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Union Kitchen Jobs in Nevada (NOW HIRING)

Goldenent

Kitchen Worker (Union)

Laughlin, NV · On-site

Perform deep cleaning of kitchen equipment including stoves, ovens, floors, grills, broilers, and other surfaces * Conduct high-dusting throughout the kitchen and beverage outlets to maintain ...

Goldenent

Kitchen Worker (Union)

Laughlin, NV · On-site

Perform deep cleaning of kitchen equipment including stoves, ovens, floors, grills, broilers, and other surfaces * Conduct high-dusting throughout the kitchen and beverage outlets to maintain ...

Goldenent

Kitchen Worker (Union)

Laughlin, NV

Perform deep cleaning of kitchen equipment including stoves, ovens, floors, grills, broilers, and other surfaces * Conduct high-dusting throughout the kitchen and beverage outlets to maintain ...

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All JobsUnion Kitchen JobsUnion Kitchen Jobs in Nevada

Union Kitchen information

See Nevada salary details

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How much do union kitchen jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for union kitchen in Nevada is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.88 per hour, depending on experience, location, and employer.

What are some common challenges faced by team members working at Union Kitchen, and how are they typically addressed?

Team members at Union Kitchen often work in a fast-paced, collaborative environment where they manage multiple tasks such as food preparation, customer service, and maintaining food safety standards. A common challenge is balancing efficiency with quality, especially during peak hours. To address this, Union Kitchen typically provides thorough training, clear communication channels, and supportive management. Teamwork is emphasized, and employees are encouraged to support each other to ensure smooth operations and a positive customer experience.

What is the difference between Union Kitchen vs Food Service Worker?

AspectUnion KitchenFood Service Worker
Required CredentialsFood safety certification, culinary or hospitality experienceFood safety certification, basic food handling skills
Work EnvironmentCommercial kitchens, food production facilities, shared kitchen spacesRestaurants, cafeterias, catering services
Employer & Industry UsageFood startups, shared kitchen providers, food entrepreneursRestaurants, cafes, catering companies

Union Kitchen typically involves working in shared commercial kitchens or food production environments, often with a focus on food startups and entrepreneurs. Food Service Workers operate in various dining establishments, handling food preparation and customer service. While both roles require food safety knowledge, Union Kitchen roles may demand more culinary or business skills, whereas Food Service Workers focus on service and basic food handling.

What are the key skills and qualifications needed to thrive as a Union Kitchen Worker, and why are they important?

To thrive as a Union Kitchen Worker, you typically need experience in food preparation, kitchen sanitation, and adherence to health and safety regulations, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, inventory management systems, and basic culinary tools is essential. Strong teamwork, time management, and communication skills help individuals excel in fast-paced, collaborative environments. These abilities ensure efficient operations, compliance with safety standards, and consistent delivery of high-quality food service.

What is Union Kitchen and what do they do?

Union Kitchen is a food business accelerator and shared commercial kitchen based in Washington, D.C. They provide resources, mentorship, and kitchen space to help food entrepreneurs start and scale their businesses. Union Kitchen supports startups through every stage of growth, offering guidance on product development, distribution, and retail placement. Their ecosystem includes a commercial kitchen, a distribution network, and retail stores to help local food businesses thrive.
What are the most commonly searched types of Kitchen jobs in Nevada? The most popular types of Kitchen jobs in Nevada are:
What are popular job titles related to Union Kitchen jobs in Nevada? For Union Kitchen jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Union Kitchen jobs in Nevada look for? The top searched job categories for Union Kitchen jobs in Nevada are:
What cities in Nevada are hiring for Union Kitchen jobs? Cities in Nevada with the most Union Kitchen job openings:
Union Kitchen jobs near you
Infographic showing various Union Kitchen job openings in Nevada as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $32,634 per year, or $15.7 per hour.

Kitchen Worker (Union)

Goldenent

Laughlin, NV • On-site

Part-time

Posted 10 days ago

Job description

At Aquarius Gaming, LLC , we don't just offer jobs - we build careers. In a business that's often about flash, we're the real deal. With a diverse portfolio of hospitality, gaming, and entertainment properties, we're powered by people who are passionate, reliable, and ready to make an impact. Whether you're just starting out or looking to take your career to the next level, you'll find real opportunities here - and a team that's as invested in your success as you are.

Job Description Summary:

Summary:
As a Utility Cleaner, you are essential to the success and safety of our culinary operations. You take pride in maintaining the highest standards of cleanliness and sanitation by performing deep cleaning of kitchen equipment-including stoves, ovens, and other high-use appliances-as well as high dusting throughout kitchen and beverage service areas. Your work ensures a clean, safe, and efficient environment for both the culinary team and our guests.

Job Description:

Essential Functions and Responsibilities

  • Provide timely and courteous guest service consistent with the company's guest service culture
  • Perform deep cleaning of kitchen equipment including stoves, ovens, floors, grills, broilers, and other surfaces
  • Conduct high-dusting throughout the kitchen and beverage outlets to maintain cleanliness and sanitation standards
  • Use appropriate cleaning chemicals per OSHA regulations and company policies to sanitize equipment and workspaces
  • Operate and maintain dishwashing machines, sinks, garbage disposals, and other cleaning equipment; perform basic breakdown and reassembly as needed
  • Maintain cleanliness, sanitation, and organization of assigned work areas throughout the shift
  • Transport garbage, recycling, and debris from kitchen and bar areas to designated disposal locations
  • Ensure compliance with all applicable gaming laws and company internal controls, policies and procedures, Title 31, and federal regulations, if they apply to the position
  • Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company's guest service culture standards
  • Perform other duties as assigned

Qualifications

  • 1 year of relevant experience preferred; STA Kitchen Worker certification preferred
  • Knowledge of proper stove and equipment cleaning techniques preferred
  • Familiarity with handling industrial cleaning agents and chemicals
  • Knowledge of food safety standards and sanitation procedures
  • Ability to follow instructions and complete tasks accurately in a fast-paced environment
  • Strong communication skills and willingness to work as part of a team
  • Committed to fostering a respectful, inclusive, and safety-conscious work environment
  • Ability to access and input information using a moderately complex computer system
  • Requirements
  • At least 18 Years of Age
  • High School Diploma or equivalent preferred
  • Ability to effectively communicate in English, both written and verbal
  • Obtain and maintain all work cards as required by the company
  • Verify right to work in the United States

Work Cards

  • Food Handlers Card

Physical Requirements

  • Regularly push/pull up to 50 lbs
  • Regularly lift and/or carry up to 50 lbs at floor, knee, waist, and chest levels
  • Frequently Squat, kneel, reach, bend, twist
  • Frequently standing and walking
  • Ability to communicate using in-person speech, radios, and telephone
  • Ability to hear, understand, and distinguish speech and/or other sound in person
  • Ability to distinguish between shades of color
  • Ability to use tools or equipment requiring a high degree of dexterity

Work Environment Potential Conditions

  • Indoor
  • Outdoor
  • Smoky
  • Noisy
  • Bright flashing lights
  • Extreme Heights
  • Extreme hot cold temperatures
  • Slippery surfaces
  • Exposure to dust, fumes and/or gases

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.

Ready to make your next move the right one?
If you're looking for more than just a job - and want to be part of a team that values integrity, impact, and opportunity - we'd love to hear from you.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.

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