Sample Lab Technician II

Sample Lab Technician II
 

Description:
Allen Flavors, Inc. is seeking a dedicated Sample Technician II to join our Sample Lab team and contribute to the success of our Product Development team. This role requires proficiency in laboratory techniques and a commitment to maintaining the highest standards of quality and safety. The Sample Lab Technician II plays a pivotal role in compounding and preparing finished flavor samples to drive new flavor business and maintain existing customer relationships. This position requires a high level of detail, efficiency, and flexibility in a fast-paced environment.

Roles & Responsibilities:

• Precise Weighing and Safe Handling: Ensure precise weighing and safe handling of flavor materials utilizing appropriate Personal Protective Equipment (PPE).
• Accurate Compounding: Compound finished flavors accurately to meet customer requirements.
• Equipment Calibration: Conduct calibration of lab equipment to maintain accuracy.
• Knowledge of Flavor Legislation: Maintain awareness of flavor legislation and necessary certifications.
• Flavor Selection: Select flavors from the database based on customer requirements.
• Documentation Coordination: Coordinate documentation and records of samples sent to customers.
• Lot Number Recording: Record lot numbers and compounding records through the company system.
• Inventory Management: Accurately adjust inventory of Flavor Library flavors using the inventory control system.
• Formula Stability and Scalability: Ensure availability of materials, stability, and scalability of flavor formulas.
• Interdepartmental Communication: Communicate with other departments to gain necessary knowledge to fulfill requests.
• Interdisciplinary Relationships: Develop and maintain strong interdisciplinary relationships with Product Development, Research and Innovation, QC, Flavor Lab, and Manufacturing teams.
• Project Prioritization: Ability to prioritize numerous projects in a fast-paced environment.
• Communication: Communicate results, status, and updates to requestors, supervisors, and other departments.
• Flavor Library Maintenance: Work with Flavorists and the Product Development team to expand and maintain a dynamic Flavor Library.
• Sensory Analysis: Lead sensory analysis to select and assign descriptors to library flavors.
• Knowledge of Stability Issues: Be knowledgeable of flavor formula stability issues and corrective processes.
• Pilot Plant Operation: Independently operate Pilot Plant equipment specific to customer requests.
• Spray Dryer Operation: Act as the primary operator of the Spray Dryer with availability to perform maintenance tasks.
• Onboarding Assistance: Assist with onboarding of new hires by training them on the company’s systems.
• Company Certified Programs: Understand and implement Company Certified programs such as HACCP, NSF, SQF, Food Defense, and Food Safety and Food Quality programs as required.
• Positive Attitude: Maintain a positive and action-oriented attitude with both internal and external customers.
• Other Duties: Perform other duties as assigned by Management.

Qualifications & Requirements:

Education: High School diploma required; Bachelor’s Degree in Chemistry, Biology, Food Science, or related field a plus.

Experience: 2-3 years required.

Skills:

• Good math skills.
• Detail-oriented with excellent record-keeping.
• Lab safety and proper lab documentation required.
• Computer proficiency – Microsoft Word and Excel.
• Comfort with flavor laboratory instrumentation.
• Strong written and verbal communication skills.
• Problem solver committed to improving efficiency.
• Team player that is adaptable, responsible, and takes initiative.

Take the next step in your career journey with us!

If you meet these qualifications and are ready to take on a challenging and rewarding role in the flavor industry, we encourage you to apply for the Sample Lab Technician II position at Allen Flavors, Inc.

Allen Flavors, Inc. is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.