Skip to Main Content

Catering Manager Job Description Sample Template

1
Catering

This free Catering Manager job description sample template can help you attract an innovative and experienced Catering Manager to your company. We make the hiring process one step easier by giving you a template to simply post to our site. Make sure to add requirements, benefits, and perks specific to the role and your company.

Catering Manager Job Summary

We are searching for a Catering Manager to oversee our catering operations. Your primary duties in this position involve staff management, but you are also ultimately responsible for customer satisfaction. This means you need to be involved in every aspect of the catering process, from booking to food preparation to cleaning. Our ideal applicant has a degree in hospitality or culinary arts and significant experience as a chef or food server, preferably in a supervisory role. Event planning and hygiene compliance experience is also a plus.

Catering Manager Duties and Responsibilities

  • Hire and train new employees
  • Book events with catering clients
  • Work with the chef to plan a menu
  • Place orders for supplies and help with food preparation
  • Supervise employees during the event
  • Help with the cleanup process

Catering Manager Requirements and Qualifications

  • High school diploma or GED certificate
  • Degree in culinary arts or hospitality
  • Restaurant or guest service experience
  • Strong leadership and organizational skills
1

This template is provided for informational purposes only. The ultimate responsibility for selecting an accurate and non-misleading job title and description, and ensuring that a job posting does not otherwise violate any applicable laws or ZipRecruiter’s Terms of Use, rests solely with the employer. ZipRecruiter makes no representation as to whether the template above accurately describes the employer’s job posting. Please review our Terms of Use and Job Posting Rules for further information.