What is a candy maker?

Candy makers are professionals who create a variety of sweet confections, such as chocolates, gummies, caramels, and hard candies. They use specialized techniques and recipes to mix, cook, shape, and package candies, often working in factories, small shops, or artisanal settings. Candy makers must pay close attention to temperature, timing, and ingredient quality to ensure the final product is delicious and consistent. Their role can also include inventing new flavors and designs, as well as ensuring food safety standards are met.