ZipRecruiter

Log In

1

Winery Jobs (NOW HIRING)

Vie Del

Winery Worker

Fresno, CA · On-site

$16.50/hr

We are currently seeking a Winery Workers to join the Vie-Del Family. We offer a competitive salary and excellent benefits package in an employee-friendly and rewarding environment. 1. GENERAL CELLAR ...

Shady Creek Winery

Wine Tasting Associate

Tefft, IN · On-site

$20/hr

Michigan City, IN Position Type: Part-Time / Seasonal (with growth opportunities) At Shady Creek Winery, the tasting bar is where the experience comes to life. We're looking for engaging ...

Shady Creek Winery

Winery and Restaurant Host

Tefft, IN · On-site

$20/hr

Michigan City, IN Position Type: Part-Time / Seasonal (with growth opportunities) At Shady Creek Winery, we believe every guest experience starts the moment someone walks through our doors. We're ...

next page

Showing results 1-20

All JobsWinery Jobs

Winery information

What is a winery?

A winery is a facility or business where wine is produced, typically from grapes. Wineries are involved in various stages of the winemaking process, including harvesting grapes, fermenting the juice, aging the wine, and bottling the finished product. Some wineries also offer tastings, tours, and sell wine directly to visitors. Wineries can range in size from small family-run operations to large commercial enterprises. Their main goal is to create quality wines for local and international markets.

Is it hard to get a job at a winery?

Getting a job at a winery can vary depending on location, experience, and the specific role. Entry-level positions such as harvest workers or tasting room staff are often accessible with minimal experience, while roles like winemaker or vineyard manager typically require specialized skills and experience. Having knowledge of wine production, customer service skills, and sometimes certifications can improve chances of employment.

What jobs pay $500,000 a year in the US?

In the wine industry, high-level executive roles such as winery CEOs or chief winemakers can reach or exceed $500,000 annually, especially in large or successful wineries. These positions typically require extensive experience, leadership skills, and often involve performance-based bonuses or profit sharing. Most other roles in wineries tend to have lower compensation levels.

What are the key skills and qualifications needed to thrive in a winery role, and why are they important?

To thrive in a winery role, you need knowledge of viticulture and enology, attention to detail, and often a background in food science or agriculture. Familiarity with winemaking equipment, fermentation monitoring systems, and relevant certifications like WSET or sommelier training can be important. Strong teamwork, adaptability, and communication skills help you collaborate during harvests and production cycles. These abilities ensure high-quality wine production, compliance with industry standards, and efficient winery operations.

What jobs can you get in wine?

In the wine industry, common jobs include winemaker, vineyard worker, cellar master, tasting room associate, and wine sales representative. These roles require skills such as knowledge of viticulture, fermentation, and wine tasting, often involving physical work and sometimes certifications like WSET or CWE. Opportunities exist in vineyards, wineries, distribution, and retail environments.

What Are Different Jobs at a Winery?

Winery jobs include production, management, and marketing of wine. A vineyard manager starts the wine production process by growing grapes. A winemaker, winery manager, cellar master, and their support staff of assistants and workers create the wines. A marketing and sales team handle the business duties in the winery. Many wineries host tasting events, so they have hospitality managers and staff to run this part of the winery operation. Larger wineries have professionals with specialized responsibilities. For example, an enologist works as a wine scientist and wine consultant, while a director of winery operations oversees all aspects of the winery.

What is the difference between Winery vs Winemaker?

AspectWineryWinemaker
Primary RoleFacility that produces wine, including equipment, facilities, and staffIndividual responsible for overseeing the wine production process
CredentialsTypically no specific credentials requiredEnology or viticulture certifications often preferred
Work EnvironmentWinery facilities, production floors, tasting roomsWinery production areas, laboratories, vineyards
Industry UsageRefers to the physical location or businessRefers to the professional role or individual

While a winery is the facility where wine is produced, a winemaker is the professional responsible for crafting the wine. The winery provides the environment and infrastructure, whereas the winemaker applies expertise to create quality wines. Both are essential in the wine industry but serve different functions.

What is the highest paying job in the wine industry?

In the wine industry, senior roles such as winemakers, vineyard managers, and executive positions like winery general managers tend to have the highest salaries. These roles require extensive experience, technical knowledge, and often advanced certifications, and they typically offer compensation significantly higher than entry-level positions.

