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Wine Tech Jobs (NOW HIRING)

Kelly Services

Wine Technician (Seasonal)

Canandaigua, NY · On-site

$17 - $20.75/hr

Wine Tech First Shift - 7am - 330pm Second - 3pm - 1130 pm Third - 11pm - 730am Rate - 18.25 / hour (depending on shift) Seasonal role duration - August 17th through Mid-October (tentative) Under ...

Kelly Services

Wine Technician (Seasonal)

Canandaigua, NY

$17 - $20.75/hr

Wine Tech First Shift - 7am - 330pm Second - 3pm - 1130 pm Third - 11pm - 730am Rate - 18.25 / hour (depending on shift) Seasonal role duration - August 17th through Mid-October (tentative) Under ...

St. Julian

Wine Consultant

Rockford, MI · On-site

$12 - $25/hr

... basic technology (Point of Sale system, Word, Excel) • Ability to lift up to 40 lbs. (wine boxes can be heavy!) • Weekend availability required Experience That's a Plus (But Not Required!

Gianteagle

Wine Steward

Westlake, OH

As a Wine Steward at Giant Eagle, you'll create points of difference from our competition by ... and technology/automated ordering systems. * Track and reduce out of stocks and participate in ...

Good Food Holdings

Wine - Specialist

Rolling Hills, CA · On-site

$18 - $25/hr

We seek out team members who not only enjoy food but are passionate about it. Team Members who ... Wine and Spirits Reports To: Wine Manager and Manager of Merchandising FLSA Status: Nonexempt ...

Gianteagle

As a Wine Steward at Giant Eagle, you'll create points of difference from our competition by ... and technology/automated ordering systems. * Track and reduce out of stocks and participate in ...

St. Julian

St. Julian Wine Consultant

Troy, MI · On-site

$12 - $25/hr

... basic technology (Point of Sale system, Word, Excel) • Ability to lift up to 40 lbs. (wine boxes can be heavy!) • Weekend availability required Experience That's a Plus (But Not Required!

St. Julian

Wine Consultant/KeyHolder

Troy, MI · On-site

$14 - $28/hr

... technology (POS systems, Word, Excel) • Ability to lift up to 40 lbs (wine cases can be heavy) • Weekend and holiday availability required Experience That's a Plus: Retail, hospitality, or ...

Market District

Wine Steward

Columbus, OH · On-site

$16 - $16.12/hr

As a Wine Steward at Giant Eagle, you'll create points of difference from our competition by ... and technology/automated ordering systems. * Track and reduce out of stocks and participate in ...

Gianteagle

Wine Steward

Solon, OH · On-site

As a Wine Steward at Giant Eagle, you'll create points of difference from our competition by ... and technology/automated ordering systems. * Track and reduce out of stocks and participate in ...

St. Julian

St. Julian Wine Consultant

Frankenmuth, MI · On-site

$12 - $25/hr

... basic technology (Point of Sale system, Word, Excel) • Ability to lift up to 40 lbs. (wine boxes can be heavy!) • Weekend availability required Experience That's a Plus (But Not Required!

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Wine Tech information

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$10

$19

$28

How much do wine tech jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for wine tech in the United States is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $21.15 per hour, depending on experience, location, and employer.

What are some of the key challenges wine techs face during the harvest season, and how can they prepare for them?

During the harvest season, Wine Techs often face long hours and a fast-paced environment as grapes arrive for processing. Challenges include managing multiple tasks simultaneously, ensuring accurate data recording, and maintaining equipment under heavy use. To prepare, it's helpful to develop strong organizational skills, become familiar with winery protocols, and proactively communicate with winemaking and cellar teams. Being adaptable and attentive to detail will help ensure a smooth and successful harvest.

What is the difference between Wine Tech vs Wine Cellar Worker?

AspectWine TechWine Cellar Worker
CertificationsWine certifications, technical trainingMinimal or no formal certifications
Work EnvironmentLaboratories, wineries, production facilitiesCellars, storage areas, wine aging rooms
Job FocusWine production, quality control, equipment maintenanceHandling, storing, and organizing wine bottles
Industry UsageWineries, wine production companiesWine storage facilities, distribution centers

While both roles involve working with wine, Wine Techs focus on production, quality, and technical tasks, often requiring certifications. Wine Cellar Workers primarily handle storage and organization within wine cellars, with less emphasis on technical skills. Understanding these differences helps job seekers find roles aligned with their skills and interests in the wine industry.

What are the key skills and qualifications needed to thrive as a wine tech, and why are they important?

