Restaurant Server

Delta Hotels Minneapolis Northeast is seeking an experienced, Restaurant Server for the Twin Cities 400 Tavern.

The Twin Cities 400 Tavern is a unique restaurant concept that features the best Burgers, Pizza, and Full-Service Bar with 20 Specialty Beers on Tap.

As a premier Northeast destination restaurant, the TC400 Tavern Restaurant Server's primary responsibility will be to create the overall guest experience by providing Remarkable Hospitality to each and every guest.

ESSENTIAL FUNCTIONS:

• Thorough knowledge and understanding of the TC400 Tavern food and beverage menu to be completed through training and testing.
• Take orders for all food and beverage items using suggestive selling techniques.
• Must have beverage, food and advanced service knowledge including wine service, upselling, and beverage/menu pairings.
• Control guest checks and secure proper payment.
• Complete side duties, shift checklists, and ensure tables and stations are set.
• Cleanliness of dining areas and service areas, including clearing of tables at all times.
• Assists the food service team in all aspects of service.
• Proper ID checking, along with knowledge of federal, state and local laws, ordinances and regulations in regards to serving to minors or intoxicated persons.
• Maintain an accurate cash bank and follow established cash handling policies.
• Must be able to lift trays of food or food items weighing up to 30 pounds on a regular and continuing basis.
• Must be able to speak clearly, read, write and understand the primary languages used in the workplace.
• Must possess basic computational ability.
• Knowledge of appropriate table settings and service ware.
• Ability to describe all menu items, alcoholic items, pricing and methods of preparation, with periodic testing at scheduled intervals.
• Knowledge and understanding of safety and sanitation standards.
• Ability to follow direction.
• Ability to remain calm in a hectic, fast paced environment at all times.
• Ability to display positive and outwardly friendly attitude toward guests at all times.
• Perform other duties as needed to include vacuuming, cleaning spills and assisting in maintain a clean and organized work area.