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Winery Jobs (NOW HIRING)

Winery Worker

Fresno, CA · On-site

$16.50/hr

We are currently seeking a Winery Workers to join the Vie-Del Family. We offer a competitive salary and excellent benefits package in an employee-friendly and rewarding environment. 1. GENERAL CELLAR ...

We are currently seeking a Winery Workers to join the Vie-Del Family. We offer a competitive salary and excellent benefits package in an employee-friendly and rewarding environment. 1. GENERAL CELLAR ...

WINERY COOK

Sherwood, OR · On-site

$24 - $25/hr

About Our Company We are a guest-focused winery located in the heart of Willamette Valley wine country, offering welcoming tasting rooms and a food program designed to elevate the guest experience.

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LaBelle Winery believes it's the small details that makes experiences memorable. * Responsible for providing the first line of information to the customer by greeting, directing and answering ...

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Ponte Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working winery, growing ...

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Michigan City, IN Position Type: Part-Time / Seasonal (with growth opportunities) At Shady Creek Winery, the tasting bar is where the experience comes to life. We're looking for engaging ...

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Michigan City, IN Position Type: Part-Time / Seasonal (with growth opportunities) At Shady Creek Winery, the tasting bar is where the experience comes to life. We're looking for engaging ...

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Michigan City, IN Position Type: Part-Time / Seasonal (with growth opportunities) At Shady Creek Winery, the tasting bar is where the experience comes to life. Were looking for engaging ...

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Winery information

What is a winery?

A winery is a facility or business where wine is produced, typically from grapes. Wineries are involved in various stages of the winemaking process, including harvesting grapes, fermenting the juice, aging the wine, and bottling the finished product. Some wineries also offer tastings, tours, and sell wine directly to visitors. Wineries can range in size from small family-run operations to large commercial enterprises. Their main goal is to create quality wines for local and international markets.

Is it hard to get a job at a winery?

Getting a job at a winery can vary depending on location, experience, and the specific role. Entry-level positions such as harvest workers or tasting room staff are often accessible with minimal experience, while roles like winemaker or vineyard manager typically require specialized skills and experience. Having knowledge of wine production, customer service skills, and sometimes certifications can improve chances of employment.

What jobs pay $500,000 a year in the US?

In the wine industry, high-level executive roles such as winery CEOs or chief winemakers can reach or exceed $500,000 annually, especially in large or successful wineries. These positions typically require extensive experience, leadership skills, and often involve performance-based bonuses or profit sharing. Most other roles in wineries tend to have lower compensation levels.

What are the key skills and qualifications needed to thrive in a winery role, and why are they important?

To thrive in a winery role, you need knowledge of viticulture and enology, attention to detail, and often a background in food science or agriculture. Familiarity with winemaking equipment, fermentation monitoring systems, and relevant certifications like WSET or sommelier training can be important. Strong teamwork, adaptability, and communication skills help you collaborate during harvests and production cycles. These abilities ensure high-quality wine production, compliance with industry standards, and efficient winery operations.

What jobs can you get in wine?

In the wine industry, common jobs include winemaker, vineyard worker, cellar master, tasting room associate, and wine sales representative. These roles require skills such as knowledge of viticulture, fermentation, and wine tasting, often involving physical work and sometimes certifications like WSET or CWE. Opportunities exist in vineyards, wineries, distribution, and retail environments.

What Are Different Jobs at a Winery?

Winery jobs include production, management, and marketing of wine. A vineyard manager starts the wine production process by growing grapes. A winemaker, winery manager, cellar master, and their support staff of assistants and workers create the wines. A marketing and sales team handle the business duties in the winery. Many wineries host tasting events, so they have hospitality managers and staff to run this part of the winery operation. Larger wineries have professionals with specialized responsibilities. For example, an enologist works as a wine scientist and wine consultant, while a director of winery operations oversees all aspects of the winery.

What is the difference between Winery vs Winemaker?