To thrive as a Wine Tech, you need a background in viticulture or enology, understanding of lab procedures, and knowledge of wine production processes. Experience with analytical instruments like spectrophotometers, fermentation monitoring systems, and relevant certifications such as HACCP or WSET are often required. Attention to detail, problem-solving abilities, and effective teamwork are essential soft skills in this role. These competencies ensure consistent wine quality, regulatory compliance, and smooth collaboration in the winemaking process.

Is it hard to get a job in the wine industry?

Getting a job as a wine technician can be competitive, but relevant skills such as knowledge of wine production, sanitation, and equipment operation improve chances. Certifications like WSET or similar can also enhance employability, and entry-level positions often require a willingness to learn and work in a winery environment.

What is a wine tech?

Wine Techs, short for Wine Technicians, are professionals who assist in the production and quality control of wine. They typically work in wineries or laboratories, performing tasks such as monitoring fermentation, conducting chemical analyses, and maintaining production records. Wine Techs help ensure that wine meets quality standards and regulatory requirements. Their role is essential in supporting winemakers throughout the winemaking process, from grape harvest to bottling.
More about Wine Tech jobs
What cities are hiring for Wine Tech jobs? Cities with the most Wine Tech job openings:
What states have the most Wine Tech jobs? States with the most job openings for Wine Tech jobs include:
What job categories do people searching Wine Tech jobs look for? The top searched job categories for Wine Tech jobs are:
Wine Tech jobs near you
Infographic showing various Wine Tech job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 13% Part Time, 13% Contract, and 1% Nights. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $41,583 per year, or $20 per hour.

Wine Director - Eastern Standard Kitchen and Drinks

ES Hospitality

Boston, MA

$80K - $100K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago

Job description

Wine Director, Eastern Standard Kitchen and Drinks

Overview of Concept: 

The Bower plaza in the Fenway is home to three concepts from ES Hospitality - Eastern Standard, reopened after 15 years in Kenmore Square, Equal Measure, a craft cocktail bar, and Standard Italian, a modern Italian restaurant. These concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. 

Overview of the Position:

The Wine Director is responsible for overseeing and managing the wine programs across the full-service concepts of Eastern Standard Kitchen and Drinks and Standard Italian. As Wine Director, you will be responsible for developing, implementing and guiding the wine program in close collaboration with the group’s Beverage Director and Front of House Management team. You will also participate in daily front of house floor management, mentoring staff and helping to ensure not only the success of the wine programs but of the restaurants as a whole. This is a role for a candidate who leads by example, seeks input and takes big risks.

Location: 775 Beacon Street 

Compensation Range: $80,000-$100,000/year + bonus opportunity

Core Responsibilities:

  • Oversee and manage the wine programs at Eastern Standard and Standard Italian

  • Seek out the interesting, rare, relevant and exciting in the world of wine and bring your vision to life for guests and staff

  • Implement and maintain strong staff wine education initiatives

  • Manage all wine tech sheets and wine education materials

  • Impact guest experience as an effective and dynamic restaurant manager during service, advocating for service excellence 

  • Identify opportunities to coach staff during floor shifts 

  • Build relationships with wine regulars

  • Nurture strong supplier relationships through wine tastings with local and regional wine sales representatives

  • Attend off site beverage events and tastings

  • Generate weekly beverage orders for wine 

  • Manage monthly wine inventory, reaching for set cost of goods and total inventory value

  • Contribute to the growth of beverage culture across the collection of restaurants and liaise with respective beverage personalities across our sibling restaurants

  • Support all private event and special event beverage needs 

Qualifications: 

  • 3-5+ years experience in hospitality with a focus in wine and beverage management, ideally in a multi-concept setting

  • Superior wine knowledge and the ability to develop and implement multiple wine programs across multiple restaurant concepts 

  • Excellent written and oral communication skills and ability to create and implement wine education programs with a focus on product knowledge and sales technique across all staff

  • Experienced in performing monthly wine and beverage inventory

  • Able to multitask, adapt as needed, and work well under pressure

Who You Are: 

  • Self-motivated and confident, with the ability to work well with diverse teams across multiple concepts

  • Excited to be joining a vibrant, growing community of 3 closely-associated restaurants each with a unique wine program

  • Just as comfortable with your nose in a wine book as you are tableside with guests

  • A team player, ready and eager to pitch in as needed to ensure not only the success of the wine programs but of the restaurants as a whole 

Compensation and Benefits: 

We offer a competitive salary (based on experience), health/dental/vision insurance, paid time off plan, dining discounts, 401k and continuous development and learning opportunities. 

Eastern Standard Hospitality considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Eastern Standard Hospitality is an equal opportunity employer.

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