What are some common challenges faced by employees working at a winery, and how can they be overcome?

Employees at wineries often encounter challenges such as working long hours during harvest season, exposure to varying weather conditions, and learning specialized equipment or processes. Adapting to seasonal workflow demands and maintaining safety standards in production areas are crucial. Building strong teamwork and communication with colleagues in both the vineyard and cellar helps streamline operations and ensures a supportive work environment. Many wineries also offer training programs and opportunities to learn from experienced staff, which can ease the transition and foster professional growth.
More about Winery jobs
What cities are hiring for Winery jobs? Cities with the most Winery job openings:
What are the most commonly searched types of Winery jobs? The most popular types of Winery jobs are:
What states have the most Winery jobs? States with the most job openings for Winery jobs include:
What job categories do people searching Winery jobs look for? The top searched job categories for Winery jobs are:
Winery jobs near you
Infographic showing various Winery job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 80% Full Time, 17% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.
Seasonal Skilled Winery Worker

Seasonal Skilled Winery Worker

Jackson Family Wines

Mcminnville, OR • On-site

$23.50 - $26/hr

Full-time

Posted 11 days ago

Jackson Family Wines rating

8.6

Company rating: 8.6 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

28th of 432 rated food and drinks producers

Job description

POSITION SUMMARY: 

Jackson Family Wines - McMinnville is a state-of-the-art, medium-sized winery situated in the heart of the Willamette Valley. Committed to the pursuit of winemaking excellence, we specialize in crafting ultra-premium Pinot Noir, Chardonnay, and Sparkling Wines sourced from our LIVE-certified estates across the region. Our portfolio includes wines for renowned brands such as La Crema, Big Salt, Siduri Wines, as well as a selection of luxury custom crush clients.    

We are in search of diverse, passionate, and enthusiastic individuals to join our dynamic team for the upcoming 2026 harvest season. As a member of our harvest team, you will have the opportunity to work alongside our full-time winemaking team, contributing to every facet of the harvest process. Whether you're embarking on your first harvest or bring seasoned expertise to the table, we strive to cultivate a fun, inclusive, and educational environment where all our team members can thrive and grow.      

Our winery is conveniently located just outside of McMinnville, Oregon, approximately one hour southwest of Portland.    

 
ESSENTIAL FUNCTIONS/DUTIES: 

Under the general direction of the cellar manager and winemaking staff, this position will give the chance to lead in the following duties:  

  • Forklifting – unloading and loading fruit, safely driving barrels 
  • Harvest duties – sorting, destemming, pressing, etc. 
  • Additions – yeast, acid, nutrients, etc. 
  • Barrel work – cleaning, steaming, filling, emptying, and topping 
  • Tank work - racking, transferring/blending both juice and wine 
  • Sampling – obtain grape, juice, and/or wine samples 
  • Bottling – help with bottling if need arises 
  • Communicate effectively with supervisor and other staff  
  • Cleaning of both equipment and facility 
  • Other duties as assigned 
  
JOB REQUIREMENTS:  
Essential Skills and Experience
  • Must have at least 2 previous harvest experiences.
  • Must be able to work in a fast-paced team environment and have a sense of pride in your work.
  • Previous harvest and beverage production experience is desired but not required. Some forklift experience is highly desired.
  • Must be able to work varying shifts and overtime, including weekends, as needed, particularly during the peak of the harvest season.
  • Must be able to communicate in English effectively.
  • Must be able to work in the US and have legal transportation.
  • A great attitude and passion for beverages goes a long way!    
Physical Requirements:   
  • This position required continuous walking, climbing, kneeling, crouching, and crawling
  • Ability to reach with hands and arms, fine manipulation, and lifting up to 50 pounds
  • May occasionally include enclosed spaces and heights 
  
WAGE TRANSPARENCY: 
The base pay for this role ranges from $23.50 - $26.00 per hour. Compensation will be determined by candidate experience, skills, and location.     
 
BENEFITS: 
  • $500 end of season bonus potential
  • Harvest Lunches 
  • Paid Health Time
  • Wine tastings
  • Wine discounts! 
Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.

What Jackson Family Wines employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply