On-site

$18 - $22/hr

RECIPE FOR SUCCESS * Execute made-to-order dishes during busy lunch and dinner service * Prepare ... Experience executing made-to-order food during active service * Comfortable working a station and ...

Field Sous Chef

Columbus, OH ยท On-site

$46K - $63K/yr

Development & Promotion Readiness * Participate in semi-annual development reviews with the Area ... or institutional food service. * Experience with menu design, recipe costing, and inventory ...

Hostess/Host

Columbus, OH ยท On-site

$15 - $17/hr

It's TRUE! RECIPE FOR SUCCESS * Greet and seat guests with a welcoming attitude * Manage ... As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on ...

Blender

Columbus, OH ยท On-site

$20.76/hr

About New Horizons Food Solutions: Coalescence NHB LLC, now New Horizons Food Solutions LLC, has ... Opportunities for development and job advancement Job Summary and Responsibilities: Blender ...

Executive Chef

Powell, OH ยท On-site

$68K - $93K/yr

Must have previous experience and be proficient with menu development and pricing. * Must have ... Directly responsible for food control, labor costs, menu engineering, recipe creation and ...

Executive Chef

Powell, OH ยท On-site

$68K - $93K/yr

Must have previous experience and be proficient with menu development and pricing. * Must have ... Directly responsible for food control, labor costs, menu engineering, recipe creation and ...

Prep Cook

Columbus, OH ยท On-site

$13.75 - $17.50/hr

... food. THE RECIPE FOR SUCCESS * Chop, prep, and portion fresh ingredients * Support line cooks and ... development program to get you to that next position in your career. * AM/PM and Mid-day shifts ...

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Food Recipe Development information

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$50K

$107.7K

$173.5K

How much do food recipe development jobs pay per year?

As of Sep 12, 2026, the average yearly pay for food recipe development in the United States is $107,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $88,000.00 and $121,500.00 per year, depending on experience, location, and employer.

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A map of the United States highlighting the number of Food Recipe Development job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Food Recipe Development job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Executive Chef

Columbus, OH โ€ข On-site

$105K - $115K/yr

Other

Medical, Dental, Vision, Retirement, PTO

This job post hasย expired today.ย Applications are no longer accepted.


Key responsibilities

  • Plan and direct food preparation and culinary activities.

  • Modify menus or create new ones that meet quality standards.

  • Recruit, manage, train, and develop culinary team members.


Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.


Executive Chef

Full Time The Junto, Columbus, OH, US


3 days ago Requisition ID: 6751


Salary Range: $105,000.00 To $115,000.00 Annually


The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His โ€œclub for mutual improvementโ€ brought together people from all backgrounds to discuss issues and ideas of the time while enjoying life. With an emphasis on public gathering spaces, our hotel gives visitors, locals, entrepreneurs, and artists alike a place to come together, exchange ideas, and inspire one another. The Junto will be both a destination and a landmark of the area, helping to define and add value to the future of Columbus.


This individual is passionate and cares deeply about the connections that can come from a great conversation and a shared meal. The primary role of this position is to align the culinary team to achieve the collective goal of excellence in all aspects of F&B. In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians. From recipe development to execution, they take the lead and ensure that food is prepared properly, safely, and with a high degree of detail and excellence. You will be โ€œthe chiefโ€ and maintain complete control of the back of house, kitchen operations, and work closely with the F&B GM to ensure an impeccable guest experience.


Requested Tasks:



  • Plan and direct food preparation and culinary activities

  • Modify menus or create new ones that meet quality standards

  • Monitor food and labor costs

  • Recruit, manage, train and develop culinary team members

  • Give prepared plates the final touch

  • Implement/monitor and document relevant food safety program

  • Prior experience as an Executive Chef

  • Leadership experience and presence

  • A keen eye for detail related to food preparation and presentation

  • Ability to research what new food trends are emerging, and develop them according to concept


As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.


We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.


Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

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