What does a bread maker do?

A bread maker is responsible for preparing, mixing, kneading, and baking bread and other baked goods, either by hand or using specialized equipment. They select and measure ingredients, follow recipes, monitor dough fermentation, and ensure the quality and consistency of the finished products. Bread makers often work in bakeries, restaurants, or manufacturing facilities, and may also be involved in developing new recipes or working with customers to fulfill special orders.