Harvest Cellar Worker

• Seasonal Job Opportunities for the 2024 Harvest Season

• Very Competitive Pay Rates, Benefits and Perks. Lifestyle Friendly Hours.

• Pay rates range from $20 to $25 per hour plus shift differential, overtime, and Medical Benefit

One day back in 1968, as Robert Jean de Vogue at the time President of Moet & Chandon, was attending a distributors' conference in California, he inadvertently found himself in the wrong room. Members of the Wine Institute of California were gathered there, discussing, and tasting. The wrong room turned out to be the right room. An idea was born: CHANDON would again lead the way as the first champagne house led sparkling outpost in the USA. Today, CHANDON California, as part of LVMH - Moet Hennessy Louis Vuitton, pushes the limits of the state of the art to produce sparkling wines that are US market leaders.

We have a number of exciting new opportunities now available for eager applicants who want to jumpstart their winemaking careers. Situated in the beautiful natural landscape of the Napa Valley in Yountville, CA, it will make coming to the work a treat.

While in these positions, you will play a pivot role in our winemaking process. Given our high production needs, you will be focused on ensuring consistent, high quality cellar operations. You will support with receiving grape deliveries, executing work orders, preparing tanks for juice, and overall sanitation. Your contributions will ensure a successful harvest!

You are a motivated, detail-oriented person. You love working in teams and can communicate effectively. A positive attitude is critical and previous cellar experience is greatly preferred. You see yourself in winemaking for years to come - use this as the jumping off point for the rest of your career!

All applications will be reviewed quickly with a guaranteed response. If you'd like to reach me directly to discuss, please text me at 707-227-5749 to set up a time to chat, Michael Castaneda.