AspectWineryWinemaker
Primary RoleFacility that produces wine, including equipment, facilities, and staffIndividual responsible for overseeing the wine production process
CredentialsTypically no specific credentials requiredEnology or viticulture certifications often preferred
Work EnvironmentWinery facilities, production floors, tasting roomsWinery production areas, laboratories, vineyards
Industry UsageRefers to the physical location or businessRefers to the professional role or individual

While a winery is the facility where wine is produced, a winemaker is the professional responsible for crafting the wine. The winery provides the environment and infrastructure, whereas the winemaker applies expertise to create quality wines. Both are essential in the wine industry but serve different functions.

What is the highest paying job in the wine industry?

In the wine industry, senior roles such as winemakers, vineyard managers, and executive positions like winery general managers tend to have the highest salaries. These roles require extensive experience, technical knowledge, and often advanced certifications, and they typically offer compensation significantly higher than entry-level positions.

What are some common challenges faced by employees working at a winery, and how can they be overcome?

Employees at wineries often encounter challenges such as working long hours during harvest season, exposure to varying weather conditions, and learning specialized equipment or processes. Adapting to seasonal workflow demands and maintaining safety standards in production areas are crucial. Building strong teamwork and communication with colleagues in both the vineyard and cellar helps streamline operations and ensures a supportive work environment. Many wineries also offer training programs and opportunities to learn from experienced staff, which can ease the transition and foster professional growth.
What cities are hiring for Winery jobs? Cities with the most Winery job openings:
What are the most commonly searched types of Winery jobs? The most popular types of Winery jobs are:
What states have the most Winery jobs? States with the most job openings for Winery jobs include:
What job categories do people searching Winery jobs look for? The top searched job categories for Winery jobs are:
Infographic showing various Winery job openings in the United States as of June 2026, with employment types broken down into 79% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.
Seasonal Skilled Winery Worker - WillaKenzie Estate

Seasonal Skilled Winery Worker - WillaKenzie Estate

Jackson Family Wines

Mcminnville, OR

$23.50 - $26/hr

Temporary

Medical

Posted 10 days ago


Jackson Family Wines rating

8.4

Company rating: 8.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

POSITION SUMMARY:
WillaKenzie Estate is an ultra-premium estate winerylocatedin Oregon's Willamette Valley. Our modernwinery allows us to focus on thefine detailswhile crafting small-lot, luxury Pinot Noir and Chardonnay.This harvest internship will provide a fully immersive experience.We are seekinganexperienced individualwhopossessesa strong desireto expand their winemaking experience during the 2026harvest. Under the supervision of theWillaKenzieWinemaker, you will be working with the entire winemaking team through all phases of harvest. The position will include a wide range of responsibilities and activities starting with vineyard sampling through filling barrels.In short, you will be doing a little bit of everything.
ESSENTIAL FUNCTIONS/DUTIES:
  • Work in a team environment
  • Follow safe cellar practices
  • Vineyard sampling
  • Clean all winery equipment
  • Additions and fermentation management
  • Rack juice and wine
  • Operate sorting equipment and presses
  • Driving a forklift
  • Other duties as assigned

JOB REQUIREMENTS:
Essential Skills and Experience
  • Passion and enthusiasm for learning
  • Flexibility
  • Positive attitude
  • 2 or more prior harvests or relevant cellar experience
  • Strong forklift experience is highly valued
  • Must be able to work varying shifts and overtime as needed
  • Must be able to effectively communicate in English
Physical Requirements:
  • This position required continuous walking, climbing, kneeling, crouching, and crawling
  • Ability to reach with hands and arms, fine manipulation, and lifting up to 50 pounds
  • May occasionally include enclosed spaces and heights
WAGE TRANSPARENCY:
The base pay for this role ranges from $23.50 - $26.00per hour. Compensation will be determined by candidate experience, skills, and location.
BENEFITS:
  • $500 end of season bonus potential
  • Harvest Lunches
  • Paid Health Time
  • Referral Bonus
  • Wine tastings
  • Wine discounts!
Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. All employment decisions are based on merit and business needs.
Employment Type: Seasonal Temporary Employee(s)

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