Restaurant Bartender

Description

Our busy hotel is looking for a bartender with a positive attitude who can provide excellent customer service for our patrons to have a great time at our bar. You will be in charge of taking customer orders, mixing a variety of traditional and creative cocktails, making beer and wine recommendations, and keeping the bar area clean and sanitary at all times. This position requires an energetic person with excellent organizational skills and a customer-first attitude. Apply now if you enjoy mixing and serving drinks, meeting new people, and working in a fast-paced environment!

Part-Time. Mid-day with some evenings. 20 to 25 hours per week. Holiday & weekend availability.

Responsibilities

•Take patron orders and deliver a variety of alcoholic and non-alcoholic beverages including wine, beer, liquor, and mixed drinks
•Responsible for inventory, ordering and stocking of all wine, liquor, and beer. Maintains an inventory of glassware and promptly communicates any shortages to management.
•Verify customers' identification age to ensure they are of legal age and provide alcoholic drinks in compliance with federal, state, municipal, and corporate rules and regulations
•Receive payments and settle patron checks and tabs, as well as correctly record daily sales totals in point of sale system
•Restock and clean as instructed, including side work for opening and closing of the restaurant

Qualifications

•Display excellent communication and interpersonal skills with customers and coworkers
•Displays impeccable time management and organizational skills
•Candidates must have completed high school or received similar certification (GED)
•Proven customer service experience with a strong patron-focused mentality
•Prior food service industry experience is highly desired