Quality Assurance Coordinator

Ready to lead quality assurance efforts across multiple states? As our Manager of Quality, you’ll be at the forefront of ensuring our products meet the highest safety and consistency standards. Your role involves overseeing production across different brands and labels, implementing corporate quality assurance policies, and continuously assessing and improving our operations. Join us in driving excellence and ensuring top-notch quality in everything we do!
 

Requirements: 

• Bachelor’s degree or equivalent work experience required
• 5 years in management role
• 3+ years quality experience - preferably in food or beverage industry
• 2 years of manufacturing experience with beverage, food or liquid consumer products
• Microsoft Office Skills
• HACCP certified

Skills:

• Understand and communicate financial information 
• Oral and writing interpersonal communication
• Sanitation experience with ability to develop cleaning procedures based on risk and data
• Knowledge in raw materials, production processes, quality control, costs, and other techniques for maximizing the effect manufacture and distribution of goods
• Tactical impact
• Negotiation
• Innovation
• Safety processes and procedures

Job duties:

• Lead and implement the Food Safety Modernization Act on plant floor
• Implement and ensure corporate quality assurance programs
• Monitor finished product quality results 
• Monitor department spending and budget
• Ensure plant is audit and inspection ready at all times
• Identify and lead process improvement initiatives
• Develop and document HACCP and QACCP plans for plant
• Stay current with all key industry, regulatory, and certifying agency guidelines
• Oversee management of change at plant
• Manage regulatory components within assigned region to include process filings, water quality testing, unannounced inspections, requirements associated with label compliance and net weight, etc.

 

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