What is a general kitchen worker?

General kitchen workers are staff members responsible for assisting with basic tasks in a kitchen, such as food preparation, cleaning, and organizing supplies. They support chefs and cooks by washing dishes, chopping vegetables, restocking ingredients, and maintaining cleanliness throughout the kitchen. This role is essential in ensuring the kitchen runs smoothly and follows food safety standards. General kitchen workers may work in restaurants, cafeterias, hospitals, or catering companies.