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University Catering Jobs (NOW HIRING)

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

MARQUETTE UNIVERSITY - CATERING - 10485015 Días de trabajo/turnos: Varying shifts, days/hours (open availability preferred). Se proporcionarán más detalles durante el proceso de entrevista. Tipo ...

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University Catering information

See salary details

$26.5K

$71.6K

$111.5K

How much do university catering jobs pay per year?

As of Jul 14, 2026, the average yearly pay for university catering in the United States is $71,574.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $87,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in University Catering, and why are they important?

To thrive in University Catering, you need knowledge of food safety, menu planning, and large-scale food preparation, often supported by a food handler’s permit or relevant hospitality qualifications. Familiarity with commercial kitchen equipment, inventory management systems, and catering software is typically expected. Strong teamwork, customer service, and problem-solving skills help staff adapt to changing event needs and diverse clientele. These capabilities are vital to ensure efficient operations, high-quality service, and memorable campus dining experiences.

What are some common challenges faced by staff in university catering roles, and how can they be addressed?

University catering staff often face challenges such as managing large-scale events with varying dietary needs, last-minute menu changes, and coordinating with multiple campus departments. These challenges can be addressed through clear communication, flexibility, and strong organizational skills. Team members typically collaborate closely to ensure smooth service, and ongoing training is provided to stay updated on food safety standards and best practices. Embracing a proactive approach and maintaining a positive attitude can greatly enhance job satisfaction and efficiency in this dynamic environment.

What is university catering?

University catering refers to the food and beverage services provided on a college or university campus for students, staff, faculty, and guests. This includes dining hall meals, campus cafés, and special event catering such as banquets, conferences, and student gatherings. University catering teams are responsible for menu planning, food preparation, and accommodating dietary needs while ensuring food safety and quality. They often support both daily dining operations and special occasions, contributing to campus life and community events.

What is the difference between University Catering vs Food Service Worker?

AspectUniversity CateringFood Service Worker
CredentialsMay require food safety certificationsOften requires food safety training, but less specialized
Work EnvironmentEvent-based, large-scale catering at universitiesHospital, cafeteria, or dining hall settings
Employer & IndustryUniversities, catering companiesHospitals, schools, cafeterias
Job FocusPreparing and serving food for events and functionsServing meals, maintaining food stations

University Catering involves organizing large-scale food services for events at universities, often requiring specialized catering skills. Food Service Workers typically operate in institutional settings like cafeterias or hospitals, focusing on daily meal service. While both roles involve food handling and safety certifications, University Catering emphasizes event coordination and catering logistics, whereas Food Service Workers focus on routine food service tasks.

More about University Catering jobs
What cities are hiring for University Catering jobs? Cities with the most University Catering job openings:
What states have the most University Catering jobs? States with the most job openings for University Catering jobs include:
Infographic showing various University Catering job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $71,574 per year, or $34.4 per hour.
Catering Services Worker - Western Kentucky University - Catering

Catering Services Worker - Western Kentucky University - Catering

Aramark

Bowling Green, KY

Full-time

Posted 12 days ago


Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,243 frontline employees who took The Breakroom Quiz

358th of 449 rated business services


Job description

Job Description

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event.

Job Responsibilities

•    Set up catering and event service according to client/customer requests and banquet event order
•    Transport and deliver catering food and beverage with all vital supplies and equipment
•    Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
•    Replenish Food and Beverage products during events
•    Maintain appearance and cleanliness of food service areas during events
•    Pick up and clean up food and beverage deliveries after service
•    Break down and clean area after the conclusion of the events and return equipment to accurate storage
•    Provide excellent customer service to all guests
•    Follow safety policies and procedures 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

•    Previous customer service experience preferred
•    Previous catering experience preferred
•    Demonstrate the ability to work independently with limited supervision
•    Must follow the required dress code as assigned 
•    Must be available to work event-based hours
•    Must be able to complete Food Handling and Alcohol Service training as required
 

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).  

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.


What Aramark employees say

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Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US