Restaurant Server

Description
Our Servers are currently making $700 - $1500 per week. Tips are usually at least $120 a shift. Walk with your cash every night, no waiting on checks. Minimal sidework, no rolling silverware! No late nights!

We are looking for outgoing Restaurant Servers. You'll be the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude, also no late nights, no silverware to polish and a very chill laid back atmosphere. If you enjoy talking to people and thrive in a fast-paced workplace, we'd like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.

If you are not familiar with our brand, Gus's is a full service restaurant serving beer and wine, alongside what is arguably the best fried chicken in the world. Gus's is the winner of the National Fried Chicken Festival, has been featured on multiple shows on Travel Channel and Food Network, and we have been featured in numerous articles including Forbes, GQ, Garden & Gun, Southern Living, and many, many more. We do not take all we have earned lightly, and we are looking for a passionate candidate that will work to earn these accolades alongside their team, every piece, every time.

Qualified candidates must be charismatic, dependable, and experienced with natural leadership abilities. They must have a passion for this industry and truly understand customer service.

We are currently looking for the following positions:

• Experienced Servers
• Experienced Cashiers
• Experienced Restaurant Team Members

Related keywords: server, cashier, restaurant, hiring immediately, food service

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Skills

• Proven restaurant serving or serving experience
• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly outgoing attitude
• Responsible and trustworthy
• High school diploma is a plus but not required

Company Information
Gus's is a full-service restaurant serving beer and wine, alongside what is arguably the best-fried chicken in the world. Gus's is the winner of the National Fried Chicken Festival, has been featured on multiple shows on Travel Channel and Food Network, and we have been featured in numerous articles including Forbes, GQ, Garden & Gun, Southern Living, and many, many more. We do not take all we have earned lightly, and we are looking for a passionate candidate that will work to earn these accolades alongside their team, every piece, every time.